APA (7th ed.) Citation

Grimod de la Reynière, A. B. L. (1978). Grundzüge des gastronomischen Anstands. Borowsky.

Chicago Style (17th ed.) Citation

Grimod de la Reynière, Alexandre Balthazar Laurent. Grundzüge Des Gastronomischen Anstands. München: Borowsky, 1978.

MLA (9th ed.) Citation

Grimod de la Reynière, Alexandre Balthazar Laurent. Grundzüge Des Gastronomischen Anstands. Borowsky, 1978.

Warning: These citations may not always be 100% accurate.