Cereals in a European context:
Gespeichert in:
| Format: | Tagungsbericht Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Weinheim
VCH u.a.
1987
|
| Schriftenreihe: | Ellis Horwood series in food science and technology
|
| Schlagworte: | |
| Beschreibung: | VIII, 523 S. Ill., Kt. |
| ISBN: | 3527264124 0895735237 |
Internformat
MARC
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| 337 | |b n |2 rdamedia | ||
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| 650 | 0 | 7 | |a Getreidezüchtung |0 (DE-588)4157211-7 |2 gnd |9 rswk-swf |
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| 711 | 2 | |a European Conference on Food Science and Technology |n 1 |d 1986 |c Bournemouth |j Sonstige |0 (DE-588)2089702-9 |4 oth | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-000474418 | |
Datensatz im Suchindex
| _version_ | 1805086442272063488 |
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| ctrlnum | (OCoLC)230905518 (DE-599)BVBBV000757879 |
| discipline | Lebensmitteltechnologie Agrarwissenschaft Pflanzenbau |
| format | Conference Proceeding Book |
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| genre_facet | Konferenzschrift 1986 Bournemouth |
| geographic | Europa (DE-588)4015701-5 gnd |
| geographic_facet | Europa |
| id | DE-604.BV000757879 |
| illustrated | Illustrated |
| indexdate | 2024-07-20T08:36:18Z |
| institution | BVB |
| institution_GND | (DE-588)2089702-9 |
| isbn | 3527264124 0895735237 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-000474418 |
| oclc_num | 230905518 |
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| owner | DE-12 DE-M49 DE-BY-TUM DE-210 DE-83 DE-11 |
| owner_facet | DE-12 DE-M49 DE-BY-TUM DE-210 DE-83 DE-11 |
| physical | VIII, 523 S. Ill., Kt. |
| publishDate | 1987 |
| publishDateSearch | 1987 |
| publishDateSort | 1987 |
| publisher | VCH u.a. |
| record_format | marc |
| series2 | Ellis Horwood series in food science and technology |
| spelling | 1. Europ. Konferenz über Ernährungswiss. und Lebensmitteltechnologie ger Cereals in a European context 1. European Conference on Food Science and Technology. Ed. by I. D. Morton Weinheim VCH u.a. 1987 VIII, 523 S. Ill., Kt. txt rdacontent n rdamedia nc rdacarrier Ellis Horwood series in food science and technology Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Getreidewirtschaft (DE-588)4341334-1 gnd rswk-swf Getreidezüchtung (DE-588)4157211-7 gnd rswk-swf Getreidetechnologie (DE-588)4157205-1 gnd rswk-swf Getreide (DE-588)4121356-7 gnd rswk-swf Europa (DE-588)4015701-5 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1986 Bournemouth gnd-content Europa (DE-588)4015701-5 g Getreidewirtschaft (DE-588)4341334-1 s DE-604 Getreidezüchtung (DE-588)4157211-7 s Getreide (DE-588)4121356-7 s Lebensmittelchemie (DE-588)4034873-8 s Getreidetechnologie (DE-588)4157205-1 s Morton, I. D. Sonstige oth European Conference on Food Science and Technology 1 1986 Bournemouth Sonstige (DE-588)2089702-9 oth |
| spellingShingle | Cereals in a European context Lebensmittelchemie (DE-588)4034873-8 gnd Getreidewirtschaft (DE-588)4341334-1 gnd Getreidezüchtung (DE-588)4157211-7 gnd Getreidetechnologie (DE-588)4157205-1 gnd Getreide (DE-588)4121356-7 gnd |
| subject_GND | (DE-588)4034873-8 (DE-588)4341334-1 (DE-588)4157211-7 (DE-588)4157205-1 (DE-588)4121356-7 (DE-588)4015701-5 (DE-588)1071861417 |
| title | Cereals in a European context |
| title_auth | Cereals in a European context |
| title_exact_search | Cereals in a European context |
| title_full | Cereals in a European context 1. European Conference on Food Science and Technology. Ed. by I. D. Morton |
| title_fullStr | Cereals in a European context 1. European Conference on Food Science and Technology. Ed. by I. D. Morton |
| title_full_unstemmed | Cereals in a European context 1. European Conference on Food Science and Technology. Ed. by I. D. Morton |
| title_short | Cereals in a European context |
| title_sort | cereals in a european context |
| topic | Lebensmittelchemie (DE-588)4034873-8 gnd Getreidewirtschaft (DE-588)4341334-1 gnd Getreidezüchtung (DE-588)4157211-7 gnd Getreidetechnologie (DE-588)4157205-1 gnd Getreide (DE-588)4121356-7 gnd |
| topic_facet | Lebensmittelchemie Getreidewirtschaft Getreidezüchtung Getreidetechnologie Getreide Europa Konferenzschrift 1986 Bournemouth |
| work_keys_str_mv | AT mortonid cerealsinaeuropeancontext AT europeanconferenceonfoodscienceandtechnologybournemouth cerealsinaeuropeancontext |