The lodging and food service industry:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
East Lansing
Educational Institute AH&MA
1989
|
| Ausgabe: | 2. ed. |
| Schriftenreihe: | Educational Institute books
|
| Schlagworte: | |
| Beschreibung: | X, 346 S. Ill. |
| ISBN: | 086612053X |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV004195775 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 910109s1989 a||| |||| 00||| eng d | ||
| 020 | |a 086612053X |9 0-86612-053-X | ||
| 035 | |a (OCoLC)19555291 | ||
| 035 | |a (DE-599)BVBBV004195775 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M347 | ||
| 050 | 0 | |a TX911.3.M27 | |
| 082 | 0 | |a 647.94/068 |2 20 | |
| 084 | |a QQ 946 |0 (DE-625)142011: |2 rvk | ||
| 100 | 1 | |a Lattin, Gerald W. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The lodging and food service industry |c Contributing authors: James E. Lattin and Thomas W. Lattin |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a East Lansing |b Educational Institute AH&MA |c 1989 | |
| 300 | |a X, 346 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Educational Institute books | |
| 650 | 4 | |a Hospitality industry |x Management | |
| 650 | 0 | 7 | |a Hotelgewerbe |0 (DE-588)4072636-8 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Hotelgewerbe |0 (DE-588)4072636-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Lattin, James E. |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002613686 | ||
Datensatz im Suchindex
| _version_ | 1804118399352045568 |
|---|---|
| any_adam_object | |
| author | Lattin, Gerald W. |
| author_facet | Lattin, Gerald W. |
| author_role | aut |
| author_sort | Lattin, Gerald W. |
| author_variant | g w l gw gwl |
| building | Verbundindex |
| bvnumber | BV004195775 |
| callnumber-first | T - Technology |
| callnumber-label | TX911 |
| callnumber-raw | TX911.3.M27 |
| callnumber-search | TX911.3.M27 |
| callnumber-sort | TX 3911.3 M27 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | QQ 946 |
| ctrlnum | (OCoLC)19555291 (DE-599)BVBBV004195775 |
| dewey-full | 647.94/068 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.94/068 |
| dewey-search | 647.94/068 |
| dewey-sort | 3647.94 268 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| edition | 2. ed. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01171nam a2200373 c 4500</leader><controlfield tag="001">BV004195775</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">910109s1989 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">086612053X</subfield><subfield code="9">0-86612-053-X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)19555291</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV004195775</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M347</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX911.3.M27</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">647.94/068</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">QQ 946</subfield><subfield code="0">(DE-625)142011:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Lattin, Gerald W.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The lodging and food service industry</subfield><subfield code="c">Contributing authors: James E. Lattin and Thomas W. Lattin</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">East Lansing</subfield><subfield code="b">Educational Institute AH&MA</subfield><subfield code="c">1989</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">X, 346 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Educational Institute books</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Hospitality industry</subfield><subfield code="x">Management</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Hotelgewerbe</subfield><subfield code="0">(DE-588)4072636-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Hotelgewerbe</subfield><subfield code="0">(DE-588)4072636-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lattin, James E.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002613686</subfield></datafield></record></collection> |
| id | DE-604.BV004195775 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:09:41Z |
| institution | BVB |
| isbn | 086612053X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002613686 |
| oclc_num | 19555291 |
| open_access_boolean | |
| owner | DE-M347 |
| owner_facet | DE-M347 |
| physical | X, 346 S. Ill. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | Educational Institute AH&MA |
| record_format | marc |
| series2 | Educational Institute books |
| spelling | Lattin, Gerald W. Verfasser aut The lodging and food service industry Contributing authors: James E. Lattin and Thomas W. Lattin 2. ed. East Lansing Educational Institute AH&MA 1989 X, 346 S. Ill. txt rdacontent n rdamedia nc rdacarrier Educational Institute books Hospitality industry Management Hotelgewerbe (DE-588)4072636-8 gnd rswk-swf Hotelgewerbe (DE-588)4072636-8 s DE-604 Lattin, James E. Sonstige oth |
| spellingShingle | Lattin, Gerald W. The lodging and food service industry Hospitality industry Management Hotelgewerbe (DE-588)4072636-8 gnd |
| subject_GND | (DE-588)4072636-8 |
| title | The lodging and food service industry |
| title_auth | The lodging and food service industry |
| title_exact_search | The lodging and food service industry |
| title_full | The lodging and food service industry Contributing authors: James E. Lattin and Thomas W. Lattin |
| title_fullStr | The lodging and food service industry Contributing authors: James E. Lattin and Thomas W. Lattin |
| title_full_unstemmed | The lodging and food service industry Contributing authors: James E. Lattin and Thomas W. Lattin |
| title_short | The lodging and food service industry |
| title_sort | the lodging and food service industry |
| topic | Hospitality industry Management Hotelgewerbe (DE-588)4072636-8 gnd |
| topic_facet | Hospitality industry Management Hotelgewerbe |
| work_keys_str_mv | AT lattingeraldw thelodgingandfoodserviceindustry AT lattinjamese thelodgingandfoodserviceindustry |