US food: Making the most of a global resource
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Bibliographic Details
Main Author: MacClintock, David W. (Author)
Format: Book
Language:English
Published: Boulder, Col. Westview Pr. 1978
Series:A Westview special study.
Subjects:
Physical Description:IX, 122 S.
ISBN:0891581839

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!