37th International Congress of Meat Science and Technology: [September 1 - 6, 1991 Kulmbach, Germany] 4 Abstracts
Gespeichert in:
| Körperschaften: | , |
|---|---|
| Format: | Tagungsbericht Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Kulmbach
1991
|
| Schlagworte: | |
| Beschreibung: | 169 S. |
Internformat
MARC
| LEADER | 00000nam a2200000 cc4500 | ||
|---|---|---|---|
| 001 | BV004838167 | ||
| 003 | DE-604 | ||
| 005 | 20150203 | ||
| 007 | t | ||
| 008 | 920522s1991 |||| 10||| und d | ||
| 035 | |a (OCoLC)630962010 | ||
| 035 | |a (DE-599)BVBBV004838167 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-M49 |a DE-188 | ||
| 111 | 2 | |a International Congress of Meat Science and Technology |n 37 |d 1991 |c Kulmbach |j Verfasser |0 (DE-588)2120158-4 |4 aut | |
| 245 | 1 | 0 | |a 37th International Congress of Meat Science and Technology |b [September 1 - 6, 1991 Kulmbach, Germany] |n 4 |p Abstracts |c [Federal Centre for Meat Research] |
| 264 | 1 | |c 1991 | |
| 264 | 1 | |a Kulmbach | |
| 300 | |a 169 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Meat Hygiene |2 cabt | |
| 650 | 7 | |a Meat Products |2 cabt | |
| 650 | 7 | |a Conferences |2 cabt | |
| 650 | 0 | 7 | |a Fleischverarbeitung |0 (DE-588)4017497-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleischprodukt |0 (DE-588)4113575-1 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1991 |z Kulmbach |2 gnd-content | |
| 689 | 0 | 0 | |a Fleischverarbeitung |0 (DE-588)4017497-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Fleischprodukt |0 (DE-588)4113575-1 |D s |
| 689 | 1 | |5 DE-604 | |
| 711 | 2 | |a International Congress of Meat Science and Technology |n 37 |d 1991 |c Kulmbach |j Verfasser |0 (DE-588)2120158-4 |4 aut | |
| 773 | 0 | 8 | |w (DE-604)BV004838163 |g 4 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002979015 | ||
Datensatz im Suchindex
| _version_ | 1804118951653801984 |
|---|---|
| any_adam_object | |
| author_corporate | International Congress of Meat Science and Technology Kulmbach International Congress of Meat Science and Technology |
| author_corporate_role | aut aut |
| author_facet | International Congress of Meat Science and Technology Kulmbach International Congress of Meat Science and Technology |
| author_sort | International Congress of Meat Science and Technology Kulmbach |
| building | Verbundindex |
| bvnumber | BV004838167 |
| ctrlnum | (OCoLC)630962010 (DE-599)BVBBV004838167 |
| format | Conference Proceeding Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01473nam a2200397 cc4500</leader><controlfield tag="001">BV004838167</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20150203 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">920522s1991 |||| 10||| und d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)630962010</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV004838167</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="111" ind1="2" ind2=" "><subfield code="a">International Congress of Meat Science and Technology</subfield><subfield code="n">37</subfield><subfield code="d">1991</subfield><subfield code="c">Kulmbach</subfield><subfield code="j">Verfasser</subfield><subfield code="0">(DE-588)2120158-4</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">37th International Congress of Meat Science and Technology</subfield><subfield code="b">[September 1 - 6, 1991 Kulmbach, Germany]</subfield><subfield code="n">4</subfield><subfield code="p">Abstracts</subfield><subfield code="c">[Federal Centre for Meat Research]</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">1991</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Kulmbach</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">169 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Meat Hygiene</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Meat Products</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Conferences</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischverarbeitung</subfield><subfield code="0">(DE-588)4017497-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischprodukt</subfield><subfield code="0">(DE-588)4113575-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1991</subfield><subfield code="z">Kulmbach</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Fleischverarbeitung</subfield><subfield code="0">(DE-588)4017497-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Fleischprodukt</subfield><subfield code="0">(DE-588)4113575-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="711" ind1="2" ind2=" "><subfield code="a">International Congress of Meat Science and Technology</subfield><subfield code="n">37</subfield><subfield code="d">1991</subfield><subfield code="c">Kulmbach</subfield><subfield code="j">Verfasser</subfield><subfield code="0">(DE-588)2120158-4</subfield><subfield code="4">aut</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="w">(DE-604)BV004838163</subfield><subfield code="g">4</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002979015</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift 1991 Kulmbach gnd-content |
| genre_facet | Konferenzschrift 1991 Kulmbach |
| id | DE-604.BV004838167 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:18:27Z |
| institution | BVB |
| institution_GND | (DE-588)2120158-4 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002979015 |
| oclc_num | 630962010 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-188 |
| physical | 169 S. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| record_format | marc |
| spelling | International Congress of Meat Science and Technology 37 1991 Kulmbach Verfasser (DE-588)2120158-4 aut 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] 4 Abstracts [Federal Centre for Meat Research] 1991 Kulmbach 169 S. txt rdacontent n rdamedia nc rdacarrier Meat Hygiene cabt Meat Products cabt Conferences cabt Fleischverarbeitung (DE-588)4017497-9 gnd rswk-swf Fleischprodukt (DE-588)4113575-1 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1991 Kulmbach gnd-content Fleischverarbeitung (DE-588)4017497-9 s DE-604 Fleischprodukt (DE-588)4113575-1 s (DE-604)BV004838163 4 |
| spellingShingle | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] Meat Hygiene cabt Meat Products cabt Conferences cabt Fleischverarbeitung (DE-588)4017497-9 gnd Fleischprodukt (DE-588)4113575-1 gnd |
| subject_GND | (DE-588)4017497-9 (DE-588)4113575-1 (DE-588)1071861417 |
| title | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] |
| title_auth | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] |
| title_exact_search | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] |
| title_full | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] 4 Abstracts [Federal Centre for Meat Research] |
| title_fullStr | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] 4 Abstracts [Federal Centre for Meat Research] |
| title_full_unstemmed | 37th International Congress of Meat Science and Technology [September 1 - 6, 1991 Kulmbach, Germany] 4 Abstracts [Federal Centre for Meat Research] |
| title_short | 37th International Congress of Meat Science and Technology |
| title_sort | 37th international congress of meat science and technology september 1 6 1991 kulmbach germany abstracts |
| title_sub | [September 1 - 6, 1991 Kulmbach, Germany] |
| topic | Meat Hygiene cabt Meat Products cabt Conferences cabt Fleischverarbeitung (DE-588)4017497-9 gnd Fleischprodukt (DE-588)4113575-1 gnd |
| topic_facet | Meat Hygiene Meat Products Conferences Fleischverarbeitung Fleischprodukt Konferenzschrift 1991 Kulmbach |
| volume_link | (DE-604)BV004838163 |
| work_keys_str_mv | AT internationalcongressofmeatscienceandtechnologykulmbach 37thinternationalcongressofmeatscienceandtechnologyseptember161991kulmbachgermany4 |