Citrus fruits and their products: analysis, technology
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York u.a.
Dekker
1986
|
Schriftenreihe: | Food science and technology
18 |
Schlagworte: | |
Beschreibung: | IX, 293 S. Ill. |
ISBN: | 0824784928 |
Internformat
MARC
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035 | |a (OCoLC)13360980 | ||
035 | |a (DE-599)BVBBV004509670 | ||
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049 | |a DE-12 |a DE-M49 |a DE-83 | ||
050 | 0 | |a TX558.C5 | |
082 | 0 | |a 664/.80435 |2 19 | |
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100 | 1 | |a Ting, S. V. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Citrus fruits and their products |b analysis, technology |c S. V. Ting ; Russell L. Rouseff |
264 | 1 | |a New York u.a. |b Dekker |c 1986 | |
300 | |a IX, 293 S. |b Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Food science and technology |v 18 | |
650 | 4 | |a Citrus fruits |x Composition | |
650 | 4 | |a Citrus products |x Composition | |
650 | 4 | |a Citrus |x chemistry | |
650 | 0 | 7 | |a Verarbeitung |0 (DE-588)4537851-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Zitrusfrucht |0 (DE-588)4139288-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Zitrusprodukt |0 (DE-588)4745187-7 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Zitrusfrucht |0 (DE-588)4139288-7 |D s |
689 | 0 | 1 | |a Verarbeitung |0 (DE-588)4537851-4 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Zitrusprodukt |0 (DE-588)4745187-7 |D s |
689 | 1 | |5 DE-604 | |
700 | 1 | |a Rouseff, Russell L. |e Verfasser |4 aut | |
830 | 0 | |a Food science and technology |v 18 |w (DE-604)BV000012997 |9 18 | |
940 | 1 | |q TUB-nvmb | |
999 | |a oai:aleph.bib-bvb.de:BVB01-002779061 |
Datensatz im Suchindex
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any_adam_object | |
author | Ting, S. V. Rouseff, Russell L. |
author_facet | Ting, S. V. Rouseff, Russell L. |
author_role | aut aut |
author_sort | Ting, S. V. |
author_variant | s v t sv svt r l r rl rlr |
building | Verbundindex |
bvnumber | BV004509670 |
callnumber-first | T - Technology |
callnumber-label | TX558 |
callnumber-raw | TX558.C5 |
callnumber-search | TX558.C5 |
callnumber-sort | TX 3558 C5 |
callnumber-subject | TX - Home Economics |
classification_tum | LEB 360f |
ctrlnum | (OCoLC)13360980 (DE-599)BVBBV004509670 |
dewey-full | 664/.80435 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.80435 |
dewey-search | 664/.80435 |
dewey-sort | 3664 580435 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Lebensmitteltechnologie |
format | Book |
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id | DE-604.BV004509670 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:13:41Z |
institution | BVB |
isbn | 0824784928 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002779061 |
oclc_num | 13360980 |
open_access_boolean | |
owner | DE-12 DE-M49 DE-BY-TUM DE-83 |
owner_facet | DE-12 DE-M49 DE-BY-TUM DE-83 |
physical | IX, 293 S. Ill. |
psigel | TUB-nvmb |
publishDate | 1986 |
publishDateSearch | 1986 |
publishDateSort | 1986 |
publisher | Dekker |
record_format | marc |
series | Food science and technology |
series2 | Food science and technology |
spelling | Ting, S. V. Verfasser aut Citrus fruits and their products analysis, technology S. V. Ting ; Russell L. Rouseff New York u.a. Dekker 1986 IX, 293 S. Ill. txt rdacontent n rdamedia nc rdacarrier Food science and technology 18 Citrus fruits Composition Citrus products Composition Citrus chemistry Verarbeitung (DE-588)4537851-4 gnd rswk-swf Zitrusfrucht (DE-588)4139288-7 gnd rswk-swf Zitrusprodukt (DE-588)4745187-7 gnd rswk-swf Zitrusfrucht (DE-588)4139288-7 s Verarbeitung (DE-588)4537851-4 s DE-604 Zitrusprodukt (DE-588)4745187-7 s Rouseff, Russell L. Verfasser aut Food science and technology 18 (DE-604)BV000012997 18 |
spellingShingle | Ting, S. V. Rouseff, Russell L. Citrus fruits and their products analysis, technology Food science and technology Citrus fruits Composition Citrus products Composition Citrus chemistry Verarbeitung (DE-588)4537851-4 gnd Zitrusfrucht (DE-588)4139288-7 gnd Zitrusprodukt (DE-588)4745187-7 gnd |
subject_GND | (DE-588)4537851-4 (DE-588)4139288-7 (DE-588)4745187-7 |
title | Citrus fruits and their products analysis, technology |
title_auth | Citrus fruits and their products analysis, technology |
title_exact_search | Citrus fruits and their products analysis, technology |
title_full | Citrus fruits and their products analysis, technology S. V. Ting ; Russell L. Rouseff |
title_fullStr | Citrus fruits and their products analysis, technology S. V. Ting ; Russell L. Rouseff |
title_full_unstemmed | Citrus fruits and their products analysis, technology S. V. Ting ; Russell L. Rouseff |
title_short | Citrus fruits and their products |
title_sort | citrus fruits and their products analysis technology |
title_sub | analysis, technology |
topic | Citrus fruits Composition Citrus products Composition Citrus chemistry Verarbeitung (DE-588)4537851-4 gnd Zitrusfrucht (DE-588)4139288-7 gnd Zitrusprodukt (DE-588)4745187-7 gnd |
topic_facet | Citrus fruits Composition Citrus products Composition Citrus chemistry Verarbeitung Zitrusfrucht Zitrusprodukt |
volume_link | (DE-604)BV000012997 |
work_keys_str_mv | AT tingsv citrusfruitsandtheirproductsanalysistechnology AT rouseffrusselll citrusfruitsandtheirproductsanalysistechnology |