Chemie in Lebensmitteln: mit 58 Tabellen
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Bibliographic Details
Format: Book
Language:German
Published: Frankfurt am Main Zweitausendeins 1983
Edition:24. Aufl., 231. - 240. Tsd.
Subjects:
Physical Description:351 S. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!