Muscle and meat biochemistry:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
San Diego u.a.
Academic Pr.
1989
|
| Schriftenreihe: | Food science and technology
|
| Schlagworte: | |
| Beschreibung: | IX, 457 S. Ill. |
| ISBN: | 0125480555 |
Internformat
MARC
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| 035 | |a (OCoLC)18413570 | ||
| 035 | |a (DE-599)BVBBV002613911 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 | ||
| 050 | 0 | |a QP321 | |
| 082 | 0 | |a 599/.01852 |2 19 | |
| 100 | 1 | |a Pearson, Albert M. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Muscle and meat biochemistry |c A. M. Pearson ; R. B. Young |
| 264 | 1 | |a San Diego u.a. |b Academic Pr. |c 1989 | |
| 300 | |a IX, 457 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Food science and technology | |
| 650 | 4 | |a Muscles - Physiologie | |
| 650 | 7 | |a Muscles - Physiologie |2 ram | |
| 650 | 4 | |a Protéines musculaires | |
| 650 | 7 | |a Protéines musculaires |2 ram | |
| 650 | 4 | |a Viande | |
| 650 | 7 | |a Viande |2 ram | |
| 650 | 4 | |a Meat | |
| 650 | 4 | |a Muscle proteins | |
| 650 | 4 | |a Muscles |x Physiology | |
| 650 | 0 | 7 | |a Muskel |0 (DE-588)4040895-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Biochemie |0 (DE-588)4006777-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleisch |0 (DE-588)4017469-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Muskelproteine |0 (DE-588)4170862-3 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Muskelproteine |0 (DE-588)4170862-3 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Fleisch |0 (DE-588)4017469-4 |D s |
| 689 | 1 | 1 | |a Biochemie |0 (DE-588)4006777-4 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Muskel |0 (DE-588)4040895-4 |D s |
| 689 | 2 | 1 | |a Biochemie |0 (DE-588)4006777-4 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Young, R. B. |e Verfasser |4 aut | |
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Datensatz im Suchindex
| _version_ | 1804116998955728896 |
|---|---|
| any_adam_object | |
| author | Pearson, Albert M. Young, R. B. |
| author_facet | Pearson, Albert M. Young, R. B. |
| author_role | aut aut |
| author_sort | Pearson, Albert M. |
| author_variant | a m p am amp r b y rb rby |
| building | Verbundindex |
| bvnumber | BV002613911 |
| callnumber-first | Q - Science |
| callnumber-label | QP321 |
| callnumber-raw | QP321 |
| callnumber-search | QP321 |
| callnumber-sort | QP 3321 |
| callnumber-subject | QP - Physiology |
| ctrlnum | (OCoLC)18413570 (DE-599)BVBBV002613911 |
| dewey-full | 599/.01852 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 599 - Mammalia |
| dewey-raw | 599/.01852 |
| dewey-search | 599/.01852 |
| dewey-sort | 3599 41852 |
| dewey-tens | 590 - Animals |
| discipline | Biologie |
| format | Book |
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| id | DE-604.BV002613911 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:47:25Z |
| institution | BVB |
| isbn | 0125480555 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001680724 |
| oclc_num | 18413570 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | IX, 457 S. Ill. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | Academic Pr. |
| record_format | marc |
| series2 | Food science and technology |
| spelling | Pearson, Albert M. Verfasser aut Muscle and meat biochemistry A. M. Pearson ; R. B. Young San Diego u.a. Academic Pr. 1989 IX, 457 S. Ill. txt rdacontent n rdamedia nc rdacarrier Food science and technology Muscles - Physiologie Muscles - Physiologie ram Protéines musculaires Protéines musculaires ram Viande Viande ram Meat Muscle proteins Muscles Physiology Muskel (DE-588)4040895-4 gnd rswk-swf Biochemie (DE-588)4006777-4 gnd rswk-swf Fleisch (DE-588)4017469-4 gnd rswk-swf Muskelproteine (DE-588)4170862-3 gnd rswk-swf Muskelproteine (DE-588)4170862-3 s DE-604 Fleisch (DE-588)4017469-4 s Biochemie (DE-588)4006777-4 s Muskel (DE-588)4040895-4 s Young, R. B. Verfasser aut |
| spellingShingle | Pearson, Albert M. Young, R. B. Muscle and meat biochemistry Muscles - Physiologie Muscles - Physiologie ram Protéines musculaires Protéines musculaires ram Viande Viande ram Meat Muscle proteins Muscles Physiology Muskel (DE-588)4040895-4 gnd Biochemie (DE-588)4006777-4 gnd Fleisch (DE-588)4017469-4 gnd Muskelproteine (DE-588)4170862-3 gnd |
| subject_GND | (DE-588)4040895-4 (DE-588)4006777-4 (DE-588)4017469-4 (DE-588)4170862-3 |
| title | Muscle and meat biochemistry |
| title_auth | Muscle and meat biochemistry |
| title_exact_search | Muscle and meat biochemistry |
| title_full | Muscle and meat biochemistry A. M. Pearson ; R. B. Young |
| title_fullStr | Muscle and meat biochemistry A. M. Pearson ; R. B. Young |
| title_full_unstemmed | Muscle and meat biochemistry A. M. Pearson ; R. B. Young |
| title_short | Muscle and meat biochemistry |
| title_sort | muscle and meat biochemistry |
| topic | Muscles - Physiologie Muscles - Physiologie ram Protéines musculaires Protéines musculaires ram Viande Viande ram Meat Muscle proteins Muscles Physiology Muskel (DE-588)4040895-4 gnd Biochemie (DE-588)4006777-4 gnd Fleisch (DE-588)4017469-4 gnd Muskelproteine (DE-588)4170862-3 gnd |
| topic_facet | Muscles - Physiologie Protéines musculaires Viande Meat Muscle proteins Muscles Physiology Muskel Biochemie Fleisch Muskelproteine |
| work_keys_str_mv | AT pearsonalbertm muscleandmeatbiochemistry AT youngrb muscleandmeatbiochemistry |