Butter:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Leipzig
Fachbuchverl.
1988
|
Ausgabe: | 1. Aufl. |
Schlagworte: | |
Beschreibung: | EST: Slivočnoe maslo <dt.> |
Beschreibung: | 298 S. Ill., graph. Darst. |
ISBN: | 3343004049 |
Internformat
MARC
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003 | DE-604 | ||
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035 | |a (DE-599)BVBBV002071051 | ||
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041 | 0 | |a ger | |
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100 | 1 | |a Griščenko, Aleksandr D. |e Verfasser |4 aut | |
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245 | 1 | 0 | |a Butter |c von A. D. Grischtschenko |
250 | |a 1. Aufl. | ||
264 | 1 | |a Leipzig |b Fachbuchverl. |c 1988 | |
300 | |a 298 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
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338 | |b nc |2 rdacarrier | ||
500 | |a EST: Slivočnoe maslo <dt.> | ||
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Griščenko, Aleksandr D. |
author_facet | Griščenko, Aleksandr D. |
author_role | aut |
author_sort | Griščenko, Aleksandr D. |
author_variant | a d g ad adg |
building | Verbundindex |
bvnumber | BV002071051 |
classification_tum | LAN 835f LAN 820f |
ctrlnum | (OCoLC)246793202 (DE-599)BVBBV002071051 |
discipline | Agrarwissenschaft Lebensmitteltechnologie |
edition | 1. Aufl. |
format | Book |
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id | DE-604.BV002071051 |
illustrated | Illustrated |
indexdate | 2024-07-09T15:39:50Z |
institution | BVB |
isbn | 3343004049 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001354552 |
oclc_num | 246793202 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-210 DE-83 DE-11 DE-B1550 |
owner_facet | DE-M49 DE-BY-TUM DE-210 DE-83 DE-11 DE-B1550 |
physical | 298 S. Ill., graph. Darst. |
publishDate | 1988 |
publishDateSearch | 1988 |
publishDateSort | 1988 |
publisher | Fachbuchverl. |
record_format | marc |
spelling | Griščenko, Aleksandr D. Verfasser aut Slivočnoe maslo Butter von A. D. Grischtschenko 1. Aufl. Leipzig Fachbuchverl. 1988 298 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier EST: Slivočnoe maslo <dt.> Butterherstellung (DE-588)4009238-0 gnd rswk-swf Butter (DE-588)4009236-7 gnd rswk-swf Sahne (DE-588)4138008-3 gnd rswk-swf Verarbeitung (DE-588)4537851-4 gnd rswk-swf Technologie (DE-588)4059276-5 gnd rswk-swf Butterherstellung (DE-588)4009238-0 s DE-604 Butter (DE-588)4009236-7 s Technologie (DE-588)4059276-5 s Sahne (DE-588)4138008-3 s Verarbeitung (DE-588)4537851-4 s |
spellingShingle | Griščenko, Aleksandr D. Butter Butterherstellung (DE-588)4009238-0 gnd Butter (DE-588)4009236-7 gnd Sahne (DE-588)4138008-3 gnd Verarbeitung (DE-588)4537851-4 gnd Technologie (DE-588)4059276-5 gnd |
subject_GND | (DE-588)4009238-0 (DE-588)4009236-7 (DE-588)4138008-3 (DE-588)4537851-4 (DE-588)4059276-5 |
title | Butter |
title_alt | Slivočnoe maslo |
title_auth | Butter |
title_exact_search | Butter |
title_full | Butter von A. D. Grischtschenko |
title_fullStr | Butter von A. D. Grischtschenko |
title_full_unstemmed | Butter von A. D. Grischtschenko |
title_short | Butter |
title_sort | butter |
topic | Butterherstellung (DE-588)4009238-0 gnd Butter (DE-588)4009236-7 gnd Sahne (DE-588)4138008-3 gnd Verarbeitung (DE-588)4537851-4 gnd Technologie (DE-588)4059276-5 gnd |
topic_facet | Butterherstellung Butter Sahne Verarbeitung Technologie |
work_keys_str_mv | AT griscenkoaleksandrd slivocnoemaslo AT griscenkoaleksandrd butter |