Vitamin C: Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr.
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London
Applied Science Publ.
1974
|
| Schlagworte: | |
| Beschreibung: | XX,259 S. |
Internformat
MARC
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| 264 | 1 | |a London |b Applied Science Publ. |c 1974 | |
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Datensatz im Suchindex
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| classification_rvk | VK 8660 |
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| id | DE-604.BV001957093 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:37:53Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001275867 |
| oclc_num | 630646382 |
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| owner_facet | DE-M49 DE-BY-TUM DE-355 DE-BY-UBR DE-83 |
| physical | XX,259 S. |
| publishDate | 1974 |
| publishDateSearch | 1974 |
| publishDateSort | 1974 |
| publisher | Applied Science Publ. |
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| spelling | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. Hrsg. von Gordon G. Birch* London Applied Science Publ. 1974 XX,259 S. txt rdacontent n rdamedia nc rdacarrier Vitamin C (DE-588)4063638-0 gnd rswk-swf Vitamin C (DE-588)4063638-0 s DE-604 Birch, Gordon G. Sonstige oth |
| spellingShingle | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. Vitamin C (DE-588)4063638-0 gnd |
| subject_GND | (DE-588)4063638-0 |
| title | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. |
| title_auth | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. |
| title_exact_search | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. |
| title_full | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. Hrsg. von Gordon G. Birch* |
| title_fullStr | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. Hrsg. von Gordon G. Birch* |
| title_full_unstemmed | Vitamin C Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. Hrsg. von Gordon G. Birch* |
| title_short | Vitamin C |
| title_sort | vitamin c recent aspects of its physiological and technological importance an industry univ co operation symposium organised under the auspices of the national college of food technology univ of reading on 2nd and 3rd april 1974 with 62 tabl and 47 illustr |
| title_sub | Recent aspects of its physiological and technological importance. An industry-univ. co-operation symposium organised under the auspices of the National College of Food Technology, Univ. of Reading, on 2nd and 3rd April, 1974. With 62 tabl. and 47 illustr. |
| topic | Vitamin C (DE-588)4063638-0 gnd |
| topic_facet | Vitamin C |
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