Food dehydration: 1 Drying methods and phenomena. - 2. ed. - 1973. -
Gespeichert in:
Weitere Verfasser: | |
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Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Westport, Connecticut
Avi Publ. Comp.
1973
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Internformat
MARC
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Datensatz im Suchindex
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indexdate | 2024-07-09T15:44:16Z |
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spelling | Food dehydration 1 Drying methods and phenomena. - 2. ed. - 1973. - ed. by Wallace B. van Arsdel ... Westport, Connecticut Avi Publ. Comp. 1973 txt rdacontent n rdamedia nc rdacarrier Van Arsdel, Wallace B. (DE-588)1054305838 edt (DE-604)BV025229490 1 |
spellingShingle | Food dehydration |
title | Food dehydration |
title_auth | Food dehydration |
title_exact_search | Food dehydration |
title_full | Food dehydration 1 Drying methods and phenomena. - 2. ed. - 1973. - ed. by Wallace B. van Arsdel ... |
title_fullStr | Food dehydration 1 Drying methods and phenomena. - 2. ed. - 1973. - ed. by Wallace B. van Arsdel ... |
title_full_unstemmed | Food dehydration 1 Drying methods and phenomena. - 2. ed. - 1973. - ed. by Wallace B. van Arsdel ... |
title_short | Food dehydration |
title_sort | food dehydration |
volume_link | (DE-604)BV025229490 |
work_keys_str_mv | AT vanarsdelwallaceb fooddehydration1dryingmethodsandphenomena2ed1973 |