Wörterbuch der Ernährungswissenschaft: dt., engl., französ., italien., span.
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Bibliographic Details
Main Authors: Leitzmann, Claus 1933- (Author), Öhrig, Edith (Author), Dauer, Ulrike (Author)
Format: Book
Language:German
English
French
Italian
Spanish
Published: Stuttgart Ulmer 1988
Subjects:
Item Description:2. Aufl. u.d.T.: Leitzmann, Claus: Dictionary of nutrition
Physical Description:298 S.
ISBN:3800121379

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