Microstructural principles of food processing & engineering:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London u.a.
Elsevier Applied Science
1990
|
| Schriftenreihe: | Elsevier applied food science series
|
| Schlagworte: | |
| Beschreibung: | XIV, 343 S. Ill., graph. Darst. |
Internformat
MARC
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| 003 | DE-604 | ||
| 005 | 20020924 | ||
| 007 | t | ||
| 008 | 920522s1990 ad|| |||| 00||| eng d | ||
| 035 | |a (OCoLC)20296535 | ||
| 035 | |a (DE-599)BVBBV004838108 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
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| 082 | 0 | |a 641.1 |2 19 | |
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| 084 | |a LEB 050f |2 stub | ||
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| 100 | 1 | |a Aguilera, José Miguel |e Verfasser |0 (DE-588)1029439885 |4 aut | |
| 245 | 1 | 0 | |a Microstructural principles of food processing & engineering |c Jose Miguel Aguilera and David W. Stanley |
| 264 | 1 | |a London u.a. |b Elsevier Applied Science |c 1990 | |
| 300 | |a XIV, 343 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Elsevier applied food science series | |
| 650 | 4 | |a Aliments - Analyse | |
| 650 | 7 | |a Aliments - Analyse |2 ram | |
| 650 | 4 | |a Microscopie électronique | |
| 650 | 4 | |a Electron microscopy | |
| 650 | 4 | |a Food |x Analysis | |
| 650 | 0 | 7 | |a Mikrostruktur |0 (DE-588)4131028-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Werkstoffkunde |0 (DE-588)4079184-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Mikrostruktur |0 (DE-588)4131028-7 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 1 | 1 | |a Werkstoffkunde |0 (DE-588)4079184-1 |D s |
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| 689 | 2 | 0 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |D s |
| 689 | 2 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 2 | 2 | |a Mikrostruktur |0 (DE-588)4131028-7 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Stanley, David Warren |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002978962 | ||
Datensatz im Suchindex
| _version_ | 1804118951577255936 |
|---|---|
| any_adam_object | |
| author | Aguilera, José Miguel Stanley, David Warren |
| author_GND | (DE-588)1029439885 |
| author_facet | Aguilera, José Miguel Stanley, David Warren |
| author_role | aut aut |
| author_sort | Aguilera, José Miguel |
| author_variant | j m a jm jma d w s dw dws |
| building | Verbundindex |
| bvnumber | BV004838108 |
| callnumber-first | T - Technology |
| callnumber-label | TX543 |
| callnumber-raw | TX543 |
| callnumber-search | TX543 |
| callnumber-sort | TX 3543 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | VN 8000 |
| classification_tum | LEB 050f CHE 503f |
| ctrlnum | (OCoLC)20296535 (DE-599)BVBBV004838108 |
| dewey-full | 641.1 664/.02 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
| dewey-raw | 641.1 664/.02 |
| dewey-search | 641.1 664/.02 |
| dewey-sort | 3641.1 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV004838108 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:18:27Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002978962 |
| oclc_num | 20296535 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 |
| physical | XIV, 343 S. Ill., graph. Darst. |
| publishDate | 1990 |
| publishDateSearch | 1990 |
| publishDateSort | 1990 |
| publisher | Elsevier Applied Science |
| record_format | marc |
| series2 | Elsevier applied food science series |
| spelling | Aguilera, José Miguel Verfasser (DE-588)1029439885 aut Microstructural principles of food processing & engineering Jose Miguel Aguilera and David W. Stanley London u.a. Elsevier Applied Science 1990 XIV, 343 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Elsevier applied food science series Aliments - Analyse Aliments - Analyse ram Microscopie électronique Electron microscopy Food Analysis Mikrostruktur (DE-588)4131028-7 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Werkstoffkunde (DE-588)4079184-1 gnd rswk-swf Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Mikrostruktur (DE-588)4131028-7 s DE-604 Werkstoffkunde (DE-588)4079184-1 s Lebensmittelverfahrenstechnik (DE-588)4167046-2 s Stanley, David Warren Verfasser aut |
| spellingShingle | Aguilera, José Miguel Stanley, David Warren Microstructural principles of food processing & engineering Aliments - Analyse Aliments - Analyse ram Microscopie électronique Electron microscopy Food Analysis Mikrostruktur (DE-588)4131028-7 gnd Lebensmittel (DE-588)4034870-2 gnd Werkstoffkunde (DE-588)4079184-1 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| subject_GND | (DE-588)4131028-7 (DE-588)4034870-2 (DE-588)4079184-1 (DE-588)4167046-2 |
| title | Microstructural principles of food processing & engineering |
| title_auth | Microstructural principles of food processing & engineering |
| title_exact_search | Microstructural principles of food processing & engineering |
| title_full | Microstructural principles of food processing & engineering Jose Miguel Aguilera and David W. Stanley |
| title_fullStr | Microstructural principles of food processing & engineering Jose Miguel Aguilera and David W. Stanley |
| title_full_unstemmed | Microstructural principles of food processing & engineering Jose Miguel Aguilera and David W. Stanley |
| title_short | Microstructural principles of food processing & engineering |
| title_sort | microstructural principles of food processing engineering |
| topic | Aliments - Analyse Aliments - Analyse ram Microscopie électronique Electron microscopy Food Analysis Mikrostruktur (DE-588)4131028-7 gnd Lebensmittel (DE-588)4034870-2 gnd Werkstoffkunde (DE-588)4079184-1 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| topic_facet | Aliments - Analyse Microscopie électronique Electron microscopy Food Analysis Mikrostruktur Lebensmittel Werkstoffkunde Lebensmittelverfahrenstechnik |
| work_keys_str_mv | AT aguilerajosemiguel microstructuralprinciplesoffoodprocessingengineering AT stanleydavidwarren microstructuralprinciplesoffoodprocessingengineering |