Fats for the future:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Chichester
Ellis Horwood
1989
|
Schriftenreihe: | Ellis Horwood series in food science and technology
|
Schlagworte: | |
Beschreibung: | VII, 361 S. |
ISBN: | 0747600554 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV004219932 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 910129s1989 |||| 10||| eng d | ||
020 | |a 0747600554 |9 0-7476-0055-4 | ||
035 | |a (OCoLC)423061630 | ||
035 | |a (DE-599)BVBBV004219932 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 | ||
084 | |a LEB 290f |2 stub | ||
084 | |a OEK 100f |2 stub | ||
245 | 1 | 0 | |a Fats for the future |c publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie |
264 | 1 | |a Chichester |b Ellis Horwood |c 1989 | |
300 | |a VII, 361 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Ellis Horwood series in food science and technology | |
650 | 7 | |a Corps gras - Congrès |2 ram | |
650 | 4 | |a Huiles et graisses | |
650 | 7 | |a Lipides - Congrès |2 ram | |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Speiseöl |0 (DE-588)4182153-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Fettsäuren |0 (DE-588)4154233-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Fett |0 (DE-588)4071189-4 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1989 |z Auckland |2 gnd-content | |
689 | 0 | 0 | |a Fett |0 (DE-588)4071189-4 |D s |
689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Speiseöl |0 (DE-588)4182153-1 |D s |
689 | 1 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Fettsäuren |0 (DE-588)4154233-2 |D s |
689 | 2 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 2 | |5 DE-604 | |
700 | 1 | |a Cambie, R. C. |e Sonstige |4 oth | |
710 | 2 | |a International Union of Pure and Applied Chemistry |e Sonstige |0 (DE-588)1011135-9 |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-002627411 |
Datensatz im Suchindex
_version_ | 1804118420360265728 |
---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV004219932 |
classification_tum | LEB 290f OEK 100f |
ctrlnum | (OCoLC)423061630 (DE-599)BVBBV004219932 |
discipline | Lebensmitteltechnologie Ökotrophologie |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01764nam a2200505 c 4500</leader><controlfield tag="001">BV004219932</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">910129s1989 |||| 10||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0747600554</subfield><subfield code="9">0-7476-0055-4</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)423061630</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV004219932</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 290f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 100f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Fats for the future</subfield><subfield code="c">publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Chichester</subfield><subfield code="b">Ellis Horwood</subfield><subfield code="c">1989</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VII, 361 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Ellis Horwood series in food science and technology</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Corps gras - Congrès</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Huiles et graisses</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Lipides - Congrès</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Speiseöl</subfield><subfield code="0">(DE-588)4182153-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fettsäuren</subfield><subfield code="0">(DE-588)4154233-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fett</subfield><subfield code="0">(DE-588)4071189-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1989</subfield><subfield code="z">Auckland</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Fett</subfield><subfield code="0">(DE-588)4071189-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Speiseöl</subfield><subfield code="0">(DE-588)4182153-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Fettsäuren</subfield><subfield code="0">(DE-588)4154233-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Cambie, R. C.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">International Union of Pure and Applied Chemistry</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)1011135-9</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002627411</subfield></datafield></record></collection> |
genre | (DE-588)1071861417 Konferenzschrift 1989 Auckland gnd-content |
genre_facet | Konferenzschrift 1989 Auckland |
id | DE-604.BV004219932 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T16:10:01Z |
institution | BVB |
institution_GND | (DE-588)1011135-9 |
isbn | 0747600554 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002627411 |
oclc_num | 423061630 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | VII, 361 S. |
publishDate | 1989 |
publishDateSearch | 1989 |
publishDateSort | 1989 |
publisher | Ellis Horwood |
record_format | marc |
series2 | Ellis Horwood series in food science and technology |
spelling | Fats for the future publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie Chichester Ellis Horwood 1989 VII, 361 S. txt rdacontent n rdamedia nc rdacarrier Ellis Horwood series in food science and technology Corps gras - Congrès ram Huiles et graisses Lipides - Congrès ram Ernährung (DE-588)4015332-0 gnd rswk-swf Speiseöl (DE-588)4182153-1 gnd rswk-swf Fettsäuren (DE-588)4154233-2 gnd rswk-swf Fett (DE-588)4071189-4 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1989 Auckland gnd-content Fett (DE-588)4071189-4 s Ernährung (DE-588)4015332-0 s DE-604 Speiseöl (DE-588)4182153-1 s Fettsäuren (DE-588)4154233-2 s Cambie, R. C. Sonstige oth International Union of Pure and Applied Chemistry Sonstige (DE-588)1011135-9 oth |
spellingShingle | Fats for the future Corps gras - Congrès ram Huiles et graisses Lipides - Congrès ram Ernährung (DE-588)4015332-0 gnd Speiseöl (DE-588)4182153-1 gnd Fettsäuren (DE-588)4154233-2 gnd Fett (DE-588)4071189-4 gnd |
subject_GND | (DE-588)4015332-0 (DE-588)4182153-1 (DE-588)4154233-2 (DE-588)4071189-4 (DE-588)1071861417 |
title | Fats for the future |
title_auth | Fats for the future |
title_exact_search | Fats for the future |
title_full | Fats for the future publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie |
title_fullStr | Fats for the future publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie |
title_full_unstemmed | Fats for the future publ. for the Internat. Union of Pure and Applied Chemistry. Ed.: R. C. Cambie |
title_short | Fats for the future |
title_sort | fats for the future |
topic | Corps gras - Congrès ram Huiles et graisses Lipides - Congrès ram Ernährung (DE-588)4015332-0 gnd Speiseöl (DE-588)4182153-1 gnd Fettsäuren (DE-588)4154233-2 gnd Fett (DE-588)4071189-4 gnd |
topic_facet | Corps gras - Congrès Huiles et graisses Lipides - Congrès Ernährung Speiseöl Fettsäuren Fett Konferenzschrift 1989 Auckland |
work_keys_str_mv | AT cambierc fatsforthefuture AT internationalunionofpureandappliedchemistry fatsforthefuture |