The global food crisis :: governance challenges and opportunities /
The global food crisis is a stark reminder of the fragility of the global food system. This book captures the debate about how to go forward and examines the implications of the crisis for food security in the world's poorest countries, both for the global environment and for the global rules a...
Gespeichert in:
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| Weitere Verfasser: | , |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
[Waterloo, Ont.] :
Wilfrid Laurier University Press,
©2009.
|
| Schriftenreihe: | Studies in international governance.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | The global food crisis is a stark reminder of the fragility of the global food system. This book captures the debate about how to go forward and examines the implications of the crisis for food security in the world's poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. |
| Beschreibung: | 1 online resource (xvii, 267 pages) : illustrations |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781554582754 155458275X 9781554581986 1554581982 1554581923 9781554581924 9786612534324 661253432X 9781282534322 1282534327 |
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| 245 | 0 | 4 | |a The global food crisis : |b governance challenges and opportunities / |c Jennifer Clapp and Marc J. Cohen, editors. |
| 260 | |a [Waterloo, Ont.] : |b Wilfrid Laurier University Press, |c ©2009. | ||
| 300 | |a 1 online resource (xvii, 267 pages) : |b illustrations | ||
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| 490 | 1 | |a Studies in international governance series | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Foreword / Per Pinstrup-Andersen -- Introduction. The food crisis and global governance / Jennifer Clapp and Marc J. Cohen -- pt. 1, The causal factors behind the food crisis. The blame game : understanding structural causes of the food crisis / Anuradha Mittal ; The 1974 and 2008 food price crises : déjà vu? / Sue Horton ; Responding to food price volatility and vulnerability : considering the global economic context / Jennifer Clapp ; US biofuels policy and the global food price crisis : a survey of the issues / Kimberly Ann Elliott -- pt. 2, Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves. Responding to the 2008 "food crisis" : lessons from the evolution of the food aid regime / Raymond F. Hopkins ; Preparing for an uncertain global food supply : a new food assistantce convention / C. Stuart Clark ; From food handouts to integrated food policies / Frederic Mousseau ; The uses of crisis : progress on implementing US local/regional procurement of food aid / Gawain Kripke -- pt. 3, Longer-term ecological concerns and governance responses. The impact of climate change on nutrition / Cristina Tirado [and others] ; Fossil energy and the biophysical roots of the food crisis / Tony Weis ; Setting the global dinner table : exploring the limits of the marketization of food security / Noah Zerbe -- pt. 4, Strategies to promote food security and sustainable agriculture : the way ahead. A stronger global architecture for food and agriculture : some lessons from FAO's history and recent evaluation / Daniel J. Gustafson and John Markie ; Improving the effectiveness of US assistance in transforming the food security outlook in Sub-Saharan Africa / Emmy Simmons and Julie Howard ; Urban agriculture and changing food markets / Mark Redwood ; Reorienting local and global food systems : institutional challenges and policy options from the UN agricultural assessment / Marcia Ishii-Eiteman ; The governance challenges of improving global food security / Alex McCalla. | |
| 588 | 0 | |a Print version record. | |
| 520 | 8 | |a The global food crisis is a stark reminder of the fragility of the global food system. This book captures the debate about how to go forward and examines the implications of the crisis for food security in the world's poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. | |
| 650 | 0 | |a Food prices |z Developing countries. | |
| 650 | 0 | |a Food supply |z Developing countries. | |
| 650 | 0 | |a Food relief |x International cooperation. | |
| 650 | 0 | |a Crops and climate |z Developing countries. | |
| 650 | 0 | |a Sustainable agriculture. |0 http://id.loc.gov/authorities/subjects/sh87004216 | |
| 650 | 0 | |a Agricultural systems. |0 http://id.loc.gov/authorities/subjects/sh85002407 | |
| 650 | 6 | |a Aliments |x Prix |z Pays en voie de développement. | |
| 650 | 6 | |a Aliments |x Approvisionnement |z Pays en voie de développement. | |
| 650 | 6 | |a Aide alimentaire |x Coopération internationale. | |
| 650 | 6 | |a Cultures et climat |z Pays en voie de développement. | |
| 650 | 6 | |a Agriculture durable. | |
| 650 | 6 | |a Systèmes agricoles. | |
| 650 | 7 | |a sustainable agriculture (discipline) |2 aat | |
| 650 | 7 | |a BUSINESS & ECONOMICS |x Industries |x Agribusiness. |2 bisacsh | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x Sustainable Agriculture. |2 bisacsh | |
| 650 | 7 | |a Agricultural systems |2 fast | |
| 650 | 7 | |a Crops and climate |2 fast | |
| 650 | 7 | |a Food prices |2 fast | |
| 650 | 7 | |a Food relief |x International cooperation |2 fast | |
| 650 | 7 | |a Food supply |2 fast | |
| 650 | 7 | |a Sustainable agriculture |2 fast | |
| 651 | 7 | |a Developing countries |2 fast | |
| 700 | 1 | |a Cohen, Marc J., |d 1952- |0 http://id.loc.gov/authorities/names/n79034621 | |
| 700 | 1 | |a Clapp, Jennifer, |d 1963- |1 https://id.oclc.org/worldcat/entity/E39PBJqQB4HRPbPg6tXKkGHcT3 |0 http://id.loc.gov/authorities/names/n96047053 | |
| 710 | 2 | |a Centre for International Governance Innovation. |0 http://id.loc.gov/authorities/names/no2006068536 | |
| 758 | |i has work: |a The global food crisis (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGpQkYhQdry9yqYFvDpTf3 |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |t Global food crisis. |d [Waterloo, Ont.] : Wilfrid Laurier University Press, ©2009 |z 9781554581924 |w (OCoLC)427676478 |
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| contents | Foreword / Per Pinstrup-Andersen -- Introduction. The food crisis and global governance / Jennifer Clapp and Marc J. Cohen -- pt. 1, The causal factors behind the food crisis. The blame game : understanding structural causes of the food crisis / Anuradha Mittal ; The 1974 and 2008 food price crises : déjà vu? / Sue Horton ; Responding to food price volatility and vulnerability : considering the global economic context / Jennifer Clapp ; US biofuels policy and the global food price crisis : a survey of the issues / Kimberly Ann Elliott -- pt. 2, Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves. Responding to the 2008 "food crisis" : lessons from the evolution of the food aid regime / Raymond F. Hopkins ; Preparing for an uncertain global food supply : a new food assistantce convention / C. Stuart Clark ; From food handouts to integrated food policies / Frederic Mousseau ; The uses of crisis : progress on implementing US local/regional procurement of food aid / Gawain Kripke -- pt. 3, Longer-term ecological concerns and governance responses. The impact of climate change on nutrition / Cristina Tirado [and others] ; Fossil energy and the biophysical roots of the food crisis / Tony Weis ; Setting the global dinner table : exploring the limits of the marketization of food security / Noah Zerbe -- pt. 4, Strategies to promote food security and sustainable agriculture : the way ahead. A stronger global architecture for food and agriculture : some lessons from FAO's history and recent evaluation / Daniel J. Gustafson and John Markie ; Improving the effectiveness of US assistance in transforming the food security outlook in Sub-Saharan Africa / Emmy Simmons and Julie Howard ; Urban agriculture and changing food markets / Mark Redwood ; Reorienting local and global food systems : institutional challenges and policy options from the UN agricultural assessment / Marcia Ishii-Eiteman ; The governance challenges of improving global food security / Alex McCalla. |
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| discipline | Wirtschaftswissenschaften |
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| geographic | Developing countries fast |
| geographic_facet | Developing countries |
| id | ZDB-4-EBU-ocn649833117 |
| illustrated | Illustrated |
| indexdate | 2024-07-16T15:03:44Z |
| institution | BVB |
| institution_GND | http://id.loc.gov/authorities/names/no2006068536 |
| isbn | 9781554582754 155458275X 9781554581986 1554581982 1554581923 9781554581924 9786612534324 661253432X 9781282534322 1282534327 |
| language | English |
| oclc_num | 649833117 |
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| physical | 1 online resource (xvii, 267 pages) : illustrations |
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| series | Studies in international governance. |
| series2 | Studies in international governance series |
| spelling | The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen, editors. [Waterloo, Ont.] : Wilfrid Laurier University Press, ©2009. 1 online resource (xvii, 267 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier polychrome. rdacc http://rdaregistry.info/termList/RDAColourContent/1003 data file Studies in international governance series Includes bibliographical references and index. Foreword / Per Pinstrup-Andersen -- Introduction. The food crisis and global governance / Jennifer Clapp and Marc J. Cohen -- pt. 1, The causal factors behind the food crisis. The blame game : understanding structural causes of the food crisis / Anuradha Mittal ; The 1974 and 2008 food price crises : déjà vu? / Sue Horton ; Responding to food price volatility and vulnerability : considering the global economic context / Jennifer Clapp ; US biofuels policy and the global food price crisis : a survey of the issues / Kimberly Ann Elliott -- pt. 2, Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves. Responding to the 2008 "food crisis" : lessons from the evolution of the food aid regime / Raymond F. Hopkins ; Preparing for an uncertain global food supply : a new food assistantce convention / C. Stuart Clark ; From food handouts to integrated food policies / Frederic Mousseau ; The uses of crisis : progress on implementing US local/regional procurement of food aid / Gawain Kripke -- pt. 3, Longer-term ecological concerns and governance responses. The impact of climate change on nutrition / Cristina Tirado [and others] ; Fossil energy and the biophysical roots of the food crisis / Tony Weis ; Setting the global dinner table : exploring the limits of the marketization of food security / Noah Zerbe -- pt. 4, Strategies to promote food security and sustainable agriculture : the way ahead. A stronger global architecture for food and agriculture : some lessons from FAO's history and recent evaluation / Daniel J. Gustafson and John Markie ; Improving the effectiveness of US assistance in transforming the food security outlook in Sub-Saharan Africa / Emmy Simmons and Julie Howard ; Urban agriculture and changing food markets / Mark Redwood ; Reorienting local and global food systems : institutional challenges and policy options from the UN agricultural assessment / Marcia Ishii-Eiteman ; The governance challenges of improving global food security / Alex McCalla. Print version record. The global food crisis is a stark reminder of the fragility of the global food system. This book captures the debate about how to go forward and examines the implications of the crisis for food security in the world's poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Food prices Developing countries. Food supply Developing countries. Food relief International cooperation. Crops and climate Developing countries. Sustainable agriculture. http://id.loc.gov/authorities/subjects/sh87004216 Agricultural systems. http://id.loc.gov/authorities/subjects/sh85002407 Aliments Prix Pays en voie de développement. Aliments Approvisionnement Pays en voie de développement. Aide alimentaire Coopération internationale. Cultures et climat Pays en voie de développement. Agriculture durable. Systèmes agricoles. sustainable agriculture (discipline) aat BUSINESS & ECONOMICS Industries Agribusiness. bisacsh TECHNOLOGY & ENGINEERING Agriculture Sustainable Agriculture. bisacsh Agricultural systems fast Crops and climate fast Food prices fast Food relief International cooperation fast Food supply fast Sustainable agriculture fast Developing countries fast Cohen, Marc J., 1952- http://id.loc.gov/authorities/names/n79034621 Clapp, Jennifer, 1963- https://id.oclc.org/worldcat/entity/E39PBJqQB4HRPbPg6tXKkGHcT3 http://id.loc.gov/authorities/names/n96047053 Centre for International Governance Innovation. http://id.loc.gov/authorities/names/no2006068536 has work: The global food crisis (Text) https://id.oclc.org/worldcat/entity/E39PCGpQkYhQdry9yqYFvDpTf3 https://id.oclc.org/worldcat/ontology/hasWork Print version: Global food crisis. [Waterloo, Ont.] : Wilfrid Laurier University Press, ©2009 9781554581924 (OCoLC)427676478 Studies in international governance. http://id.loc.gov/authorities/names/no2008083876 FWS01 ZDB-4-EBU FWS_PDA_EBU https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=322892 Volltext |
| spellingShingle | The global food crisis : governance challenges and opportunities / Studies in international governance. Foreword / Per Pinstrup-Andersen -- Introduction. The food crisis and global governance / Jennifer Clapp and Marc J. Cohen -- pt. 1, The causal factors behind the food crisis. The blame game : understanding structural causes of the food crisis / Anuradha Mittal ; The 1974 and 2008 food price crises : déjà vu? / Sue Horton ; Responding to food price volatility and vulnerability : considering the global economic context / Jennifer Clapp ; US biofuels policy and the global food price crisis : a survey of the issues / Kimberly Ann Elliott -- pt. 2, Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves. Responding to the 2008 "food crisis" : lessons from the evolution of the food aid regime / Raymond F. Hopkins ; Preparing for an uncertain global food supply : a new food assistantce convention / C. Stuart Clark ; From food handouts to integrated food policies / Frederic Mousseau ; The uses of crisis : progress on implementing US local/regional procurement of food aid / Gawain Kripke -- pt. 3, Longer-term ecological concerns and governance responses. The impact of climate change on nutrition / Cristina Tirado [and others] ; Fossil energy and the biophysical roots of the food crisis / Tony Weis ; Setting the global dinner table : exploring the limits of the marketization of food security / Noah Zerbe -- pt. 4, Strategies to promote food security and sustainable agriculture : the way ahead. A stronger global architecture for food and agriculture : some lessons from FAO's history and recent evaluation / Daniel J. Gustafson and John Markie ; Improving the effectiveness of US assistance in transforming the food security outlook in Sub-Saharan Africa / Emmy Simmons and Julie Howard ; Urban agriculture and changing food markets / Mark Redwood ; Reorienting local and global food systems : institutional challenges and policy options from the UN agricultural assessment / Marcia Ishii-Eiteman ; The governance challenges of improving global food security / Alex McCalla. Food prices Developing countries. Food supply Developing countries. Food relief International cooperation. Crops and climate Developing countries. Sustainable agriculture. http://id.loc.gov/authorities/subjects/sh87004216 Agricultural systems. http://id.loc.gov/authorities/subjects/sh85002407 Aliments Prix Pays en voie de développement. Aliments Approvisionnement Pays en voie de développement. Aide alimentaire Coopération internationale. Cultures et climat Pays en voie de développement. Agriculture durable. Systèmes agricoles. sustainable agriculture (discipline) aat BUSINESS & ECONOMICS Industries Agribusiness. bisacsh TECHNOLOGY & ENGINEERING Agriculture Sustainable Agriculture. bisacsh Agricultural systems fast Crops and climate fast Food prices fast Food relief International cooperation fast Food supply fast Sustainable agriculture fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh87004216 http://id.loc.gov/authorities/subjects/sh85002407 |
| title | The global food crisis : governance challenges and opportunities / |
| title_auth | The global food crisis : governance challenges and opportunities / |
| title_exact_search | The global food crisis : governance challenges and opportunities / |
| title_full | The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen, editors. |
| title_fullStr | The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen, editors. |
| title_full_unstemmed | The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen, editors. |
| title_short | The global food crisis : |
| title_sort | global food crisis governance challenges and opportunities |
| title_sub | governance challenges and opportunities / |
| topic | Food prices Developing countries. Food supply Developing countries. Food relief International cooperation. Crops and climate Developing countries. Sustainable agriculture. http://id.loc.gov/authorities/subjects/sh87004216 Agricultural systems. http://id.loc.gov/authorities/subjects/sh85002407 Aliments Prix Pays en voie de développement. Aliments Approvisionnement Pays en voie de développement. Aide alimentaire Coopération internationale. Cultures et climat Pays en voie de développement. Agriculture durable. Systèmes agricoles. sustainable agriculture (discipline) aat BUSINESS & ECONOMICS Industries Agribusiness. bisacsh TECHNOLOGY & ENGINEERING Agriculture Sustainable Agriculture. bisacsh Agricultural systems fast Crops and climate fast Food prices fast Food relief International cooperation fast Food supply fast Sustainable agriculture fast |
| topic_facet | Food prices Developing countries. Food supply Developing countries. Food relief International cooperation. Crops and climate Developing countries. Sustainable agriculture. Agricultural systems. Aliments Prix Pays en voie de développement. Aliments Approvisionnement Pays en voie de développement. Aide alimentaire Coopération internationale. Cultures et climat Pays en voie de développement. Agriculture durable. Systèmes agricoles. sustainable agriculture (discipline) BUSINESS & ECONOMICS Industries Agribusiness. TECHNOLOGY & ENGINEERING Agriculture Sustainable Agriculture. Agricultural systems Crops and climate Food prices Food relief International cooperation Food supply Sustainable agriculture Developing countries |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=322892 |
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