Animal biotechnology and the quality of meat production: papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Amsterdam u.a.
Elsevier
1991
|
| Schriftenreihe: | Developments in animal and veterinary sciences
25 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XII, 218 S. |
| ISBN: | 0444889302 |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV004435305 | ||
| 003 | DE-604 | ||
| 005 | 19920724 | ||
| 007 | t | ||
| 008 | 910801s1991 |||| 10||| engod | ||
| 020 | |a 0444889302 |9 0-444-88930-2 | ||
| 035 | |a (OCoLC)23356700 | ||
| 035 | |a (DE-599)BVBBV004435305 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 |a DE-M49 |a DE-188 | ||
| 050 | 0 | |a SF140.B54 | |
| 082 | 0 | |a 636.088/3 |2 20 | |
| 084 | |a CIT 900f |2 stub | ||
| 084 | |a BIO 180f |2 stub | ||
| 084 | |a LEB 230f |2 stub | ||
| 084 | |a LAN 600f |2 stub | ||
| 245 | 1 | 0 | |a Animal biotechnology and the quality of meat production |b papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 |c ed. by L. O. Fiems ... |
| 264 | 1 | |a Amsterdam u.a. |b Elsevier |c 1991 | |
| 300 | |a XII, 218 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Developments in animal and veterinary sciences |v 25 | |
| 650 | 7 | |a Food Biotechnology |2 cabt | |
| 650 | 7 | |a Meat Production |2 cabt | |
| 650 | 7 | |a Conferences |2 cabt | |
| 650 | 4 | |a Biotechnologie animale - Congrès | |
| 650 | 4 | |a Viande - Qualité - Congrès | |
| 650 | 4 | |a Animal biotechnology |v Congresses | |
| 650 | 4 | |a Animals, Domestic |x biotechnology |x Congresses | |
| 650 | 4 | |a Meat |x Biotechnology | |
| 650 | 4 | |a Meat |x Quality |v Congresses | |
| 650 | 0 | 7 | |a Gentechnologie |0 (DE-588)4071722-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Tiere |0 (DE-588)4060087-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Nutztiere |0 (DE-588)4042839-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleischqualität |0 (DE-588)4136636-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Biotechnologie |0 (DE-588)4069491-4 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1990 |z Melle |2 gnd-content | |
| 689 | 0 | 0 | |a Fleischqualität |0 (DE-588)4136636-0 |D s |
| 689 | 0 | 1 | |a Biotechnologie |0 (DE-588)4069491-4 |D s |
| 689 | 0 | 2 | |a Tiere |0 (DE-588)4060087-7 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Nutztiere |0 (DE-588)4042839-4 |D s |
| 689 | 1 | 1 | |a Gentechnologie |0 (DE-588)4071722-7 |D s |
| 689 | 1 | 2 | |a Fleischqualität |0 (DE-588)4136636-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Nutztiere |0 (DE-588)4042839-4 |D s |
| 689 | 2 | 1 | |a Biotechnologie |0 (DE-588)4069491-4 |D s |
| 689 | 2 | 2 | |a Fleischqualität |0 (DE-588)4136636-0 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Fiems, L. O. |e Sonstige |4 oth | |
| 710 | 2 | |a OECD |e Sonstige |0 (DE-588)5157-3 |4 oth | |
| 830 | 0 | |a Developments in animal and veterinary sciences |v 25 |w (DE-604)BV000003826 |9 25 | |
| 856 | 4 | 2 | |m Digitalisierung TU Muenchen |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002751446&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002751446 | ||
Datensatz im Suchindex
| _version_ | 1804118608636280832 |
|---|---|
| adam_text | CONTENTS
An
introduction
to the project
v
Preface
vii
Opening address
ix
Invited papers
Principles of genetic manipulation of livestock
1
B. Brenig and G.
Brem
Impact of biotechnology on breeding for meat production
17
A.G.
de Vries
and
T.H.E. Heuwissen
Growth promoters and meat yield
31
L.O. Fiems, B.G. Cottyn and Ch.V.
Boucqué
Manipulation of muscle mass
49
J.M. Dawson and P.J. Buttery
Reducing fat quantity
:
implications for meat quality and health
69
J.D. Hood, H. Enser and
P.D.
Warris
Sensory quality of meat as affected by muscle biochemistry and
85
modern technologies
A. Oua
li
Assessment of meat quality
107
K.O.
Honikel
.Animal biotechnology and meat processing
127
D. Demeyer and A . Samejima
Biotechnology and animal welfare
145
T, Grandin
Consumer perception of meat and meat production
159
G. Harrington
The residue problem
179
G. Maghuin-Rogister
Animal Health Industry s views on the EEC initiatives in
191
biotechnology for agriculture
J. Vanhemelrijck and C. Vbrschueren
Procine somatotropin,
another step toward leaner pork
195
S.D.
Hedde and
Т.О.
Lindsay
Posters
Selection for growth rate or for feed efficiency in meat-type
205
chickens alters the pulsatile groirth hormone secretory pattern
J. Buyse, E. Decuypere, F.R. Leenstra,
Ђ.
Beuving and
L
.
Berghman
Effect of
recombinant
human IGF-I on growth, food conversion
206
and fat distribution in relation to hormone plasma levels in
broiler chicks
E. Decuypere, L.M. Huybrechts, J. Buyse, I. Berghman,
E.R.
Kühn, V.M.
Darras
and
F. Vandesande
Improving the growth of cattle in the tropics
207
D.B. Lindsay, R.A. Hunter, H.N. Sillence and W.G. Spiers
Effect of breed and fat supplementation in diet on plasma
208
metabolites, muscle characteristics and meat quality in
young bulls
C. Van Eenaeme, L. Istasse, P. Batjoens, T. Van Vooren,
A. Clinquart, P. Baldwin, J. Van Hoof and J.M.
Bienfait
Research on genetics of lactobacilli
209
T.W. Aukrvst, B. Baardsen,
S.E. Birkeland,
A.L. Hoick,
C.I. Mdrtvedt, H. Maes, B.O. Pedersen, H. Skaugen and
H.
Blom
Collagen crosslinks and meat tenderness
210
D.J.
Horgán
and L.B. Kurth
Effects of
ß-adrenergic
agonist cimaterol on carcass and
211
meat quality of finishing pigs
J. Salobir, M.
Henning,
E.
Kaliweit
and
E. Farries
Can meat quality be assessed histochemically
? 212
P. Henckel
Workshop conclusions
213
List of participants
215
|
| any_adam_object | 1 |
| building | Verbundindex |
| bvnumber | BV004435305 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF140 |
| callnumber-raw | SF140.B54 |
| callnumber-search | SF140.B54 |
| callnumber-sort | SF 3140 B54 |
| callnumber-subject | SF - Animal Culture |
| classification_tum | CIT 900f BIO 180f LEB 230f LAN 600f |
| ctrlnum | (OCoLC)23356700 (DE-599)BVBBV004435305 |
| dewey-full | 636.088/3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 636 - Animal husbandry |
| dewey-raw | 636.088/3 |
| dewey-search | 636.088/3 |
| dewey-sort | 3636.088 13 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Biologie Lebensmitteltechnologie Agrarwissenschaft Chemie-Ingenieurwesen Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Biotechnologie |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02782nam a2200697 cb4500</leader><controlfield tag="001">BV004435305</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19920724 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">910801s1991 |||| 10||| engod</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0444889302</subfield><subfield code="9">0-444-88930-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)23356700</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV004435305</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">SF140.B54</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">636.088/3</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CIT 900f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 180f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 230f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LAN 600f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Animal biotechnology and the quality of meat production</subfield><subfield code="b">papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990</subfield><subfield code="c">ed. by L. O. Fiems ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Amsterdam u.a.</subfield><subfield code="b">Elsevier</subfield><subfield code="c">1991</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XII, 218 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Developments in animal and veterinary sciences</subfield><subfield code="v">25</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food Biotechnology</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Meat Production</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Conferences</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Biotechnologie animale - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Viande - Qualité - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Animal biotechnology</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Animals, Domestic</subfield><subfield code="x">biotechnology</subfield><subfield code="x">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Biotechnology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Quality</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gentechnologie</subfield><subfield code="0">(DE-588)4071722-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Tiere</subfield><subfield code="0">(DE-588)4060087-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Nutztiere</subfield><subfield code="0">(DE-588)4042839-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischqualität</subfield><subfield code="0">(DE-588)4136636-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Biotechnologie</subfield><subfield code="0">(DE-588)4069491-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1990</subfield><subfield code="z">Melle</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Fleischqualität</subfield><subfield code="0">(DE-588)4136636-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Biotechnologie</subfield><subfield code="0">(DE-588)4069491-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Tiere</subfield><subfield code="0">(DE-588)4060087-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Nutztiere</subfield><subfield code="0">(DE-588)4042839-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Gentechnologie</subfield><subfield code="0">(DE-588)4071722-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="2"><subfield code="a">Fleischqualität</subfield><subfield code="0">(DE-588)4136636-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Nutztiere</subfield><subfield code="0">(DE-588)4042839-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Biotechnologie</subfield><subfield code="0">(DE-588)4069491-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="2"><subfield code="a">Fleischqualität</subfield><subfield code="0">(DE-588)4136636-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Fiems, L. O.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">OECD</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)5157-3</subfield><subfield code="4">oth</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Developments in animal and veterinary sciences</subfield><subfield code="v">25</subfield><subfield code="w">(DE-604)BV000003826</subfield><subfield code="9">25</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Digitalisierung TU Muenchen</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002751446&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002751446</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift 1990 Melle gnd-content |
| genre_facet | Konferenzschrift 1990 Melle |
| id | DE-604.BV004435305 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:13:00Z |
| institution | BVB |
| institution_GND | (DE-588)5157-3 |
| isbn | 0444889302 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002751446 |
| oclc_num | 23356700 |
| open_access_boolean | |
| owner | DE-12 DE-M49 DE-BY-TUM DE-188 |
| owner_facet | DE-12 DE-M49 DE-BY-TUM DE-188 |
| physical | XII, 218 S. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | Elsevier |
| record_format | marc |
| series | Developments in animal and veterinary sciences |
| series2 | Developments in animal and veterinary sciences |
| spelling | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 ed. by L. O. Fiems ... Amsterdam u.a. Elsevier 1991 XII, 218 S. txt rdacontent n rdamedia nc rdacarrier Developments in animal and veterinary sciences 25 Food Biotechnology cabt Meat Production cabt Conferences cabt Biotechnologie animale - Congrès Viande - Qualité - Congrès Animal biotechnology Congresses Animals, Domestic biotechnology Congresses Meat Biotechnology Meat Quality Congresses Gentechnologie (DE-588)4071722-7 gnd rswk-swf Tiere (DE-588)4060087-7 gnd rswk-swf Nutztiere (DE-588)4042839-4 gnd rswk-swf Fleischqualität (DE-588)4136636-0 gnd rswk-swf Biotechnologie (DE-588)4069491-4 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1990 Melle gnd-content Fleischqualität (DE-588)4136636-0 s Biotechnologie (DE-588)4069491-4 s Tiere (DE-588)4060087-7 s DE-604 Nutztiere (DE-588)4042839-4 s Gentechnologie (DE-588)4071722-7 s Fiems, L. O. Sonstige oth OECD Sonstige (DE-588)5157-3 oth Developments in animal and veterinary sciences 25 (DE-604)BV000003826 25 Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002751446&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 Developments in animal and veterinary sciences Food Biotechnology cabt Meat Production cabt Conferences cabt Biotechnologie animale - Congrès Viande - Qualité - Congrès Animal biotechnology Congresses Animals, Domestic biotechnology Congresses Meat Biotechnology Meat Quality Congresses Gentechnologie (DE-588)4071722-7 gnd Tiere (DE-588)4060087-7 gnd Nutztiere (DE-588)4042839-4 gnd Fleischqualität (DE-588)4136636-0 gnd Biotechnologie (DE-588)4069491-4 gnd |
| subject_GND | (DE-588)4071722-7 (DE-588)4060087-7 (DE-588)4042839-4 (DE-588)4136636-0 (DE-588)4069491-4 (DE-588)1071861417 |
| title | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 |
| title_auth | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 |
| title_exact_search | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 |
| title_full | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 ed. by L. O. Fiems ... |
| title_fullStr | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 ed. by L. O. Fiems ... |
| title_full_unstemmed | Animal biotechnology and the quality of meat production papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 ed. by L. O. Fiems ... |
| title_short | Animal biotechnology and the quality of meat production |
| title_sort | animal biotechnology and the quality of meat production papers presented at an oecd workshop held in melle belgium 7 9th november 1990 |
| title_sub | papers presented at an OECD workshop held in Melle, Belgium, 7 - 9th November, 1990 |
| topic | Food Biotechnology cabt Meat Production cabt Conferences cabt Biotechnologie animale - Congrès Viande - Qualité - Congrès Animal biotechnology Congresses Animals, Domestic biotechnology Congresses Meat Biotechnology Meat Quality Congresses Gentechnologie (DE-588)4071722-7 gnd Tiere (DE-588)4060087-7 gnd Nutztiere (DE-588)4042839-4 gnd Fleischqualität (DE-588)4136636-0 gnd Biotechnologie (DE-588)4069491-4 gnd |
| topic_facet | Food Biotechnology Meat Production Conferences Biotechnologie animale - Congrès Viande - Qualité - Congrès Animal biotechnology Congresses Animals, Domestic biotechnology Congresses Meat Biotechnology Meat Quality Congresses Gentechnologie Tiere Nutztiere Fleischqualität Biotechnologie Konferenzschrift 1990 Melle |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002751446&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV000003826 |
| work_keys_str_mv | AT fiemslo animalbiotechnologyandthequalityofmeatproductionpaperspresentedatanoecdworkshopheldinmellebelgium79thnovember1990 AT oecd animalbiotechnologyandthequalityofmeatproductionpaperspresentedatanoecdworkshopheldinmellebelgium79thnovember1990 |