Colour and optical properties of foods: a bibliography
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Hornchurch
Food Science Publ.
1989
|
| Schriftenreihe: | A COST90bis publication
|
| Schlagworte: | |
| Beschreibung: | VII, 118 S. |
| ISBN: | 0948323752 |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV004096864 | ||
| 003 | DE-604 | ||
| 005 | 19901030 | ||
| 007 | t | ||
| 008 | 901026s1989 |||| 00||| engod | ||
| 020 | |a 0948323752 |9 0-948323-75-2 | ||
| 035 | |a (OCoLC)21298613 | ||
| 035 | |a (DE-599)BVBBV004096864 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 | ||
| 050 | 0 | |a TP370.5 | |
| 050 | 0 | |a Z5776.F7 | |
| 082 | 0 | |a 016.664/07 |2 20 | |
| 100 | 1 | |a Kent, Michael |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Colour and optical properties of foods |b a bibliography |c comp. by M. Kent |
| 264 | 1 | |a Hornchurch |b Food Science Publ. |c 1989 | |
| 300 | |a VII, 118 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a A COST90bis publication | |
| 650 | 7 | |a Aliments - Couleur |2 ram | |
| 650 | 4 | |a Color of food |v Bibliography | |
| 650 | 4 | |a Food |x Optical properties |v Bibliography | |
| 650 | 0 | 7 | |a Farbe |0 (DE-588)4016443-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Optische Eigenschaft |0 (DE-588)4123887-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4006432-3 |a Bibliografie |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Farbe |0 (DE-588)4016443-3 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 1 | 1 | |a Optische Eigenschaft |0 (DE-588)4123887-4 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002556489 | ||
Datensatz im Suchindex
| _version_ | 1804118316340477955 |
|---|---|
| any_adam_object | |
| author | Kent, Michael |
| author_facet | Kent, Michael |
| author_role | aut |
| author_sort | Kent, Michael |
| author_variant | m k mk |
| building | Verbundindex |
| bvnumber | BV004096864 |
| callnumber-first | T - Technology |
| callnumber-label | TP370 |
| callnumber-raw | TP370.5 Z5776.F7 |
| callnumber-search | TP370.5 Z5776.F7 |
| callnumber-sort | TP 3370.5 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)21298613 (DE-599)BVBBV004096864 |
| dewey-full | 016.664/07 |
| dewey-hundreds | 000 - Computer science, information, general works |
| dewey-ones | 016 - Of works on specific subjects |
| dewey-raw | 016.664/07 |
| dewey-search | 016.664/07 |
| dewey-sort | 216.664 17 |
| dewey-tens | 010 - Bibliography |
| discipline | Allgemeines |
| format | Book |
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| genre | (DE-588)4006432-3 Bibliografie gnd-content |
| genre_facet | Bibliografie |
| id | DE-604.BV004096864 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:08:21Z |
| institution | BVB |
| isbn | 0948323752 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002556489 |
| oclc_num | 21298613 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | VII, 118 S. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | Food Science Publ. |
| record_format | marc |
| series2 | A COST90bis publication |
| spelling | Kent, Michael Verfasser aut Colour and optical properties of foods a bibliography comp. by M. Kent Hornchurch Food Science Publ. 1989 VII, 118 S. txt rdacontent n rdamedia nc rdacarrier A COST90bis publication Aliments - Couleur ram Color of food Bibliography Food Optical properties Bibliography Farbe (DE-588)4016443-3 gnd rswk-swf Optische Eigenschaft (DE-588)4123887-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4006432-3 Bibliografie gnd-content Lebensmittel (DE-588)4034870-2 s Farbe (DE-588)4016443-3 s DE-604 Optische Eigenschaft (DE-588)4123887-4 s |
| spellingShingle | Kent, Michael Colour and optical properties of foods a bibliography Aliments - Couleur ram Color of food Bibliography Food Optical properties Bibliography Farbe (DE-588)4016443-3 gnd Optische Eigenschaft (DE-588)4123887-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4016443-3 (DE-588)4123887-4 (DE-588)4034870-2 (DE-588)4006432-3 |
| title | Colour and optical properties of foods a bibliography |
| title_auth | Colour and optical properties of foods a bibliography |
| title_exact_search | Colour and optical properties of foods a bibliography |
| title_full | Colour and optical properties of foods a bibliography comp. by M. Kent |
| title_fullStr | Colour and optical properties of foods a bibliography comp. by M. Kent |
| title_full_unstemmed | Colour and optical properties of foods a bibliography comp. by M. Kent |
| title_short | Colour and optical properties of foods |
| title_sort | colour and optical properties of foods a bibliography |
| title_sub | a bibliography |
| topic | Aliments - Couleur ram Color of food Bibliography Food Optical properties Bibliography Farbe (DE-588)4016443-3 gnd Optische Eigenschaft (DE-588)4123887-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Aliments - Couleur Color of food Bibliography Food Optical properties Bibliography Farbe Optische Eigenschaft Lebensmittel Bibliografie |
| work_keys_str_mv | AT kentmichael colourandopticalpropertiesoffoodsabibliography |