Food flavorings: composition, manufacture, and use
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Westport, Conn.
AVI Publ. Comp.
1968
|
| Ausgabe: | 2. ed., rev. and enlarged |
| Schlagworte: | |
| Beschreibung: | IX, 478 S. Ill. |
Internformat
MARC
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|---|---|---|---|
| 001 | BV002007818 | ||
| 003 | DE-604 | ||
| 005 | 20100901 | ||
| 007 | t | ||
| 008 | 890928s1968 a||| |||| 00||| eng d | ||
| 035 | |a (OCoLC)620465 | ||
| 035 | |a (DE-599)BVBBV002007818 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-91 |a DE-11 | ||
| 050 | 0 | |a TP450 | |
| 082 | 0 | |a 664/.5 | |
| 100 | 1 | |a Merory, Joseph |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Food flavorings |b composition, manufacture, and use |c Joseph Merory |
| 250 | |a 2. ed., rev. and enlarged | ||
| 264 | 1 | |a Westport, Conn. |b AVI Publ. Comp. |c 1968 | |
| 300 | |a IX, 478 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Alimentos (Aditivos) |2 larpcal | |
| 650 | 4 | |a Saveur - Essences | |
| 650 | 4 | |a Flavoring Agents | |
| 650 | 4 | |a Flavoring essences | |
| 940 | 1 | |q HUB-ZB011201009 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001309978 | ||
Datensatz im Suchindex
| _version_ | 1804116455873052672 |
|---|---|
| any_adam_object | |
| author | Merory, Joseph |
| author_facet | Merory, Joseph |
| author_role | aut |
| author_sort | Merory, Joseph |
| author_variant | j m jm |
| building | Verbundindex |
| bvnumber | BV002007818 |
| callnumber-first | T - Technology |
| callnumber-label | TP450 |
| callnumber-raw | TP450 |
| callnumber-search | TP450 |
| callnumber-sort | TP 3450 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)620465 (DE-599)BVBBV002007818 |
| dewey-full | 664/.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.5 |
| dewey-search | 664/.5 |
| dewey-sort | 3664 15 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 2. ed., rev. and enlarged |
| format | Book |
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| id | DE-604.BV002007818 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:38:47Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001309978 |
| oclc_num | 620465 |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM DE-11 |
| owner_facet | DE-91 DE-BY-TUM DE-11 |
| physical | IX, 478 S. Ill. |
| psigel | HUB-ZB011201009 |
| publishDate | 1968 |
| publishDateSearch | 1968 |
| publishDateSort | 1968 |
| publisher | AVI Publ. Comp. |
| record_format | marc |
| spelling | Merory, Joseph Verfasser aut Food flavorings composition, manufacture, and use Joseph Merory 2. ed., rev. and enlarged Westport, Conn. AVI Publ. Comp. 1968 IX, 478 S. Ill. txt rdacontent n rdamedia nc rdacarrier Alimentos (Aditivos) larpcal Saveur - Essences Flavoring Agents Flavoring essences |
| spellingShingle | Merory, Joseph Food flavorings composition, manufacture, and use Alimentos (Aditivos) larpcal Saveur - Essences Flavoring Agents Flavoring essences |
| title | Food flavorings composition, manufacture, and use |
| title_auth | Food flavorings composition, manufacture, and use |
| title_exact_search | Food flavorings composition, manufacture, and use |
| title_full | Food flavorings composition, manufacture, and use Joseph Merory |
| title_fullStr | Food flavorings composition, manufacture, and use Joseph Merory |
| title_full_unstemmed | Food flavorings composition, manufacture, and use Joseph Merory |
| title_short | Food flavorings |
| title_sort | food flavorings composition manufacture and use |
| title_sub | composition, manufacture, and use |
| topic | Alimentos (Aditivos) larpcal Saveur - Essences Flavoring Agents Flavoring essences |
| topic_facet | Alimentos (Aditivos) Saveur - Essences Flavoring Agents Flavoring essences |
| work_keys_str_mv | AT meroryjoseph foodflavoringscompositionmanufactureanduse |