L' arte della cucina in Italia: libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | Italian |
| Veröffentlicht: |
Torino
Einaudi
1987
|
| Schriftenreihe: | I millenni
|
| Schlagworte: | |
| Beschreibung: | XXXIV, 878 S. Ill. |
| ISBN: | 8806598805 |
Internformat
MARC
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| 300 | |a XXXIV, 878 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
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| 648 | 7 | |a Geschichte 1300-1900 |2 gnd |9 rswk-swf | |
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| 650 | 4 | |a Gastronomy |x History | |
| 650 | 4 | |a Table etiquette |x History | |
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Datensatz im Suchindex
| _version_ | 1820143514606895104 |
|---|---|
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| building | Verbundindex |
| bvnumber | BV001288112 |
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| callnumber-label | TX723 |
| callnumber-raw | TX723 |
| callnumber-search | TX723 |
| callnumber-sort | TX 3723 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | IT 3682 |
| ctrlnum | (OCoLC)18389061 (DE-599)BVBBV001288112 |
| dewey-full | 641.65 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.65 |
| dewey-search | 641.65 |
| dewey-sort | 3641.65 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Romanistik |
| era | Geschichte 1300-1900 gnd |
| era_facet | Geschichte 1300-1900 |
| format | Book |
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| geographic | Italien (DE-588)4027833-5 gnd |
| geographic_facet | Italien |
| id | DE-604.BV001288112 |
| illustrated | Illustrated |
| indexdate | 2025-01-02T13:22:02Z |
| institution | BVB |
| isbn | 8806598805 |
| language | Italian |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-000776785 |
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| owner_facet | DE-12 DE-739 DE-20 |
| physical | XXXIV, 878 S. Ill. |
| publishDate | 1987 |
| publishDateSearch | 1987 |
| publishDateSort | 1987 |
| publisher | Einaudi |
| record_format | marc |
| series2 | I millenni |
| spelling | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo a cura di Emilio Faccioli Torino Einaudi 1987 XXXIV, 878 S. Ill. txt rdacontent n rdamedia nc rdacarrier I millenni Geschichte 1300-1900 gnd rswk-swf Geschichte Cookery, Italian History Gastronomy History Table etiquette History Quelle (DE-588)4135952-5 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Italien (DE-588)4027833-5 gnd rswk-swf Italien (DE-588)4027833-5 g Ess- und Trinksitte (DE-588)4015556-0 s Geschichte 1300-1900 z Quelle (DE-588)4135952-5 s DE-604 Kochen (DE-588)4031445-5 s Faccioli, Emilio 1912-1991 Sonstige (DE-588)119389657 oth |
| spellingShingle | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo Geschichte Cookery, Italian History Gastronomy History Table etiquette History Quelle (DE-588)4135952-5 gnd Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| subject_GND | (DE-588)4135952-5 (DE-588)4031445-5 (DE-588)4015556-0 (DE-588)4027833-5 |
| title | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo |
| title_auth | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo |
| title_exact_search | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo |
| title_full | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo a cura di Emilio Faccioli |
| title_fullStr | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo a cura di Emilio Faccioli |
| title_full_unstemmed | L' arte della cucina in Italia libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo a cura di Emilio Faccioli |
| title_short | L' arte della cucina in Italia |
| title_sort | l arte della cucina in italia libri di ricette e trattati sulla civilta della tavola dal xiv al xix secolo |
| title_sub | libri di ricette e trattati sulla civiltà della tavola dal XIV al XIX secolo |
| topic | Geschichte Cookery, Italian History Gastronomy History Table etiquette History Quelle (DE-588)4135952-5 gnd Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| topic_facet | Geschichte Cookery, Italian History Gastronomy History Table etiquette History Quelle Kochen Ess- und Trinksitte Italien |
| work_keys_str_mv | AT faccioliemilio lartedellacucinainitalialibridiricetteetrattatisullaciviltadellatavoladalxivalxixsecolo |