Feeding and the texture of food:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Cambridge u.a.
Cambridge Univ. Press
1991
|
Ausgabe: | 1. publ. |
Schriftenreihe: | Society for Experimental Biology: Seminar series
44 |
Schlagworte: | |
Beschreibung: | XIII, 247 S. Ill., graph. Darst. |
ISBN: | 0521375215 |
Internformat
MARC
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035 | |a (OCoLC)22709209 | ||
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245 | 1 | 0 | |a Feeding and the texture of food |c ed. by J. F. V. Vincent ... |
250 | |a 1. publ. | ||
264 | 1 | |a Cambridge u.a. |b Cambridge Univ. Press |c 1991 | |
300 | |a XIII, 247 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Society for Experimental Biology: Seminar series |v 44 | |
650 | 7 | |a Aliments - Texture |2 ram | |
650 | 7 | |a Animaux - Alimentation |2 ram | |
650 | 7 | |a Mastication |2 ram | |
650 | 4 | |a Food texture |v Congresses | |
650 | 4 | |a Mastication |v Congresses | |
650 | 4 | |a Oral habits |v Congresses | |
650 | 0 | 7 | |a Tierphysiologie |0 (DE-588)4060126-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Textur |0 (DE-588)4059665-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Struktur |0 (DE-588)4058125-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Futtermittel |0 (DE-588)4019014-6 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1989 |z Edinburgh |2 gnd-content | |
689 | 0 | 0 | |a Futtermittel |0 (DE-588)4019014-6 |D s |
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689 | 0 | 2 | |a Tierphysiologie |0 (DE-588)4060126-2 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Futtermittel |0 (DE-588)4019014-6 |D s |
689 | 1 | 1 | |a Textur |0 (DE-588)4059665-5 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 2 | 1 | |a Textur |0 (DE-588)4059665-5 |D s |
689 | 2 | |5 DE-604 | |
700 | 1 | |a Vincent, Julian F. |e Sonstige |4 oth | |
830 | 0 | |a Society for Experimental Biology: Seminar series |v 44 |w (DE-604)BV035417381 |9 44 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-002901944 |
Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV004721537 |
callnumber-first | Q - Science |
callnumber-label | QP149 |
callnumber-raw | QP149 TX531 |
callnumber-search | QP149 TX531 |
callnumber-sort | QP 3149 |
callnumber-subject | QP - Physiology |
classification_rvk | WX 1050 |
classification_tum | CHE 513f LAN 640f CHE 503f |
ctrlnum | (OCoLC)22709209 (DE-599)BVBBV004721537 |
dewey-full | 612.3/1 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 612 - Human physiology |
dewey-raw | 612.3/1 |
dewey-search | 612.3/1 |
dewey-sort | 3612.3 11 |
dewey-tens | 610 - Medicine and health |
discipline | Biologie Chemie Agrarwissenschaft Medizin |
edition | 1. publ. |
format | Book |
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genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift 1989 Edinburgh gnd-content |
genre_facet | Aufsatzsammlung Konferenzschrift 1989 Edinburgh |
id | DE-604.BV004721537 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:16:40Z |
institution | BVB |
isbn | 0521375215 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002901944 |
oclc_num | 22709209 |
open_access_boolean | |
owner | DE-12 DE-M49 DE-BY-TUM |
owner_facet | DE-12 DE-M49 DE-BY-TUM |
physical | XIII, 247 S. Ill., graph. Darst. |
publishDate | 1991 |
publishDateSearch | 1991 |
publishDateSort | 1991 |
publisher | Cambridge Univ. Press |
record_format | marc |
series | Society for Experimental Biology: Seminar series |
series2 | Society for Experimental Biology: Seminar series |
spelling | Feeding and the texture of food ed. by J. F. V. Vincent ... 1. publ. Cambridge u.a. Cambridge Univ. Press 1991 XIII, 247 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Society for Experimental Biology: Seminar series 44 Aliments - Texture ram Animaux - Alimentation ram Mastication ram Food texture Congresses Mastication Congresses Oral habits Congresses Tierphysiologie (DE-588)4060126-2 gnd rswk-swf Textur (DE-588)4059665-5 gnd rswk-swf Struktur (DE-588)4058125-1 gnd rswk-swf Futtermittel (DE-588)4019014-6 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift 1989 Edinburgh gnd-content Futtermittel (DE-588)4019014-6 s Struktur (DE-588)4058125-1 s Tierphysiologie (DE-588)4060126-2 s DE-604 Textur (DE-588)4059665-5 s Lebensmittel (DE-588)4034870-2 s Vincent, Julian F. Sonstige oth Society for Experimental Biology: Seminar series 44 (DE-604)BV035417381 44 |
spellingShingle | Feeding and the texture of food Society for Experimental Biology: Seminar series Aliments - Texture ram Animaux - Alimentation ram Mastication ram Food texture Congresses Mastication Congresses Oral habits Congresses Tierphysiologie (DE-588)4060126-2 gnd Textur (DE-588)4059665-5 gnd Struktur (DE-588)4058125-1 gnd Futtermittel (DE-588)4019014-6 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4060126-2 (DE-588)4059665-5 (DE-588)4058125-1 (DE-588)4019014-6 (DE-588)4034870-2 (DE-588)4143413-4 (DE-588)1071861417 |
title | Feeding and the texture of food |
title_auth | Feeding and the texture of food |
title_exact_search | Feeding and the texture of food |
title_full | Feeding and the texture of food ed. by J. F. V. Vincent ... |
title_fullStr | Feeding and the texture of food ed. by J. F. V. Vincent ... |
title_full_unstemmed | Feeding and the texture of food ed. by J. F. V. Vincent ... |
title_short | Feeding and the texture of food |
title_sort | feeding and the texture of food |
topic | Aliments - Texture ram Animaux - Alimentation ram Mastication ram Food texture Congresses Mastication Congresses Oral habits Congresses Tierphysiologie (DE-588)4060126-2 gnd Textur (DE-588)4059665-5 gnd Struktur (DE-588)4058125-1 gnd Futtermittel (DE-588)4019014-6 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Aliments - Texture Animaux - Alimentation Mastication Food texture Congresses Mastication Congresses Oral habits Congresses Tierphysiologie Textur Struktur Futtermittel Lebensmittel Aufsatzsammlung Konferenzschrift 1989 Edinburgh |
volume_link | (DE-604)BV035417381 |
work_keys_str_mv | AT vincentjulianf feedingandthetextureoffood |