The importance of beta-glucan size and concentration in malting and brewing:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Mikrofilm Buch |
| Sprache: | English |
| Veröffentlicht: |
1988
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| Schlagworte: | |
| Beschreibung: | München, TU, Diss., 1988 |
| Beschreibung: | 2 Mikrofiches 24x |
Internformat
MARC
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Datensatz im Suchindex
| _version_ | 1804115586940141568 |
|---|---|
| any_adam_object | |
| author | Edney, Michael John |
| author_facet | Edney, Michael John |
| author_role | aut |
| author_sort | Edney, Michael John |
| author_variant | m j e mj mje |
| building | Verbundindex |
| bvnumber | BV001187357 |
| classification_tum | BRA 050d CHE 850d |
| ctrlnum | (OCoLC)159885212 (DE-599)BVBBV001187357 |
| discipline | Brauwesen Chemie |
| format | Microfilm Book |
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| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV001187357 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:24:59Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-000717437 |
| oclc_num | 159885212 |
| open_access_boolean | |
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| owner_facet | DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-12 DE-355 DE-BY-UBR DE-154 DE-11 |
| physical | 2 Mikrofiches 24x |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| record_format | marc |
| spelling | Edney, Michael John Verfasser aut The importance of beta-glucan size and concentration in malting and brewing von Michael John Edney 1988 2 Mikrofiches 24x txt rdacontent h rdamedia he rdacarrier München, TU, Diss., 1988 Glucane (DE-588)4157662-7 gnd rswk-swf Bierherstellung (DE-588)4122920-4 gnd rswk-swf Brauerei (DE-588)4008024-9 gnd rswk-swf Malzherstellung (DE-588)4168743-7 gnd rswk-swf Mälzerei (DE-588)4168465-5 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Glucane (DE-588)4157662-7 s Malzherstellung (DE-588)4168743-7 s DE-604 Bierherstellung (DE-588)4122920-4 s Mälzerei (DE-588)4168465-5 s Brauerei (DE-588)4008024-9 s |
| spellingShingle | Edney, Michael John The importance of beta-glucan size and concentration in malting and brewing Glucane (DE-588)4157662-7 gnd Bierherstellung (DE-588)4122920-4 gnd Brauerei (DE-588)4008024-9 gnd Malzherstellung (DE-588)4168743-7 gnd Mälzerei (DE-588)4168465-5 gnd |
| subject_GND | (DE-588)4157662-7 (DE-588)4122920-4 (DE-588)4008024-9 (DE-588)4168743-7 (DE-588)4168465-5 (DE-588)4113937-9 |
| title | The importance of beta-glucan size and concentration in malting and brewing |
| title_auth | The importance of beta-glucan size and concentration in malting and brewing |
| title_exact_search | The importance of beta-glucan size and concentration in malting and brewing |
| title_full | The importance of beta-glucan size and concentration in malting and brewing von Michael John Edney |
| title_fullStr | The importance of beta-glucan size and concentration in malting and brewing von Michael John Edney |
| title_full_unstemmed | The importance of beta-glucan size and concentration in malting and brewing von Michael John Edney |
| title_short | The importance of beta-glucan size and concentration in malting and brewing |
| title_sort | the importance of beta glucan size and concentration in malting and brewing |
| topic | Glucane (DE-588)4157662-7 gnd Bierherstellung (DE-588)4122920-4 gnd Brauerei (DE-588)4008024-9 gnd Malzherstellung (DE-588)4168743-7 gnd Mälzerei (DE-588)4168465-5 gnd |
| topic_facet | Glucane Bierherstellung Brauerei Malzherstellung Mälzerei Hochschulschrift |
| work_keys_str_mv | AT edneymichaeljohn theimportanceofbetaglucansizeandconcentrationinmaltingandbrewing |