Handlexikon der Kochkunst:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Linz
Trauner
1963
|
| Ausgabe: | 3. Aufl. |
| Schlagworte: | |
| Beschreibung: | 848 S. |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV004640084 | ||
| 003 | DE-604 | ||
| 005 | 20190325 | ||
| 007 | t | ||
| 008 | 911206s1963 |||| 00||| ger d | ||
| 035 | |a (OCoLC)631630640 | ||
| 035 | |a (DE-599)BVBBV004640084 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
| 049 | |a DE-19 | ||
| 100 | 1 | |a Duch, Karl |d 1898-1973 |e Verfasser |0 (DE-588)1075868033 |4 aut | |
| 245 | 1 | 0 | |a Handlexikon der Kochkunst |
| 250 | |a 3. Aufl. | ||
| 264 | 1 | |a Linz |b Trauner |c 1963 | |
| 300 | |a 848 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4066724-8 |a Wörterbuch |2 gnd-content | |
| 689 | 0 | 0 | |a Kochen |0 (DE-588)4031445-5 |D s |
| 689 | 0 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002848580 | ||
Datensatz im Suchindex
| _version_ | 1804118758840598528 |
|---|---|
| any_adam_object | |
| author | Duch, Karl 1898-1973 |
| author_GND | (DE-588)1075868033 |
| author_facet | Duch, Karl 1898-1973 |
| author_role | aut |
| author_sort | Duch, Karl 1898-1973 |
| author_variant | k d kd |
| building | Verbundindex |
| bvnumber | BV004640084 |
| ctrlnum | (OCoLC)631630640 (DE-599)BVBBV004640084 |
| edition | 3. Aufl. |
| format | Book |
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| genre | (DE-588)4066724-8 Wörterbuch gnd-content |
| genre_facet | Wörterbuch |
| id | DE-604.BV004640084 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:15:24Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002848580 |
| oclc_num | 631630640 |
| open_access_boolean | |
| owner | DE-19 DE-BY-UBM |
| owner_facet | DE-19 DE-BY-UBM |
| physical | 848 S. |
| publishDate | 1963 |
| publishDateSearch | 1963 |
| publishDateSort | 1963 |
| publisher | Trauner |
| record_format | marc |
| spelling | Duch, Karl 1898-1973 Verfasser (DE-588)1075868033 aut Handlexikon der Kochkunst 3. Aufl. Linz Trauner 1963 848 S. txt rdacontent n rdamedia nc rdacarrier Kochen (DE-588)4031445-5 gnd rswk-swf (DE-588)4066724-8 Wörterbuch gnd-content Kochen (DE-588)4031445-5 s DE-604 |
| spellingShingle | Duch, Karl 1898-1973 Handlexikon der Kochkunst Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)4031445-5 (DE-588)4066724-8 |
| title | Handlexikon der Kochkunst |
| title_auth | Handlexikon der Kochkunst |
| title_exact_search | Handlexikon der Kochkunst |
| title_full | Handlexikon der Kochkunst |
| title_fullStr | Handlexikon der Kochkunst |
| title_full_unstemmed | Handlexikon der Kochkunst |
| title_short | Handlexikon der Kochkunst |
| title_sort | handlexikon der kochkunst |
| topic | Kochen (DE-588)4031445-5 gnd |
| topic_facet | Kochen Wörterbuch |
| work_keys_str_mv | AT duchkarl handlexikonderkochkunst |