Bittere Stoffe: Struktur u. Empfindung
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Bonn
1983
|
| Schlagworte: | |
| Beschreibung: | Bonn, Univ., Diss., 1983 |
| Beschreibung: | 105 S. |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV002296008 | ||
| 003 | DE-604 | ||
| 005 | 20011218 | ||
| 007 | t | ||
| 008 | 890928s1983 m||| 00||| ger d | ||
| 035 | |a (OCoLC)74563411 | ||
| 035 | |a (DE-599)BVBBV002296008 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a ger | |
| 049 | |a DE-M49 |a DE-83 |a DE-11 | ||
| 084 | |a CHE 513d |2 stub | ||
| 084 | |a BIO 782d |2 stub | ||
| 084 | |a BIO 930d |2 stub | ||
| 100 | 1 | |a Freitag, Jutta |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Bittere Stoffe |b Struktur u. Empfindung |
| 264 | 1 | |a Bonn |c 1983 | |
| 300 | |a 105 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Bonn, Univ., Diss., 1983 | ||
| 650 | 0 | 7 | |a Physiologie |0 (DE-588)4045981-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Bittergeschmack |0 (DE-588)4145769-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Bitterstoff |0 (DE-588)4202498-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
| 689 | 0 | 0 | |a Bittergeschmack |0 (DE-588)4145769-9 |D s |
| 689 | 0 | 1 | |a Physiologie |0 (DE-588)4045981-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Bitterstoff |0 (DE-588)4202498-5 |D s |
| 689 | 1 | |5 DE-604 | |
| 940 | 1 | |q TUB-nveb | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001508930 | ||
Datensatz im Suchindex
| _version_ | 1804116756303708160 |
|---|---|
| any_adam_object | |
| author | Freitag, Jutta |
| author_facet | Freitag, Jutta |
| author_role | aut |
| author_sort | Freitag, Jutta |
| author_variant | j f jf |
| building | Verbundindex |
| bvnumber | BV002296008 |
| classification_tum | CHE 513d BIO 782d BIO 930d |
| ctrlnum | (OCoLC)74563411 (DE-599)BVBBV002296008 |
| discipline | Biologie Chemie |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01238nam a2200409 c 4500</leader><controlfield tag="001">BV002296008</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20011218 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">890928s1983 m||| 00||| ger d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)74563411</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002296008</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-11</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 513d</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 782d</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 930d</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Freitag, Jutta</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Bittere Stoffe</subfield><subfield code="b">Struktur u. Empfindung</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Bonn</subfield><subfield code="c">1983</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">105 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Bonn, Univ., Diss., 1983</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Physiologie</subfield><subfield code="0">(DE-588)4045981-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Bittergeschmack</subfield><subfield code="0">(DE-588)4145769-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Bitterstoff</subfield><subfield code="0">(DE-588)4202498-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Bittergeschmack</subfield><subfield code="0">(DE-588)4145769-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Physiologie</subfield><subfield code="0">(DE-588)4045981-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Bitterstoff</subfield><subfield code="0">(DE-588)4202498-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">TUB-nveb</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001508930</subfield></datafield></record></collection> |
| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV002296008 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:43:34Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001508930 |
| oclc_num | 74563411 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 DE-11 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 DE-11 |
| physical | 105 S. |
| psigel | TUB-nveb |
| publishDate | 1983 |
| publishDateSearch | 1983 |
| publishDateSort | 1983 |
| record_format | marc |
| spelling | Freitag, Jutta Verfasser aut Bittere Stoffe Struktur u. Empfindung Bonn 1983 105 S. txt rdacontent n rdamedia nc rdacarrier Bonn, Univ., Diss., 1983 Physiologie (DE-588)4045981-0 gnd rswk-swf Bittergeschmack (DE-588)4145769-9 gnd rswk-swf Bitterstoff (DE-588)4202498-5 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Bittergeschmack (DE-588)4145769-9 s Physiologie (DE-588)4045981-0 s DE-604 Bitterstoff (DE-588)4202498-5 s |
| spellingShingle | Freitag, Jutta Bittere Stoffe Struktur u. Empfindung Physiologie (DE-588)4045981-0 gnd Bittergeschmack (DE-588)4145769-9 gnd Bitterstoff (DE-588)4202498-5 gnd |
| subject_GND | (DE-588)4045981-0 (DE-588)4145769-9 (DE-588)4202498-5 (DE-588)4113937-9 |
| title | Bittere Stoffe Struktur u. Empfindung |
| title_auth | Bittere Stoffe Struktur u. Empfindung |
| title_exact_search | Bittere Stoffe Struktur u. Empfindung |
| title_full | Bittere Stoffe Struktur u. Empfindung |
| title_fullStr | Bittere Stoffe Struktur u. Empfindung |
| title_full_unstemmed | Bittere Stoffe Struktur u. Empfindung |
| title_short | Bittere Stoffe |
| title_sort | bittere stoffe struktur u empfindung |
| title_sub | Struktur u. Empfindung |
| topic | Physiologie (DE-588)4045981-0 gnd Bittergeschmack (DE-588)4145769-9 gnd Bitterstoff (DE-588)4202498-5 gnd |
| topic_facet | Physiologie Bittergeschmack Bitterstoff Hochschulschrift |
| work_keys_str_mv | AT freitagjutta bitterestoffestrukturuempfindung |