Küche der Provence: e. kulinarischer Kochkurs
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
München u.a.
BLV-Verl.-Ges.
1988
|
| Schriftenreihe: | BLV Essen und genießen
555/556 |
| Schlagworte: | |
| Beschreibung: | 127 S. |
| ISBN: | 3405135656 |
Internformat
MARC
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| 007 | t | ||
| 008 | 890328s1988 |||| 00||| und d | ||
| 020 | |a 3405135656 |9 3-405-13565-6 | ||
| 035 | |a (OCoLC)74998645 | ||
| 035 | |a (DE-599)BVBBV001285691 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-12 |a DE-M49 |a DE-M120 | ||
| 084 | |a OEK 999f |2 stub | ||
| 100 | 1 | |a Helm, Inge |d 1938- |e Verfasser |0 (DE-588)122546164 |4 aut | |
| 245 | 1 | 0 | |a Küche der Provence |b e. kulinarischer Kochkurs |
| 264 | 1 | |a München u.a. |b BLV-Verl.-Ges. |c 1988 | |
| 300 | |a 127 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a BLV Essen und genießen |v 555/556 | |
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 651 | 7 | |a Provence |0 (DE-588)4047564-5 |2 gnd |9 rswk-swf | |
| 689 | 0 | 0 | |a Provence |0 (DE-588)4047564-5 |D g |
| 689 | 0 | 1 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 830 | 0 | |a BLV Essen und genießen |v 555/556 |w (DE-604)BV000736871 |9 555/556 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-000775199 | ||
Datensatz im Suchindex
| _version_ | 1804115677402890240 |
|---|---|
| any_adam_object | |
| author | Helm, Inge 1938- |
| author_GND | (DE-588)122546164 |
| author_facet | Helm, Inge 1938- |
| author_role | aut |
| author_sort | Helm, Inge 1938- |
| author_variant | i h ih |
| building | Verbundindex |
| bvnumber | BV001285691 |
| classification_tum | OEK 999f |
| ctrlnum | (OCoLC)74998645 (DE-599)BVBBV001285691 |
| discipline | Ökotrophologie |
| format | Book |
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| geographic | Provence (DE-588)4047564-5 gnd |
| geographic_facet | Provence |
| id | DE-604.BV001285691 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:26:25Z |
| institution | BVB |
| isbn | 3405135656 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-000775199 |
| oclc_num | 74998645 |
| open_access_boolean | |
| owner | DE-12 DE-M49 DE-BY-TUM DE-M120 |
| owner_facet | DE-12 DE-M49 DE-BY-TUM DE-M120 |
| physical | 127 S. |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| publisher | BLV-Verl.-Ges. |
| record_format | marc |
| series | BLV Essen und genießen |
| series2 | BLV Essen und genießen |
| spelling | Helm, Inge 1938- Verfasser (DE-588)122546164 aut Küche der Provence e. kulinarischer Kochkurs München u.a. BLV-Verl.-Ges. 1988 127 S. txt rdacontent n rdamedia nc rdacarrier BLV Essen und genießen 555/556 Kochbuch (DE-588)4114240-8 gnd rswk-swf Provence (DE-588)4047564-5 gnd rswk-swf Provence (DE-588)4047564-5 g Kochbuch (DE-588)4114240-8 s DE-604 BLV Essen und genießen 555/556 (DE-604)BV000736871 555/556 |
| spellingShingle | Helm, Inge 1938- Küche der Provence e. kulinarischer Kochkurs BLV Essen und genießen Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4114240-8 (DE-588)4047564-5 |
| title | Küche der Provence e. kulinarischer Kochkurs |
| title_auth | Küche der Provence e. kulinarischer Kochkurs |
| title_exact_search | Küche der Provence e. kulinarischer Kochkurs |
| title_full | Küche der Provence e. kulinarischer Kochkurs |
| title_fullStr | Küche der Provence e. kulinarischer Kochkurs |
| title_full_unstemmed | Küche der Provence e. kulinarischer Kochkurs |
| title_short | Küche der Provence |
| title_sort | kuche der provence e kulinarischer kochkurs |
| title_sub | e. kulinarischer Kochkurs |
| topic | Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Kochbuch Provence |
| volume_link | (DE-604)BV000736871 |
| work_keys_str_mv | AT helminge kuchederprovenceekulinarischerkochkurs |