Methods of analysis of the American Society of Brewing Chemists:
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Madison, Wisc.
1958
|
| Ausgabe: | 6., rev. ed. |
| Schlagworte: | |
| Beschreibung: | 209 S. |
Internformat
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| 110 | 2 | |a American Society of Brewing Chemists |e Verfasser |0 (DE-588)19289-2 |4 aut | |
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Datensatz im Suchindex
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| author_corporate | American Society of Brewing Chemists |
| author_corporate_role | aut |
| author_facet | American Society of Brewing Chemists |
| author_sort | American Society of Brewing Chemists |
| building | Verbundindex |
| bvnumber | BV002087201 |
| ctrlnum | (OCoLC)630234524 (DE-599)BVBBV002087201 |
| edition | 6., rev. ed. |
| format | Book |
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| id | DE-604.BV002087201 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:40:06Z |
| institution | BVB |
| institution_GND | (DE-588)19289-2 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001366729 |
| oclc_num | 630234524 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | 209 S. |
| publishDate | 1958 |
| publishDateSearch | 1958 |
| publishDateSort | 1958 |
| record_format | marc |
| spelling | American Society of Brewing Chemists Verfasser (DE-588)19289-2 aut Methods of analysis of the American Society of Brewing Chemists 6., rev. ed. Madison, Wisc. 1958 209 S. txt rdacontent n rdamedia nc rdacarrier Bierwürze (DE-588)4145365-7 gnd rswk-swf Malz (DE-588)4168742-5 gnd rswk-swf Bier (DE-588)4006537-6 gnd rswk-swf Chemische Analyse (DE-588)4009840-0 gnd rswk-swf Bier (DE-588)4006537-6 s Chemische Analyse (DE-588)4009840-0 s DE-604 Bierwürze (DE-588)4145365-7 s Malz (DE-588)4168742-5 s |
| spellingShingle | Methods of analysis of the American Society of Brewing Chemists Bierwürze (DE-588)4145365-7 gnd Malz (DE-588)4168742-5 gnd Bier (DE-588)4006537-6 gnd Chemische Analyse (DE-588)4009840-0 gnd |
| subject_GND | (DE-588)4145365-7 (DE-588)4168742-5 (DE-588)4006537-6 (DE-588)4009840-0 |
| title | Methods of analysis of the American Society of Brewing Chemists |
| title_auth | Methods of analysis of the American Society of Brewing Chemists |
| title_exact_search | Methods of analysis of the American Society of Brewing Chemists |
| title_full | Methods of analysis of the American Society of Brewing Chemists |
| title_fullStr | Methods of analysis of the American Society of Brewing Chemists |
| title_full_unstemmed | Methods of analysis of the American Society of Brewing Chemists |
| title_short | Methods of analysis of the American Society of Brewing Chemists |
| title_sort | methods of analysis of the american society of brewing chemists |
| topic | Bierwürze (DE-588)4145365-7 gnd Malz (DE-588)4168742-5 gnd Bier (DE-588)4006537-6 gnd Chemische Analyse (DE-588)4009840-0 gnd |
| topic_facet | Bierwürze Malz Bier Chemische Analyse |
| work_keys_str_mv | AT americansocietyofbrewingchemists methodsofanalysisoftheamericansocietyofbrewingchemists |