Requirements of vitamin A, thiamine, riboflavine and niacin: report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965
Gespeichert in:
Format: | Buch |
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Sprache: | Undetermined |
Veröffentlicht: |
Rome (u.a.)
FAO (u.a.)
1967
|
Schriftenreihe: | Food and Agriculture Organization: FAO nutrition meetings report series.
41. World Health Organization: WHO technical report series. 362. |
Schlagworte: | |
Beschreibung: | 86 S. graph. Darst. |
Internformat
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245 | 1 | 0 | |a Requirements of vitamin A, thiamine, riboflavine and niacin |b report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
264 | 1 | |a Rome (u.a.) |b FAO (u.a.) |c 1967 | |
300 | |a 86 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
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490 | 1 | |a Food and Agriculture Organization: FAO nutrition meetings report series. |v 41. | |
490 | 1 | |a World Health Organization: WHO technical report series. |v 362. | |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
830 | 0 | |a Food and Agriculture Organization: FAO nutrition meetings report series. |v 41. |w (DE-604)BV001888006 |9 41. | |
830 | 0 | |a World Health Organization: WHO technical report series. |v 362. |w (DE-604)BV002555442 |9 362. | |
999 | |a oai:aleph.bib-bvb.de:BVB01-001313355 |
Datensatz im Suchindex
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genre_facet | Konferenzschrift |
id | DE-604.BV002012315 |
illustrated | Illustrated |
indexdate | 2024-07-09T15:38:52Z |
institution | BVB |
language | Undetermined |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001313355 |
oclc_num | 631125792 |
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owner | DE-M49 DE-BY-TUM DE-83 |
owner_facet | DE-M49 DE-BY-TUM DE-83 |
physical | 86 S. graph. Darst. |
publishDate | 1967 |
publishDateSearch | 1967 |
publishDateSort | 1967 |
publisher | FAO (u.a.) |
record_format | marc |
series | Food and Agriculture Organization: FAO nutrition meetings report series. World Health Organization: WHO technical report series. |
series2 | Food and Agriculture Organization: FAO nutrition meetings report series. World Health Organization: WHO technical report series. |
spelling | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 Rome (u.a.) FAO (u.a.) 1967 86 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food and Agriculture Organization: FAO nutrition meetings report series. 41. World Health Organization: WHO technical report series. 362. (DE-588)1071861417 Konferenzschrift gnd-content Food and Agriculture Organization: FAO nutrition meetings report series. 41. (DE-604)BV001888006 41. World Health Organization: WHO technical report series. 362. (DE-604)BV002555442 362. |
spellingShingle | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 Food and Agriculture Organization: FAO nutrition meetings report series. World Health Organization: WHO technical report series. |
subject_GND | (DE-588)1071861417 |
title | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_auth | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_exact_search | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_full | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_fullStr | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_full_unstemmed | Requirements of vitamin A, thiamine, riboflavine and niacin report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
title_short | Requirements of vitamin A, thiamine, riboflavine and niacin |
title_sort | requirements of vitamin a thiamine riboflavine and niacin report of a fao who expert group rome italy 6 17 sept 1965 |
title_sub | report of a FAO/WHO Expert Group. Rome, Italy, 6 - 17 Sept. 1965 |
topic_facet | Konferenzschrift |
volume_link | (DE-604)BV001888006 (DE-604)BV002555442 |