Nutrients in processed foods: 1. Vitamins, minerals. - 1974. - XVII, 193 S.
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Acton, Mass.
Publ. sciences group
1974
|
Internformat
MARC
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:44:18Z |
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| spelling | Nutrients in processed foods 1. Vitamins, minerals. - 1974. - XVII, 193 S. Urheber: American Medical Association* Acton, Mass. Publ. sciences group 1974 txt rdacontent n rdamedia nc rdacarrier American Medical Association Sonstige (DE-588)35307-3 oth (DE-604)BV002361081 1 |
| spellingShingle | Nutrients in processed foods |
| title | Nutrients in processed foods |
| title_auth | Nutrients in processed foods |
| title_exact_search | Nutrients in processed foods |
| title_full | Nutrients in processed foods 1. Vitamins, minerals. - 1974. - XVII, 193 S. Urheber: American Medical Association* |
| title_fullStr | Nutrients in processed foods 1. Vitamins, minerals. - 1974. - XVII, 193 S. Urheber: American Medical Association* |
| title_full_unstemmed | Nutrients in processed foods 1. Vitamins, minerals. - 1974. - XVII, 193 S. Urheber: American Medical Association* |
| title_short | Nutrients in processed foods |
| title_sort | nutrients in processed foods |
| volume_link | (DE-604)BV002361081 |
| work_keys_str_mv | AT americanmedicalassociation nutrientsinprocessedfoods1vitaminsminerals1974xvii193s |