Sweeteners and enhancers:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Park Ridge, N. J.
Noyes Data Corp.
1977
|
| Schriftenreihe: | Food technology review.
40. |
| Schlagworte: | |
| Beschreibung: | XI, 392 S. |
Internformat
MARC
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| 041 | 0 | |a eng | |
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| 050 | 0 | |a TP421 | |
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| 100 | 1 | |a Pintauro, Nicholas D. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Sweeteners and enhancers |
| 264 | 1 | |a Park Ridge, N. J. |b Noyes Data Corp. |c 1977 | |
| 300 | |a XI, 392 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Food technology review. |v 40. | |
| 650 | 4 | |a Essences (Art culinaire) - Brevet d'invention | |
| 650 | 4 | |a Saveurs - Essences - Brevets d'invention | |
| 650 | 4 | |a Édulcorants - Brevets d'invention | |
| 650 | 4 | |a Flavoring Agents | |
| 650 | 4 | |a Flavoring essences |x Patents | |
| 650 | 4 | |a Sweeteners |x Patents | |
| 650 | 4 | |a Sweetening Agents | |
| 830 | 0 | |a Food technology review. |v 40. |w (DE-604)BV001890857 |9 40. | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001463279 | ||
Datensatz im Suchindex
| _version_ | 1804116681905143808 |
|---|---|
| any_adam_object | |
| author | Pintauro, Nicholas D. |
| author_facet | Pintauro, Nicholas D. |
| author_role | aut |
| author_sort | Pintauro, Nicholas D. |
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| bvnumber | BV002226760 |
| callnumber-first | T - Technology |
| callnumber-label | TP421 |
| callnumber-raw | TP421 |
| callnumber-search | TP421 |
| callnumber-sort | TP 3421 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)2872032 (DE-599)BVBBV002226760 |
| dewey-full | 664/.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.5 |
| dewey-search | 664/.5 |
| dewey-sort | 3664 15 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Book |
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| id | DE-604.BV002226760 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:42:23Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001463279 |
| oclc_num | 2872032 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XI, 392 S. |
| publishDate | 1977 |
| publishDateSearch | 1977 |
| publishDateSort | 1977 |
| publisher | Noyes Data Corp. |
| record_format | marc |
| series | Food technology review. |
| series2 | Food technology review. |
| spelling | Pintauro, Nicholas D. Verfasser aut Sweeteners and enhancers Park Ridge, N. J. Noyes Data Corp. 1977 XI, 392 S. txt rdacontent n rdamedia nc rdacarrier Food technology review. 40. Essences (Art culinaire) - Brevet d'invention Saveurs - Essences - Brevets d'invention Édulcorants - Brevets d'invention Flavoring Agents Flavoring essences Patents Sweeteners Patents Sweetening Agents Food technology review. 40. (DE-604)BV001890857 40. |
| spellingShingle | Pintauro, Nicholas D. Sweeteners and enhancers Food technology review. Essences (Art culinaire) - Brevet d'invention Saveurs - Essences - Brevets d'invention Édulcorants - Brevets d'invention Flavoring Agents Flavoring essences Patents Sweeteners Patents Sweetening Agents |
| title | Sweeteners and enhancers |
| title_auth | Sweeteners and enhancers |
| title_exact_search | Sweeteners and enhancers |
| title_full | Sweeteners and enhancers |
| title_fullStr | Sweeteners and enhancers |
| title_full_unstemmed | Sweeteners and enhancers |
| title_short | Sweeteners and enhancers |
| title_sort | sweeteners and enhancers |
| topic | Essences (Art culinaire) - Brevet d'invention Saveurs - Essences - Brevets d'invention Édulcorants - Brevets d'invention Flavoring Agents Flavoring essences Patents Sweeteners Patents Sweetening Agents |
| topic_facet | Essences (Art culinaire) - Brevet d'invention Saveurs - Essences - Brevets d'invention Édulcorants - Brevets d'invention Flavoring Agents Flavoring essences Patents Sweeteners Patents Sweetening Agents |
| volume_link | (DE-604)BV001890857 |
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