Grundlagen und Prüfverfahren der Lebensmittelsensorik:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Hamburg
Behr
1989
|
| Schlagworte: | |
| Beschreibung: | Literaturverz. S. 233 - 236 |
| Beschreibung: | 244 S. Ill., graph. Darst. |
| ISBN: | 3925673571 |
Internformat
MARC
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| 245 | 1 | 0 | |a Grundlagen und Prüfverfahren der Lebensmittelsensorik |c Fliedner ; Wilhelmi |
| 264 | 1 | |a Hamburg |b Behr |c 1989 | |
| 300 | |a 244 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 500 | |a Literaturverz. S. 233 - 236 | ||
| 650 | 7 | |a Food |2 cabt | |
| 650 | 7 | |a Organolepsis |2 cabt | |
| 650 | 4 | |a Food |x Sensory evaluation | |
| 650 | 4 | |a Food |x Testing | |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Sensorische Prüfung |0 (DE-588)4054562-3 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Sensorische Prüfung |0 (DE-588)4054562-3 |D s |
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| 700 | 1 | |a Wilhelmi, Franz |e Verfasser |4 aut | |
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Datensatz im Suchindex
| _version_ | 1804116870251413504 |
|---|---|
| any_adam_object | |
| author | Fliedner, Irmela Wilhelmi, Franz |
| author_facet | Fliedner, Irmela Wilhelmi, Franz |
| author_role | aut aut |
| author_sort | Fliedner, Irmela |
| author_variant | i f if f w fw |
| building | Verbundindex |
| bvnumber | BV002452558 |
| classification_rvk | VN 8400 |
| classification_tum | CHE 513f |
| ctrlnum | (OCoLC)22137420 (DE-599)BVBBV002452558 |
| discipline | Chemie / Pharmazie Chemie |
| format | Book |
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| id | DE-604.BV002452558 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:45:22Z |
| institution | BVB |
| isbn | 3925673571 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001587456 |
| oclc_num | 22137420 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-1029 DE-355 DE-BY-UBR DE-11 DE-188 DE-Er8 |
| owner_facet | DE-M49 DE-BY-TUM DE-1029 DE-355 DE-BY-UBR DE-11 DE-188 DE-Er8 |
| physical | 244 S. Ill., graph. Darst. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | Behr |
| record_format | marc |
| spelling | Fliedner, Irmela Verfasser aut Grundlagen und Prüfverfahren der Lebensmittelsensorik Fliedner ; Wilhelmi Hamburg Behr 1989 244 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Literaturverz. S. 233 - 236 Food cabt Organolepsis cabt Food Sensory evaluation Food Testing Lebensmittel (DE-588)4034870-2 gnd rswk-swf Sensorische Prüfung (DE-588)4054562-3 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Sensorische Prüfung (DE-588)4054562-3 s DE-604 Wilhelmi, Franz Verfasser aut |
| spellingShingle | Fliedner, Irmela Wilhelmi, Franz Grundlagen und Prüfverfahren der Lebensmittelsensorik Food cabt Organolepsis cabt Food Sensory evaluation Food Testing Lebensmittel (DE-588)4034870-2 gnd Sensorische Prüfung (DE-588)4054562-3 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4054562-3 |
| title | Grundlagen und Prüfverfahren der Lebensmittelsensorik |
| title_auth | Grundlagen und Prüfverfahren der Lebensmittelsensorik |
| title_exact_search | Grundlagen und Prüfverfahren der Lebensmittelsensorik |
| title_full | Grundlagen und Prüfverfahren der Lebensmittelsensorik Fliedner ; Wilhelmi |
| title_fullStr | Grundlagen und Prüfverfahren der Lebensmittelsensorik Fliedner ; Wilhelmi |
| title_full_unstemmed | Grundlagen und Prüfverfahren der Lebensmittelsensorik Fliedner ; Wilhelmi |
| title_short | Grundlagen und Prüfverfahren der Lebensmittelsensorik |
| title_sort | grundlagen und prufverfahren der lebensmittelsensorik |
| topic | Food cabt Organolepsis cabt Food Sensory evaluation Food Testing Lebensmittel (DE-588)4034870-2 gnd Sensorische Prüfung (DE-588)4054562-3 gnd |
| topic_facet | Food Organolepsis Food Sensory evaluation Food Testing Lebensmittel Sensorische Prüfung |
| work_keys_str_mv | AT fliednerirmela grundlagenundprufverfahrenderlebensmittelsensorik AT wilhelmifranz grundlagenundprufverfahrenderlebensmittelsensorik |