Milchproteine:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German |
| Veröffentlicht: |
Hamburg
Behr
1991
|
| Schriftenreihe: | Lebensmittelchemie, Lebensmittelqualität
4 |
| Schlagworte: | |
| Beschreibung: | 229 S. graph. Darst. |
| ISBN: | 3860220152 |
Internformat
MARC
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|---|---|---|---|
| 001 | BV004516122 | ||
| 003 | DE-604 | ||
| 005 | 20230510 | ||
| 007 | t | ||
| 008 | 910722s1991 d||| |||| 10||| ger d | ||
| 020 | |a 3860220152 |9 3-86022-015-2 | ||
| 035 | |a (OCoLC)29518125 | ||
| 035 | |a (DE-599)BVBBV004516122 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
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| 082 | 0 | |a 637/.14 |2 20 | |
| 084 | |a ZE 27100 |0 (DE-625)155816: |2 rvk | ||
| 084 | |a CHE 526f |2 stub | ||
| 084 | |a LAN 810f |2 stub | ||
| 084 | |a CHE 820f |2 stub | ||
| 245 | 1 | 0 | |a Milchproteine |c Hrsg.: Lebensmittelchemische Gesellschaft - Fachgruppe in der GDCh |
| 264 | 1 | |a Hamburg |b Behr |c 1991 | |
| 300 | |a 229 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Lebensmittelchemie, Lebensmittelqualität |v 4 | |
| 650 | 7 | |a Milk Proteins |2 cabt | |
| 650 | 4 | |a Milk proteins | |
| 650 | 4 | |a Proteins in human nutrition | |
| 650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Milchproteine |0 (DE-588)4134965-9 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 689 | 0 | 0 | |a Milchproteine |0 (DE-588)4134965-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Milchproteine |0 (DE-588)4134965-9 |D s |
| 689 | 1 | 1 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
| 689 | 1 | |5 DE-604 | |
| 710 | 2 | |a Lebensmittelchemische Gesellschaft |e Sonstige |0 (DE-588)2109634-X |4 oth | |
| 830 | 0 | |a Lebensmittelchemie, Lebensmittelqualität |v 4 |w (DE-604)BV000014660 |9 4 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002782104 | ||
Datensatz im Suchindex
| _version_ | 1804118655591514112 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV004516122 |
| callnumber-first | Q - Science |
| callnumber-label | QP552 |
| callnumber-raw | QP552.M54 |
| callnumber-search | QP552.M54 |
| callnumber-sort | QP 3552 M54 |
| callnumber-subject | QP - Physiology |
| classification_rvk | ZE 27100 |
| classification_tum | CHE 526f LAN 810f CHE 820f |
| ctrlnum | (OCoLC)29518125 (DE-599)BVBBV004516122 |
| dewey-full | 637/.14 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 637 - Processing dairy and related products |
| dewey-raw | 637/.14 |
| dewey-search | 637/.14 |
| dewey-sort | 3637 214 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Chemie Agrarwissenschaft Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| genre_facet | Aufsatzsammlung Konferenzschrift |
| id | DE-604.BV004516122 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:13:45Z |
| institution | BVB |
| institution_GND | (DE-588)2109634-X |
| isbn | 3860220152 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002782104 |
| oclc_num | 29518125 |
| open_access_boolean | |
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| owner_facet | DE-M49 DE-BY-TUM DE-N32 DE-1029 DE-83 DE-11 DE-188 DE-B768 |
| physical | 229 S. graph. Darst. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | Behr |
| record_format | marc |
| series | Lebensmittelchemie, Lebensmittelqualität |
| series2 | Lebensmittelchemie, Lebensmittelqualität |
| spelling | Milchproteine Hrsg.: Lebensmittelchemische Gesellschaft - Fachgruppe in der GDCh Hamburg Behr 1991 229 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Lebensmittelchemie, Lebensmittelqualität 4 Milk Proteins cabt Milk proteins Proteins in human nutrition Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Milchproteine (DE-588)4134965-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift gnd-content Milchproteine (DE-588)4134965-9 s DE-604 Lebensmitteltechnologie (DE-588)4034901-9 s Lebensmittelchemische Gesellschaft Sonstige (DE-588)2109634-X oth Lebensmittelchemie, Lebensmittelqualität 4 (DE-604)BV000014660 4 |
| spellingShingle | Milchproteine Lebensmittelchemie, Lebensmittelqualität Milk Proteins cabt Milk proteins Proteins in human nutrition Lebensmitteltechnologie (DE-588)4034901-9 gnd Milchproteine (DE-588)4134965-9 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4134965-9 (DE-588)4143413-4 (DE-588)1071861417 |
| title | Milchproteine |
| title_auth | Milchproteine |
| title_exact_search | Milchproteine |
| title_full | Milchproteine Hrsg.: Lebensmittelchemische Gesellschaft - Fachgruppe in der GDCh |
| title_fullStr | Milchproteine Hrsg.: Lebensmittelchemische Gesellschaft - Fachgruppe in der GDCh |
| title_full_unstemmed | Milchproteine Hrsg.: Lebensmittelchemische Gesellschaft - Fachgruppe in der GDCh |
| title_short | Milchproteine |
| title_sort | milchproteine |
| topic | Milk Proteins cabt Milk proteins Proteins in human nutrition Lebensmitteltechnologie (DE-588)4034901-9 gnd Milchproteine (DE-588)4134965-9 gnd |
| topic_facet | Milk Proteins Milk proteins Proteins in human nutrition Lebensmitteltechnologie Milchproteine Aufsatzsammlung Konferenzschrift |
| volume_link | (DE-604)BV000014660 |
| work_keys_str_mv | AT lebensmittelchemischegesellschaft milchproteine |