APA (7th ed.) Citation

Almeida, A. L. d., Borges, A. P., Dias, R., Rodrigues, P. C. L., & Vieira, E. (2022). Gastronomy, hospitality, and the future of the restaurant industry: Post-COVID-19 perspectives. IGI Global.

Chicago Style (17th ed.) Citation

Almeida, Antonio Lopes de, Ana Pinto Borges, Rui Dias, Paula Cristina Lopes Rodrigues, and Elvira Vieira. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA): IGI Global, 2022.

MLA (9th ed.) Citation

Almeida, Antonio Lopes de, et al. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives. IGI Global, 2022.