Cases on traveler preferences, attitudes, and behaviors:
"In the modern hospitality industry, it is critical to understand travelers' needs and wants for businesses to survive and remain competitive. Further study on understanding travelers' motivations is essential in this field. Cases on Traveler Preferences, Attitudes, and Behaviors: Imp...
Gespeichert in:
Weitere Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) :
IGI Global,
c2023
|
Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | "In the modern hospitality industry, it is critical to understand travelers' needs and wants for businesses to survive and remain competitive. Further study on understanding travelers' motivations is essential in this field. Cases on Traveler Preferences, Attitudes, and Behaviors: Impact in the Hospitality Industry showcases several research-based case studies to understand travelers' preferences, attitudes, and behaviors to illustrate empirical methodologies in order to guide academics and practitioners in their research endeavors. Covering key topics such as destinations, rural areas, social impacts, and tourism management, this reference work is ideal for industry professionals, policymakers, researchers, academicians, scholars, practitioners, instructors, and students."-- |
Beschreibung: | 26 PDFs (348 pages) Also available in print. |
Format: | Mode of access: World Wide Web. |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 9781668469217 |
Zugangseinschränkungen: | Restricted to subscribers or individual electronic text purchasers. |
Internformat
MARC
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040 | |a CaBNVSL |b eng |e rda |c CaBNVSL |d CaBNVSL | ||
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245 | 0 | 0 | |a Cases on traveler preferences, attitudes, and behaviors |c Giuseppe Catenazzo, editor. |
264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : |b IGI Global, |c c2023 | |
300 | |a 26 PDFs (348 pages) | ||
336 | |a text |2 rdacontent | ||
337 | |a electronic |2 isbdmedia | ||
338 | |a online resource |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Preface -- Chapter 1. Literature Reviews and Secondary Data Research Cases -- Chapter 1. Destination Competitiveness and Sustainability: Heritage Planning From the Perspective of the Tourism Industry Stakeholders -- Chapter 2. Territorial Brand as Strategy in Competitiveness Between Tourist Destinations: Analysis of Scientific Production -- Chapter 3. Deactivated Saltpans: What Are the Consequences for Nature and Tourism Behavior? -- Chapter 4. An Evaluation of Tourist Profile, Travel Agencies, and Guidance Services in the Concept of Halal Tourism -- Chapter 5. The Materially Significant Uncertainty Associated With the Continuity of Operations to the Sector I-Accommodation and Food Services in the COVID-19 Crisis -- Chapter 6. Spending and Consumer Behavior of Foreign Second Home Owners in Punta del Este, Uruguay -- Chapter 2. Cases Using Qualitative Primary Data -- Chapter 7. Tourist Motivation and Reflection on Experiences at Cremation Sites of Varanasi -- Chapter 8. Attitudes of Tourists Towards Hoteliers' Aid for Refugees From Ukraine in Krynica-Zdrój: A Case Study -- Chapter 9. Perceived Challenges and Beyond to Caravan Traveling: A Case Study on Customer Insights -- Chapter 10. Studying Tourism During the COVID-19 Pandemic: Digital Platforms and Methodological Problems of Tourist-Centricity -- Chapter 3. Cases Using Quantitative Primary Data -- Chapter 11. Re-Evaluating the Service Quality of Airports After the COVID-19 Pandemic: A Full Consistency Method Approach -- Chapter 12. How do Residents perceive the Social Impacts of Tourism on Rural Areas?: Empirical findings from Serbia -- Chapter 13. A Study on the Analysis of Customer Satisfaction in Hotel Businesses in Istanbul With the Kano Model -- Chapter 14. Elements to Design an Active Sports Tourism Experience and a Nature-Based Tourism Experience: The Role of Sensorial, Emotional, and Memorable Models -- Compilation of References -- About the Contributors -- Index. | |
506 | |a Restricted to subscribers or individual electronic text purchasers. | ||
520 | 3 | |a "In the modern hospitality industry, it is critical to understand travelers' needs and wants for businesses to survive and remain competitive. Further study on understanding travelers' motivations is essential in this field. Cases on Traveler Preferences, Attitudes, and Behaviors: Impact in the Hospitality Industry showcases several research-based case studies to understand travelers' preferences, attitudes, and behaviors to illustrate empirical methodologies in order to guide academics and practitioners in their research endeavors. Covering key topics such as destinations, rural areas, social impacts, and tourism management, this reference work is ideal for industry professionals, policymakers, researchers, academicians, scholars, practitioners, instructors, and students."-- |c Provided by publisher. | |
530 | |a Also available in print. | ||
538 | |a Mode of access: World Wide Web. | ||
588 | |a Description based on title screen (IGI Global, viewed 08/07/2023). | ||
650 | 0 | |a Consumer satisfaction |x Research. | |
650 | 0 | |a Hospitality industry |x Customer services |x Research. | |
650 | 0 | |a Tourism |x Customer services |x Research. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Catenazzo, Giuseppe, |e editor. | |
710 | 2 | |a IGI Global, |e publisher. | |
776 | 0 | 8 | |i Print version: |z 1668469197 |z 9781668469194 |
856 | 4 | 0 | |l FWS01 |p ZDB-98-IGB |q FWS_PDA_IGB |u http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-6684-6919-4 |3 Volltext |
912 | |a ZDB-98-IGB | ||
049 | |a DE-863 |
Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-98-IGB-00304804 |
---|---|
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adam_text | |
any_adam_object | |
author2 | Catenazzo, Giuseppe |
author2_role | edt |
author2_variant | g c gc |
author_facet | Catenazzo, Giuseppe |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | T - Technology |
callnumber-label | TX911 |
callnumber-raw | TX911.3.C8 .B733 2023e |
callnumber-search | TX911.3.C8 .B733 2023e |
callnumber-sort | TX 3911.3 C8 B733 42023E |
callnumber-subject | TX - Home Economics |
collection | ZDB-98-IGB |
contents | Preface -- Chapter 1. Literature Reviews and Secondary Data Research Cases -- Chapter 1. Destination Competitiveness and Sustainability: Heritage Planning From the Perspective of the Tourism Industry Stakeholders -- Chapter 2. Territorial Brand as Strategy in Competitiveness Between Tourist Destinations: Analysis of Scientific Production -- Chapter 3. Deactivated Saltpans: What Are the Consequences for Nature and Tourism Behavior? -- Chapter 4. An Evaluation of Tourist Profile, Travel Agencies, and Guidance Services in the Concept of Halal Tourism -- Chapter 5. The Materially Significant Uncertainty Associated With the Continuity of Operations to the Sector I-Accommodation and Food Services in the COVID-19 Crisis -- Chapter 6. Spending and Consumer Behavior of Foreign Second Home Owners in Punta del Este, Uruguay -- Chapter 2. Cases Using Qualitative Primary Data -- Chapter 7. Tourist Motivation and Reflection on Experiences at Cremation Sites of Varanasi -- Chapter 8. Attitudes of Tourists Towards Hoteliers' Aid for Refugees From Ukraine in Krynica-Zdrój: A Case Study -- Chapter 9. Perceived Challenges and Beyond to Caravan Traveling: A Case Study on Customer Insights -- Chapter 10. Studying Tourism During the COVID-19 Pandemic: Digital Platforms and Methodological Problems of Tourist-Centricity -- Chapter 3. Cases Using Quantitative Primary Data -- Chapter 11. Re-Evaluating the Service Quality of Airports After the COVID-19 Pandemic: A Full Consistency Method Approach -- Chapter 12. How do Residents perceive the Social Impacts of Tourism on Rural Areas?: Empirical findings from Serbia -- Chapter 13. A Study on the Analysis of Customer Satisfaction in Hotel Businesses in Istanbul With the Kano Model -- Chapter 14. Elements to Design an Active Sports Tourism Experience and a Nature-Based Tourism Experience: The Role of Sensorial, Emotional, and Memorable Models -- Compilation of References -- About the Contributors -- Index. |
ctrlnum | (CaBNVSL)slc00004822 (OCoLC)1393188643 |
dewey-full | 647.94 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 647 - Management of public households |
dewey-raw | 647.94 |
dewey-search | 647.94 |
dewey-sort | 3647.94 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
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genre | Electronic books. |
genre_facet | Electronic books. |
id | ZDB-98-IGB-00304804 |
illustrated | Not Illustrated |
indexdate | 2024-11-26T14:51:59Z |
institution | BVB |
isbn | 9781668469217 |
language | English |
oclc_num | 1393188643 |
open_access_boolean | |
owner | DE-863 DE-BY-FWS |
owner_facet | DE-863 DE-BY-FWS |
physical | 26 PDFs (348 pages) Also available in print. |
psigel | ZDB-98-IGB |
publishDate | 2023 |
publishDateSearch | 2023 |
publishDateSort | 2023 |
publisher | IGI Global, |
record_format | marc |
spelling | Cases on traveler preferences, attitudes, and behaviors Giuseppe Catenazzo, editor. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2023 26 PDFs (348 pages) text rdacontent electronic isbdmedia online resource rdacarrier Includes bibliographical references and index. Preface -- Chapter 1. Literature Reviews and Secondary Data Research Cases -- Chapter 1. Destination Competitiveness and Sustainability: Heritage Planning From the Perspective of the Tourism Industry Stakeholders -- Chapter 2. Territorial Brand as Strategy in Competitiveness Between Tourist Destinations: Analysis of Scientific Production -- Chapter 3. Deactivated Saltpans: What Are the Consequences for Nature and Tourism Behavior? -- Chapter 4. An Evaluation of Tourist Profile, Travel Agencies, and Guidance Services in the Concept of Halal Tourism -- Chapter 5. The Materially Significant Uncertainty Associated With the Continuity of Operations to the Sector I-Accommodation and Food Services in the COVID-19 Crisis -- Chapter 6. Spending and Consumer Behavior of Foreign Second Home Owners in Punta del Este, Uruguay -- Chapter 2. Cases Using Qualitative Primary Data -- Chapter 7. Tourist Motivation and Reflection on Experiences at Cremation Sites of Varanasi -- Chapter 8. Attitudes of Tourists Towards Hoteliers' Aid for Refugees From Ukraine in Krynica-Zdrój: A Case Study -- Chapter 9. Perceived Challenges and Beyond to Caravan Traveling: A Case Study on Customer Insights -- Chapter 10. Studying Tourism During the COVID-19 Pandemic: Digital Platforms and Methodological Problems of Tourist-Centricity -- Chapter 3. Cases Using Quantitative Primary Data -- Chapter 11. Re-Evaluating the Service Quality of Airports After the COVID-19 Pandemic: A Full Consistency Method Approach -- Chapter 12. How do Residents perceive the Social Impacts of Tourism on Rural Areas?: Empirical findings from Serbia -- Chapter 13. A Study on the Analysis of Customer Satisfaction in Hotel Businesses in Istanbul With the Kano Model -- Chapter 14. Elements to Design an Active Sports Tourism Experience and a Nature-Based Tourism Experience: The Role of Sensorial, Emotional, and Memorable Models -- Compilation of References -- About the Contributors -- Index. Restricted to subscribers or individual electronic text purchasers. "In the modern hospitality industry, it is critical to understand travelers' needs and wants for businesses to survive and remain competitive. Further study on understanding travelers' motivations is essential in this field. Cases on Traveler Preferences, Attitudes, and Behaviors: Impact in the Hospitality Industry showcases several research-based case studies to understand travelers' preferences, attitudes, and behaviors to illustrate empirical methodologies in order to guide academics and practitioners in their research endeavors. Covering key topics such as destinations, rural areas, social impacts, and tourism management, this reference work is ideal for industry professionals, policymakers, researchers, academicians, scholars, practitioners, instructors, and students."-- Provided by publisher. Also available in print. Mode of access: World Wide Web. Description based on title screen (IGI Global, viewed 08/07/2023). Consumer satisfaction Research. Hospitality industry Customer services Research. Tourism Customer services Research. Electronic books. Catenazzo, Giuseppe, editor. IGI Global, publisher. Print version: 1668469197 9781668469194 FWS01 ZDB-98-IGB FWS_PDA_IGB http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-6684-6919-4 Volltext |
spellingShingle | Cases on traveler preferences, attitudes, and behaviors Preface -- Chapter 1. Literature Reviews and Secondary Data Research Cases -- Chapter 1. Destination Competitiveness and Sustainability: Heritage Planning From the Perspective of the Tourism Industry Stakeholders -- Chapter 2. Territorial Brand as Strategy in Competitiveness Between Tourist Destinations: Analysis of Scientific Production -- Chapter 3. Deactivated Saltpans: What Are the Consequences for Nature and Tourism Behavior? -- Chapter 4. An Evaluation of Tourist Profile, Travel Agencies, and Guidance Services in the Concept of Halal Tourism -- Chapter 5. The Materially Significant Uncertainty Associated With the Continuity of Operations to the Sector I-Accommodation and Food Services in the COVID-19 Crisis -- Chapter 6. Spending and Consumer Behavior of Foreign Second Home Owners in Punta del Este, Uruguay -- Chapter 2. Cases Using Qualitative Primary Data -- Chapter 7. Tourist Motivation and Reflection on Experiences at Cremation Sites of Varanasi -- Chapter 8. Attitudes of Tourists Towards Hoteliers' Aid for Refugees From Ukraine in Krynica-Zdrój: A Case Study -- Chapter 9. Perceived Challenges and Beyond to Caravan Traveling: A Case Study on Customer Insights -- Chapter 10. Studying Tourism During the COVID-19 Pandemic: Digital Platforms and Methodological Problems of Tourist-Centricity -- Chapter 3. Cases Using Quantitative Primary Data -- Chapter 11. Re-Evaluating the Service Quality of Airports After the COVID-19 Pandemic: A Full Consistency Method Approach -- Chapter 12. How do Residents perceive the Social Impacts of Tourism on Rural Areas?: Empirical findings from Serbia -- Chapter 13. A Study on the Analysis of Customer Satisfaction in Hotel Businesses in Istanbul With the Kano Model -- Chapter 14. Elements to Design an Active Sports Tourism Experience and a Nature-Based Tourism Experience: The Role of Sensorial, Emotional, and Memorable Models -- Compilation of References -- About the Contributors -- Index. Consumer satisfaction Research. Hospitality industry Customer services Research. Tourism Customer services Research. |
title | Cases on traveler preferences, attitudes, and behaviors |
title_auth | Cases on traveler preferences, attitudes, and behaviors |
title_exact_search | Cases on traveler preferences, attitudes, and behaviors |
title_full | Cases on traveler preferences, attitudes, and behaviors Giuseppe Catenazzo, editor. |
title_fullStr | Cases on traveler preferences, attitudes, and behaviors Giuseppe Catenazzo, editor. |
title_full_unstemmed | Cases on traveler preferences, attitudes, and behaviors Giuseppe Catenazzo, editor. |
title_short | Cases on traveler preferences, attitudes, and behaviors |
title_sort | cases on traveler preferences attitudes and behaviors |
topic | Consumer satisfaction Research. Hospitality industry Customer services Research. Tourism Customer services Research. |
topic_facet | Consumer satisfaction Research. Hospitality industry Customer services Research. Tourism Customer services Research. Electronic books. |
url | http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-6684-6919-4 |
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