Convenience and fast food handbook:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Westport, Conn.
AVI Publ. Comp.
1973
|
| Schlagworte: | |
| Beschreibung: | VII, 358 S. Ill., graph. Darst. |
Internformat
MARC
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|---|---|---|---|
| 001 | BV002231366 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 890928s1973 ad|| |||| 00||| eng d | ||
| 035 | |a (OCoLC)589286 | ||
| 035 | |a (DE-599)BVBBV002231366 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TX820 | |
| 082 | 0 | |a 641.5/7 | |
| 100 | 1 | |a Thorner, Marvin E. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Convenience and fast food handbook |
| 264 | 1 | |a Westport, Conn. |b AVI Publ. Comp. |c 1973 | |
| 300 | |a VII, 358 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Aliments précuisinés | |
| 650 | 4 | |a Restauration collective | |
| 650 | 4 | |a Convenience foods | |
| 650 | 4 | |a Quantity cookery | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001466350 | ||
Datensatz im Suchindex
| _version_ | 1804116686247297024 |
|---|---|
| any_adam_object | |
| author | Thorner, Marvin E. |
| author_facet | Thorner, Marvin E. |
| author_role | aut |
| author_sort | Thorner, Marvin E. |
| author_variant | m e t me met |
| building | Verbundindex |
| bvnumber | BV002231366 |
| callnumber-first | T - Technology |
| callnumber-label | TX820 |
| callnumber-raw | TX820 |
| callnumber-search | TX820 |
| callnumber-sort | TX 3820 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)589286 (DE-599)BVBBV002231366 |
| dewey-full | 641.5/7 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5/7 |
| dewey-search | 641.5/7 |
| dewey-sort | 3641.5 17 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV002231366 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:42:27Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001466350 |
| oclc_num | 589286 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | VII, 358 S. Ill., graph. Darst. |
| publishDate | 1973 |
| publishDateSearch | 1973 |
| publishDateSort | 1973 |
| publisher | AVI Publ. Comp. |
| record_format | marc |
| spelling | Thorner, Marvin E. Verfasser aut Convenience and fast food handbook Westport, Conn. AVI Publ. Comp. 1973 VII, 358 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Aliments précuisinés Restauration collective Convenience foods Quantity cookery |
| spellingShingle | Thorner, Marvin E. Convenience and fast food handbook Aliments précuisinés Restauration collective Convenience foods Quantity cookery |
| title | Convenience and fast food handbook |
| title_auth | Convenience and fast food handbook |
| title_exact_search | Convenience and fast food handbook |
| title_full | Convenience and fast food handbook |
| title_fullStr | Convenience and fast food handbook |
| title_full_unstemmed | Convenience and fast food handbook |
| title_short | Convenience and fast food handbook |
| title_sort | convenience and fast food handbook |
| topic | Aliments précuisinés Restauration collective Convenience foods Quantity cookery |
| topic_facet | Aliments précuisinés Restauration collective Convenience foods Quantity cookery |
| work_keys_str_mv | AT thornermarvine convenienceandfastfoodhandbook |