(1989). Nutritional impact of food processing: 25th Symposium of the Group of Europ. Nutritionists on Nutritional Impact of Food Processing, Reykjavik, Sept. 2 - 4, 1987. Karger.
Chicago Style (17th ed.) CitationNutritional Impact of Food Processing: 25th Symposium of the Group of Europ. Nutritionists on Nutritional Impact of Food Processing, Reykjavik, Sept. 2 - 4, 1987. Basel ; München u.a: Karger, 1989.
MLA (9th ed.) CitationNutritional Impact of Food Processing: 25th Symposium of the Group of Europ. Nutritionists on Nutritional Impact of Food Processing, Reykjavik, Sept. 2 - 4, 1987. Karger, 1989.
Warning: These citations may not always be 100% accurate.