Food biotechnology:
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge
Cambridge Univ. Pr.
1989
|
| Edition: | 1. publ. |
| Series: | Cambridge studies in biotechnology
7 |
| Subjects: | |
| Physical Description: | IX, 171 S. Ill. |
| ISBN: | 0521266319 |
Staff View
MARC
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| 300 | |a IX, 171 S. |b Ill. | ||
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| 650 | 2 | |a Biotechnologie | |
| 650 | 2 | |a Industrie alimentaire | |
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Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Angold, Roger Beech, Gordon Taggart, John |
| author_facet | Angold, Roger Beech, Gordon Taggart, John |
| author_role | aut aut aut |
| author_sort | Angold, Roger |
| author_variant | r a ra g b gb j t jt |
| building | Verbundindex |
| bvnumber | BV001874790 |
| callnumber-first | T - Technology |
| callnumber-label | TP370 |
| callnumber-raw | TP370.5 |
| callnumber-search | TP370.5 |
| callnumber-sort | TP 3370.5 |
| callnumber-subject | TP - Chemical Technology |
| classification_tum | LEB 070f |
| ctrlnum | (OCoLC)18224278 (DE-599)BVBBV001874790 |
| dewey-full | 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie |
| edition | 1. publ. |
| format | Book |
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| id | DE-604.BV001874790 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:36:52Z |
| institution | BVB |
| isbn | 0521266319 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001237366 |
| oclc_num | 18224278 |
| open_access_boolean | |
| owner | DE-12 DE-M49 DE-BY-TUM |
| owner_facet | DE-12 DE-M49 DE-BY-TUM |
| physical | IX, 171 S. Ill. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | Cambridge Univ. Pr. |
| record_format | marc |
| series | Cambridge studies in biotechnology |
| series2 | Cambridge studies in biotechnology |
| spelling | Angold, Roger Verfasser aut Food biotechnology Roger Angold ; Gordon Beech ; John Taggart 1. publ. Cambridge Cambridge Univ. Pr. 1989 IX, 171 S. Ill. txt rdacontent n rdamedia nc rdacarrier Cambridge studies in biotechnology 7 Aliment Aliments - Biotechnologie ram Aliments - Industrie et commerce Biotechnologie Industrie alimentaire Biotechnology Food industry and trade Lebensmittelwirtschaft (DE-588)4191714-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Biotechnologie (DE-588)4069491-4 gnd rswk-swf Biotechnologie (DE-588)4069491-4 s Lebensmittelwirtschaft (DE-588)4191714-5 s DE-604 Lebensmittel (DE-588)4034870-2 s Beech, Gordon Verfasser aut Taggart, John Verfasser aut Cambridge studies in biotechnology 7 (DE-604)BV000016647 7 |
| spellingShingle | Angold, Roger Beech, Gordon Taggart, John Food biotechnology Cambridge studies in biotechnology Aliment Aliments - Biotechnologie ram Aliments - Industrie et commerce Biotechnologie Industrie alimentaire Biotechnology Food industry and trade Lebensmittelwirtschaft (DE-588)4191714-5 gnd Lebensmittel (DE-588)4034870-2 gnd Biotechnologie (DE-588)4069491-4 gnd |
| subject_GND | (DE-588)4191714-5 (DE-588)4034870-2 (DE-588)4069491-4 |
| title | Food biotechnology |
| title_auth | Food biotechnology |
| title_exact_search | Food biotechnology |
| title_full | Food biotechnology Roger Angold ; Gordon Beech ; John Taggart |
| title_fullStr | Food biotechnology Roger Angold ; Gordon Beech ; John Taggart |
| title_full_unstemmed | Food biotechnology Roger Angold ; Gordon Beech ; John Taggart |
| title_short | Food biotechnology |
| title_sort | food biotechnology |
| topic | Aliment Aliments - Biotechnologie ram Aliments - Industrie et commerce Biotechnologie Industrie alimentaire Biotechnology Food industry and trade Lebensmittelwirtschaft (DE-588)4191714-5 gnd Lebensmittel (DE-588)4034870-2 gnd Biotechnologie (DE-588)4069491-4 gnd |
| topic_facet | Aliment Aliments - Biotechnologie Aliments - Industrie et commerce Biotechnologie Industrie alimentaire Biotechnology Food industry and trade Lebensmittelwirtschaft Lebensmittel |
| volume_link | (DE-604)BV000016647 |
| work_keys_str_mv | AT angoldroger foodbiotechnology AT beechgordon foodbiotechnology AT taggartjohn foodbiotechnology |