Dairy products and health /:

"Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extr...

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Bibliographic Details
Other Authors: Pimentel, Tatiana Colombo (Editor), Magnani, Marciane (Editor), Prudêncio, Elane Schwinden (Editor)
Format: Electronic eBook
Language:English
Published: New York : Nova Medicine & Health, [2023]
Series:Food science and technology (Academic Press)
Subjects:
Online Access:DE-862
DE-863
Summary:"Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extracts. Furthermore, aspects of Staphylococcus aureus in the dairy chain and consequent health impact are discussed"--
Physical Description:1 online resource (viii, 232 pages) : illustrations.
Bibliography:Includes bibliographical references and index.
ISBN:9798886979671

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