Das Bier:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Berlin [u.a.]
Parey
1967
|
| Schriftenreihe: | Grundlagen und Fortschritte der Lebensmitteluntersuchung
10 |
| Schlagworte: | |
| Beschreibung: | 195 S. Ill., graph. Darst. |
Internformat
MARC
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| 084 | |a XE 5200 |0 (DE-625)152644:12905 |2 rvk | ||
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| 100 | 1 | |a Rinke, Wilfried |d 1931- |e Verfasser |0 (DE-588)10566054X |4 aut | |
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| 650 | 4 | |a Beer | |
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Datensatz im Suchindex
| _version_ | 1804116536970969088 |
|---|---|
| any_adam_object | |
| author | Rinke, Wilfried 1931- |
| author_GND | (DE-588)10566054X |
| author_facet | Rinke, Wilfried 1931- |
| author_role | aut |
| author_sort | Rinke, Wilfried 1931- |
| author_variant | w r wr |
| building | Verbundindex |
| bvnumber | BV002085441 |
| classification_rvk | XE 5200 |
| classification_tum | BRA 050f CHE 535f |
| ctrlnum | (OCoLC)252567737 (DE-599)BVBBV002085441 |
| dewey-full | 663.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 663 - Beverage technology |
| dewey-raw | 663.3 |
| dewey-search | 663.3 |
| dewey-sort | 3663.3 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Brauwesen Chemie Medizin |
| format | Book |
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| id | DE-604.BV002085441 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:40:05Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001365448 |
| oclc_num | 252567737 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-22 DE-BY-UBG DE-29 DE-1028 DE-19 DE-BY-UBM DE-83 DE-188 DE-B1550 DE-11 DE-210 |
| owner_facet | DE-M49 DE-BY-TUM DE-22 DE-BY-UBG DE-29 DE-1028 DE-19 DE-BY-UBM DE-83 DE-188 DE-B1550 DE-11 DE-210 |
| physical | 195 S. Ill., graph. Darst. |
| publishDate | 1967 |
| publishDateSearch | 1967 |
| publishDateSort | 1967 |
| publisher | Parey |
| record_format | marc |
| series | Grundlagen und Fortschritte der Lebensmitteluntersuchung |
| series2 | Grundlagen und Fortschritte der Lebensmitteluntersuchung |
| spelling | Rinke, Wilfried 1931- Verfasser (DE-588)10566054X aut Das Bier Wilfried Rinke Berlin [u.a.] Parey 1967 195 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Grundlagen und Fortschritte der Lebensmitteluntersuchung 10 Beer Bier (DE-588)4006537-6 gnd rswk-swf Bier (DE-588)4006537-6 s DE-604 Grundlagen und Fortschritte der Lebensmitteluntersuchung 10 (DE-604)BV036824964 10 |
| spellingShingle | Rinke, Wilfried 1931- Das Bier Grundlagen und Fortschritte der Lebensmitteluntersuchung Beer Bier (DE-588)4006537-6 gnd |
| subject_GND | (DE-588)4006537-6 |
| title | Das Bier |
| title_auth | Das Bier |
| title_exact_search | Das Bier |
| title_full | Das Bier Wilfried Rinke |
| title_fullStr | Das Bier Wilfried Rinke |
| title_full_unstemmed | Das Bier Wilfried Rinke |
| title_short | Das Bier |
| title_sort | das bier |
| topic | Beer Bier (DE-588)4006537-6 gnd |
| topic_facet | Beer Bier |
| volume_link | (DE-604)BV036824964 |
| work_keys_str_mv | AT rinkewilfried dasbier |