Nutritional toxicology:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
New York u.a.
Acad. Pr.
|
Schriftenreihe: | Nutrition: basic and applied science
|
Schlagworte: |
Internformat
MARC
LEADER | 00000nam a2200000 ca4500 | ||
---|---|---|---|
001 | BV000218400 | ||
003 | DE-604 | ||
005 | 19890628 | ||
007 | t | ||
008 | 870612nuuuuuuuu |||| 00||| eng d | ||
035 | |a (OCoLC)8305891 | ||
035 | |a (DE-599)BVBBV000218400 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
050 | 0 | |a RC622 | |
082 | 0 | |a 616.3/99 |2 19 | |
245 | 1 | 0 | |a Nutritional toxicology |c ed. by John N. Hathcock |
264 | 1 | |a New York u.a. |b Acad. Pr. | |
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Nutrition: basic and applied science | |
650 | 2 | |a Additifs alimentaires - Effets indésirables | |
650 | 2 | |a Additifs alimentaires - Toxicité | |
650 | 4 | |a Alimentation | |
650 | 4 | |a Aliments - Additifs - Toxicologie | |
650 | 7 | |a Aliments - Contamination |2 ram | |
650 | 7 | |a Aliments - Toxicologie |2 ram | |
650 | 2 | |a Contamination alimentaire | |
650 | 2 | |a Intoxication alimentaire | |
650 | 4 | |a Maladies d'origine nutritionnelle | |
650 | 4 | |a Food Additives |x adverse effects | |
650 | 4 | |a Food Contamination | |
650 | 4 | |a Food additives |x Toxicology | |
650 | 4 | |a Food |x Toxicology | |
650 | 4 | |a Foodborne Diseases | |
650 | 0 | 7 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
689 | 0 | 0 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Hathcock, John N. |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-012077845 |
Datensatz im Suchindex
_version_ | 1804131899617050624 |
---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV000218400 |
callnumber-first | R - Medicine |
callnumber-label | RC622 |
callnumber-raw | RC622 |
callnumber-search | RC622 |
callnumber-sort | RC 3622 |
callnumber-subject | RC - Internal Medicine |
ctrlnum | (OCoLC)8305891 (DE-599)BVBBV000218400 |
dewey-full | 616.3/99 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 616 - Diseases |
dewey-raw | 616.3/99 |
dewey-search | 616.3/99 |
dewey-sort | 3616.3 299 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01523nam a2200469 ca4500</leader><controlfield tag="001">BV000218400</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19890628 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">870612nuuuuuuuu |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)8305891</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV000218400</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">RC622</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">616.3/99</subfield><subfield code="2">19</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Nutritional toxicology</subfield><subfield code="c">ed. by John N. Hathcock</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York u.a.</subfield><subfield code="b">Acad. Pr.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Nutrition: basic and applied science</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Additifs alimentaires - Effets indésirables</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Additifs alimentaires - Toxicité</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Alimentation</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Aliments - Additifs - Toxicologie</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aliments - Contamination</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aliments - Toxicologie</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Contamination alimentaire</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Intoxication alimentaire</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Maladies d'origine nutritionnelle</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Additives</subfield><subfield code="x">adverse effects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Contamination</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food additives</subfield><subfield code="x">Toxicology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Toxicology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Foodborne Diseases</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmitteltoxikologie</subfield><subfield code="0">(DE-588)4034904-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmitteltoxikologie</subfield><subfield code="0">(DE-588)4034904-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hathcock, John N.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-012077845</subfield></datafield></record></collection> |
genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
genre_facet | Aufsatzsammlung |
id | DE-604.BV000218400 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T19:44:16Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-012077845 |
oclc_num | 8305891 |
open_access_boolean | |
publishDateSort | 0000 |
publisher | Acad. Pr. |
record_format | marc |
series2 | Nutrition: basic and applied science |
spelling | Nutritional toxicology ed. by John N. Hathcock New York u.a. Acad. Pr. txt rdacontent n rdamedia nc rdacarrier Nutrition: basic and applied science Additifs alimentaires - Effets indésirables Additifs alimentaires - Toxicité Alimentation Aliments - Additifs - Toxicologie Aliments - Contamination ram Aliments - Toxicologie ram Contamination alimentaire Intoxication alimentaire Maladies d'origine nutritionnelle Food Additives adverse effects Food Contamination Food additives Toxicology Food Toxicology Foodborne Diseases Lebensmitteltoxikologie (DE-588)4034904-4 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmitteltoxikologie (DE-588)4034904-4 s DE-604 Hathcock, John N. Sonstige oth |
spellingShingle | Nutritional toxicology Additifs alimentaires - Effets indésirables Additifs alimentaires - Toxicité Alimentation Aliments - Additifs - Toxicologie Aliments - Contamination ram Aliments - Toxicologie ram Contamination alimentaire Intoxication alimentaire Maladies d'origine nutritionnelle Food Additives adverse effects Food Contamination Food additives Toxicology Food Toxicology Foodborne Diseases Lebensmitteltoxikologie (DE-588)4034904-4 gnd |
subject_GND | (DE-588)4034904-4 (DE-588)4143413-4 |
title | Nutritional toxicology |
title_auth | Nutritional toxicology |
title_exact_search | Nutritional toxicology |
title_full | Nutritional toxicology ed. by John N. Hathcock |
title_fullStr | Nutritional toxicology ed. by John N. Hathcock |
title_full_unstemmed | Nutritional toxicology ed. by John N. Hathcock |
title_short | Nutritional toxicology |
title_sort | nutritional toxicology |
topic | Additifs alimentaires - Effets indésirables Additifs alimentaires - Toxicité Alimentation Aliments - Additifs - Toxicologie Aliments - Contamination ram Aliments - Toxicologie ram Contamination alimentaire Intoxication alimentaire Maladies d'origine nutritionnelle Food Additives adverse effects Food Contamination Food additives Toxicology Food Toxicology Foodborne Diseases Lebensmitteltoxikologie (DE-588)4034904-4 gnd |
topic_facet | Additifs alimentaires - Effets indésirables Additifs alimentaires - Toxicité Alimentation Aliments - Additifs - Toxicologie Aliments - Contamination Aliments - Toxicologie Contamination alimentaire Intoxication alimentaire Maladies d'origine nutritionnelle Food Additives adverse effects Food Contamination Food additives Toxicology Food Toxicology Foodborne Diseases Lebensmitteltoxikologie Aufsatzsammlung |
work_keys_str_mv | AT hathcockjohnn nutritionaltoxicology |