Grundlagen der Lebensmittelmikrobiologie: eine Einführung
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Darmstadt
Steinkopff
1986
|
| Ausgabe: | 6., verb. Aufl. |
| Schlagworte: | |
| Beschreibung: | 332 S. Ill., graph. Darst. |
| ISBN: | 3798506736 3798506159 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV002123772 | ||
| 003 | DE-604 | ||
| 005 | 20220826 | ||
| 007 | t | ||
| 008 | 890928s1986 ad|| |||| 00||| ger d | ||
| 020 | |a 3798506736 |9 3-7985-0673-6 | ||
| 020 | |a 3798506159 |9 3-7985-0615-9 | ||
| 035 | |a (OCoLC)1332204741 | ||
| 035 | |a (DE-599)BVBBV002123772 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
| 049 | |a DE-91G |a DE-M49 |a DE-1029 |a DE-703 |a DE-355 |a DE-29T |a DE-83 |a DE-B768 | ||
| 084 | |a VN 8100 |0 (DE-625)147624:253 |2 rvk | ||
| 084 | |a CHE 500f |2 stub | ||
| 084 | |a BIO 250f |2 stub | ||
| 084 | |a LEB 020f |2 stub | ||
| 100 | 1 | |a Müller, Gunther |e Verfasser |0 (DE-588)1051221439 |4 aut | |
| 245 | 1 | 0 | |a Grundlagen der Lebensmittelmikrobiologie |b eine Einführung |c von Gunther Müller |
| 250 | |a 6., verb. Aufl. | ||
| 264 | 1 | |a Darmstadt |b Steinkopff |c 1986 | |
| 300 | |a 332 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Food Microbiology | |
| 650 | 0 | 7 | |a Mikroorganismus |0 (DE-588)4039226-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 1 | 1 | |a Mikroorganismus |0 (DE-588)4039226-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001392655 | ||
Datensatz im Suchindex
| _version_ | 1804116577309687808 |
|---|---|
| any_adam_object | |
| author | Müller, Gunther |
| author_GND | (DE-588)1051221439 |
| author_facet | Müller, Gunther |
| author_role | aut |
| author_sort | Müller, Gunther |
| author_variant | g m gm |
| building | Verbundindex |
| bvnumber | BV002123772 |
| classification_rvk | VN 8100 |
| classification_tum | CHE 500f BIO 250f LEB 020f |
| ctrlnum | (OCoLC)1332204741 (DE-599)BVBBV002123772 |
| discipline | Chemie / Pharmazie Biologie Chemie Lebensmitteltechnologie |
| edition | 6., verb. Aufl. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01483nam a2200433 c 4500</leader><controlfield tag="001">BV002123772</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220826 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">890928s1986 ad|| |||| 00||| ger d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3798506736</subfield><subfield code="9">3-7985-0673-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3798506159</subfield><subfield code="9">3-7985-0615-9</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1332204741</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002123772</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-91G</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-1029</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-29T</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-B768</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">VN 8100</subfield><subfield code="0">(DE-625)147624:253</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 500f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 250f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 020f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Müller, Gunther</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1051221439</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Grundlagen der Lebensmittelmikrobiologie</subfield><subfield code="b">eine Einführung</subfield><subfield code="c">von Gunther Müller</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">6., verb. Aufl.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Darmstadt</subfield><subfield code="b">Steinkopff</subfield><subfield code="c">1986</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">332 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Microbiology</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Mikroorganismus</subfield><subfield code="0">(DE-588)4039226-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Mikroorganismus</subfield><subfield code="0">(DE-588)4039226-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001392655</subfield></datafield></record></collection> |
| id | DE-604.BV002123772 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:40:43Z |
| institution | BVB |
| isbn | 3798506736 3798506159 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001392655 |
| oclc_num | 1332204741 |
| open_access_boolean | |
| owner | DE-91G DE-BY-TUM DE-M49 DE-BY-TUM DE-1029 DE-703 DE-355 DE-BY-UBR DE-29T DE-83 DE-B768 |
| owner_facet | DE-91G DE-BY-TUM DE-M49 DE-BY-TUM DE-1029 DE-703 DE-355 DE-BY-UBR DE-29T DE-83 DE-B768 |
| physical | 332 S. Ill., graph. Darst. |
| publishDate | 1986 |
| publishDateSearch | 1986 |
| publishDateSort | 1986 |
| publisher | Steinkopff |
| record_format | marc |
| spelling | Müller, Gunther Verfasser (DE-588)1051221439 aut Grundlagen der Lebensmittelmikrobiologie eine Einführung von Gunther Müller 6., verb. Aufl. Darmstadt Steinkopff 1986 332 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food Microbiology Mikroorganismus (DE-588)4039226-0 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 s DE-604 Lebensmittel (DE-588)4034870-2 s Mikroorganismus (DE-588)4039226-0 s |
| spellingShingle | Müller, Gunther Grundlagen der Lebensmittelmikrobiologie eine Einführung Food Microbiology Mikroorganismus (DE-588)4039226-0 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| subject_GND | (DE-588)4039226-0 (DE-588)4034870-2 (DE-588)4034896-9 |
| title | Grundlagen der Lebensmittelmikrobiologie eine Einführung |
| title_auth | Grundlagen der Lebensmittelmikrobiologie eine Einführung |
| title_exact_search | Grundlagen der Lebensmittelmikrobiologie eine Einführung |
| title_full | Grundlagen der Lebensmittelmikrobiologie eine Einführung von Gunther Müller |
| title_fullStr | Grundlagen der Lebensmittelmikrobiologie eine Einführung von Gunther Müller |
| title_full_unstemmed | Grundlagen der Lebensmittelmikrobiologie eine Einführung von Gunther Müller |
| title_short | Grundlagen der Lebensmittelmikrobiologie |
| title_sort | grundlagen der lebensmittelmikrobiologie eine einfuhrung |
| title_sub | eine Einführung |
| topic | Food Microbiology Mikroorganismus (DE-588)4039226-0 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| topic_facet | Food Microbiology Mikroorganismus Lebensmittel Lebensmittelmikrobiologie |
| work_keys_str_mv | AT mullergunther grundlagenderlebensmittelmikrobiologieeineeinfuhrung |