Catering handbook:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Rochelle Park, NJ
Hayden
1976
|
| Ausgabe: | 7. print. |
| Schriftenreihe: | Ahrens series
|
| Schlagworte: | |
| Beschreibung: | 290 S. |
Internformat
MARC
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|---|---|---|---|
| 001 | BV004659154 | ||
| 003 | DE-604 | ||
| 005 | 19970908 | ||
| 007 | t | ||
| 008 | 911218s1976 |||| 00||| und d | ||
| 035 | |a (OCoLC)631733696 | ||
| 035 | |a (DE-599)BVBBV004659154 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-M347 | ||
| 084 | |a QQ 947 |0 (DE-625)142012: |2 rvk | ||
| 100 | 1 | |a Weiss, Edith |e Verfasser |0 (DE-588)117288691 |4 aut | |
| 245 | 1 | 0 | |a Catering handbook |c Edith and Hal Weiss |
| 250 | |a 7. print. | ||
| 264 | 1 | |a Rochelle Park, NJ |b Hayden |c 1976 | |
| 300 | |a 290 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Ahrens series | |
| 650 | 0 | 7 | |a Catering |0 (DE-588)4147391-7 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Catering |0 (DE-588)4147391-7 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Weiss, Hal |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002862109 | ||
Datensatz im Suchindex
| _version_ | 1804118777879592960 |
|---|---|
| any_adam_object | |
| author | Weiss, Edith Weiss, Hal |
| author_GND | (DE-588)117288691 |
| author_facet | Weiss, Edith Weiss, Hal |
| author_role | aut aut |
| author_sort | Weiss, Edith |
| author_variant | e w ew h w hw |
| building | Verbundindex |
| bvnumber | BV004659154 |
| classification_rvk | QQ 947 |
| ctrlnum | (OCoLC)631733696 (DE-599)BVBBV004659154 |
| discipline | Wirtschaftswissenschaften |
| edition | 7. print. |
| format | Book |
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| id | DE-604.BV004659154 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:15:42Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002862109 |
| oclc_num | 631733696 |
| open_access_boolean | |
| owner | DE-M347 |
| owner_facet | DE-M347 |
| physical | 290 S. |
| publishDate | 1976 |
| publishDateSearch | 1976 |
| publishDateSort | 1976 |
| publisher | Hayden |
| record_format | marc |
| series2 | Ahrens series |
| spelling | Weiss, Edith Verfasser (DE-588)117288691 aut Catering handbook Edith and Hal Weiss 7. print. Rochelle Park, NJ Hayden 1976 290 S. txt rdacontent n rdamedia nc rdacarrier Ahrens series Catering (DE-588)4147391-7 gnd rswk-swf Catering (DE-588)4147391-7 s DE-604 Weiss, Hal Verfasser aut |
| spellingShingle | Weiss, Edith Weiss, Hal Catering handbook Catering (DE-588)4147391-7 gnd |
| subject_GND | (DE-588)4147391-7 |
| title | Catering handbook |
| title_auth | Catering handbook |
| title_exact_search | Catering handbook |
| title_full | Catering handbook Edith and Hal Weiss |
| title_fullStr | Catering handbook Edith and Hal Weiss |
| title_full_unstemmed | Catering handbook Edith and Hal Weiss |
| title_short | Catering handbook |
| title_sort | catering handbook |
| topic | Catering (DE-588)4147391-7 gnd |
| topic_facet | Catering |
| work_keys_str_mv | AT weissedith cateringhandbook AT weisshal cateringhandbook |