Basic food microbiology:
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Bibliographic Details
Main Author: Banwart, George J. (Author)
Format: Book
Language:English
Published: Westport, Conn. Avi Publ. Co. 1981
Edition:abridged textbook ed.
Subjects:
Item Description:Literaturangaben
Physical Description:IX, 519 S. Ill., graph. Darst.
ISBN:0870553224

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