Food irradiation: a technique for preserving and improving the safety of food
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Geneva
1988
|
| Schlagworte: | |
| Beschreibung: | 84 S. |
| ISBN: | 9241542403 |
Internformat
MARC
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| 245 | 1 | 0 | |a Food irradiation |b a technique for preserving and improving the safety of food |c World Health Organization |
| 264 | 1 | |a Geneva |c 1988 | |
| 300 | |a 84 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Food |2 cabt | |
| 650 | 7 | |a Preservation |2 cabt | |
| 650 | 7 | |a Radiation |2 cabt | |
| 650 | 4 | |a Aliments - Irradiation | |
| 650 | 4 | |a Radiation preservation of food | |
| 650 | 0 | 7 | |a Lebensmittelbestrahlung |0 (DE-588)4167034-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Konservierung |0 (DE-588)4114279-2 |2 gnd |9 rswk-swf |
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| 689 | 1 | |8 1\p |5 DE-604 | |
| 710 | 2 | |a Weltgesundheitsorganisation |e Sonstige |0 (DE-588)1007857-5 |4 oth | |
| 775 | 0 | 8 | |i Parallele Sprachausgabe |n französisch |t L' irradiation des produitsalimentaires |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002716985 | ||
| 883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
Datensatz im Suchindex
| _version_ | 1804118556652077056 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV004378425 |
| callnumber-first | T - Technology |
| callnumber-label | TP371 |
| callnumber-raw | TP371.8 |
| callnumber-search | TP371.8 |
| callnumber-sort | TP 3371.8 |
| callnumber-subject | TP - Chemical Technology |
| classification_rvk | PN 426 |
| classification_tum | LEB 100f NUC 941f |
| ctrlnum | (OCoLC)18763813 (DE-599)BVBBV004378425 |
| dewey-full | 664/.0288 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.0288 |
| dewey-search | 664/.0288 |
| dewey-sort | 3664 3288 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Energietechnik, Energiewirtschaft Rechtswissenschaft Lebensmitteltechnologie |
| format | Book |
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| id | DE-604.BV004378425 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:12:11Z |
| institution | BVB |
| institution_GND | (DE-588)1007857-5 |
| isbn | 9241542403 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002716985 |
| oclc_num | 18763813 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-19 DE-BY-UBM DE-83 DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-19 DE-BY-UBM DE-83 DE-188 |
| physical | 84 S. |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| record_format | marc |
| spelling | Food irradiation a technique for preserving and improving the safety of food World Health Organization Geneva 1988 84 S. txt rdacontent n rdamedia nc rdacarrier Food cabt Preservation cabt Radiation cabt Aliments - Irradiation Radiation preservation of food Lebensmittelbestrahlung (DE-588)4167034-6 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Konservierung (DE-588)4114279-2 gnd rswk-swf Lebensmittelbestrahlung (DE-588)4167034-6 s DE-604 Lebensmittel (DE-588)4034870-2 s Konservierung (DE-588)4114279-2 s 1\p DE-604 Weltgesundheitsorganisation Sonstige (DE-588)1007857-5 oth Parallele Sprachausgabe französisch L' irradiation des produitsalimentaires 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Food irradiation a technique for preserving and improving the safety of food Food cabt Preservation cabt Radiation cabt Aliments - Irradiation Radiation preservation of food Lebensmittelbestrahlung (DE-588)4167034-6 gnd Lebensmittel (DE-588)4034870-2 gnd Konservierung (DE-588)4114279-2 gnd |
| subject_GND | (DE-588)4167034-6 (DE-588)4034870-2 (DE-588)4114279-2 |
| title | Food irradiation a technique for preserving and improving the safety of food |
| title_auth | Food irradiation a technique for preserving and improving the safety of food |
| title_exact_search | Food irradiation a technique for preserving and improving the safety of food |
| title_full | Food irradiation a technique for preserving and improving the safety of food World Health Organization |
| title_fullStr | Food irradiation a technique for preserving and improving the safety of food World Health Organization |
| title_full_unstemmed | Food irradiation a technique for preserving and improving the safety of food World Health Organization |
| title_short | Food irradiation |
| title_sort | food irradiation a technique for preserving and improving the safety of food |
| title_sub | a technique for preserving and improving the safety of food |
| topic | Food cabt Preservation cabt Radiation cabt Aliments - Irradiation Radiation preservation of food Lebensmittelbestrahlung (DE-588)4167034-6 gnd Lebensmittel (DE-588)4034870-2 gnd Konservierung (DE-588)4114279-2 gnd |
| topic_facet | Food Preservation Radiation Aliments - Irradiation Radiation preservation of food Lebensmittelbestrahlung Lebensmittel Konservierung |
| work_keys_str_mv | AT weltgesundheitsorganisation foodirradiationatechniqueforpreservingandimprovingthesafetyoffood |