APA (7th ed.) Citation

(1986). Developments in food flavours. Elsevier Applied Science.

Chicago Style (17th ed.) Citation

Developments in Food Flavours. London [u.a.]: Elsevier Applied Science, 1986.

MLA (9th ed.) Citation

Developments in Food Flavours. Elsevier Applied Science, 1986.

Warning: These citations may not always be 100% accurate.