The cookery of England: being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | Undetermined |
Veröffentlicht: |
Harmondsworth
Penguin Books
1985
|
Ausgabe: | Repr. |
Schriftenreihe: | A Penguin handbook
|
Schlagworte: | |
Beschreibung: | 547 S. Ill. |
ISBN: | 0140461884 |
Internformat
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Datensatz im Suchindex
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any_adam_object | |
author | Ayrton, Elisabeth |
author_facet | Ayrton, Elisabeth |
author_role | aut |
author_sort | Ayrton, Elisabeth |
author_variant | e a ea |
building | Verbundindex |
bvnumber | BV003505722 |
classification_rvk | HD 305 |
ctrlnum | (OCoLC)631666977 (DE-599)BVBBV003505722 |
discipline | Anglistik / Amerikanistik |
edition | Repr. |
format | Book |
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indexdate | 2024-07-09T16:00:59Z |
institution | BVB |
isbn | 0140461884 |
language | Undetermined |
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physical | 547 S. Ill. |
publishDate | 1985 |
publishDateSearch | 1985 |
publishDateSort | 1985 |
publisher | Penguin Books |
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series2 | A Penguin handbook |
spelling | Ayrton, Elisabeth Verfasser aut The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background Repr. Harmondsworth Penguin Books 1985 547 S. Ill. txt rdacontent n rdamedia nc rdacarrier A Penguin handbook Kochbuch (DE-588)4114240-8 gnd rswk-swf Großbritannien (DE-588)4022153-2 gnd rswk-swf Großbritannien (DE-588)4022153-2 g Kochbuch (DE-588)4114240-8 s DE-604 |
spellingShingle | Ayrton, Elisabeth The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background Kochbuch (DE-588)4114240-8 gnd |
subject_GND | (DE-588)4114240-8 (DE-588)4022153-2 |
title | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_auth | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_exact_search | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_full | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_fullStr | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_full_unstemmed | The cookery of England being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
title_short | The cookery of England |
title_sort | the cookery of england being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day with notes on their social and culinary background |
title_sub | being a collection of recipes for traditional dishes of all kinds from the 15th century to the present day, with notes on their social and culinary background |
topic | Kochbuch (DE-588)4114240-8 gnd |
topic_facet | Kochbuch Großbritannien |
work_keys_str_mv | AT ayrtonelisabeth thecookeryofenglandbeingacollectionofrecipesfortraditionaldishesofallkindsfromthe15thcenturytothepresentdaywithnotesontheirsocialandculinarybackground |