The wholefood cookery books: Foreword by Yehudi Menuhin
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Faber and Faber
1971
|
Schlagworte: | |
Beschreibung: | 207 S. |
ISBN: | 0571088716 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV003379214 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 900725s1971 |||| 00||| eng d | ||
020 | |a 0571088716 |9 0-571-08871-6 | ||
035 | |a (OCoLC)148382 | ||
035 | |a (DE-599)BVBBV003379214 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-384 | ||
050 | 0 | |a TX717 | |
082 | 0 | |a 641.5/63 |2 18 | |
100 | 1 | |a Cavanagh, Ursula M. |e Verfasser |4 aut | |
245 | 1 | 0 | |a The wholefood cookery books |b Foreword by Yehudi Menuhin |
264 | 1 | |a London |b Faber and Faber |c 1971 | |
300 | |a 207 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 4 | |a Cookery, English | |
999 | |a oai:aleph.bib-bvb.de:BVB01-002135415 |
Datensatz im Suchindex
_version_ | 1804117728413351936 |
---|---|
any_adam_object | |
author | Cavanagh, Ursula M. |
author_facet | Cavanagh, Ursula M. |
author_role | aut |
author_sort | Cavanagh, Ursula M. |
author_variant | u m c um umc |
building | Verbundindex |
bvnumber | BV003379214 |
callnumber-first | T - Technology |
callnumber-label | TX717 |
callnumber-raw | TX717 |
callnumber-search | TX717 |
callnumber-sort | TX 3717 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)148382 (DE-599)BVBBV003379214 |
dewey-full | 641.5/63 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5/63 |
dewey-search | 641.5/63 |
dewey-sort | 3641.5 263 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00780nam a2200289 c 4500</leader><controlfield tag="001">BV003379214</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">900725s1971 |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0571088716</subfield><subfield code="9">0-571-08871-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)148382</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV003379214</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-384</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX717</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5/63</subfield><subfield code="2">18</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Cavanagh, Ursula M.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The wholefood cookery books</subfield><subfield code="b">Foreword by Yehudi Menuhin</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Faber and Faber</subfield><subfield code="c">1971</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">207 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery, English</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002135415</subfield></datafield></record></collection> |
id | DE-604.BV003379214 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T15:59:01Z |
institution | BVB |
isbn | 0571088716 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002135415 |
oclc_num | 148382 |
open_access_boolean | |
owner | DE-384 |
owner_facet | DE-384 |
physical | 207 S. |
publishDate | 1971 |
publishDateSearch | 1971 |
publishDateSort | 1971 |
publisher | Faber and Faber |
record_format | marc |
spelling | Cavanagh, Ursula M. Verfasser aut The wholefood cookery books Foreword by Yehudi Menuhin London Faber and Faber 1971 207 S. txt rdacontent n rdamedia nc rdacarrier Cookery, English |
spellingShingle | Cavanagh, Ursula M. The wholefood cookery books Foreword by Yehudi Menuhin Cookery, English |
title | The wholefood cookery books Foreword by Yehudi Menuhin |
title_auth | The wholefood cookery books Foreword by Yehudi Menuhin |
title_exact_search | The wholefood cookery books Foreword by Yehudi Menuhin |
title_full | The wholefood cookery books Foreword by Yehudi Menuhin |
title_fullStr | The wholefood cookery books Foreword by Yehudi Menuhin |
title_full_unstemmed | The wholefood cookery books Foreword by Yehudi Menuhin |
title_short | The wholefood cookery books |
title_sort | the wholefood cookery books foreword by yehudi menuhin |
title_sub | Foreword by Yehudi Menuhin |
topic | Cookery, English |
topic_facet | Cookery, English |
work_keys_str_mv | AT cavanaghursulam thewholefoodcookerybooksforewordbyyehudimenuhin |