Dietary supplements with antioxidant activity :: understanding mechanisms and potential health benefits /
Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary antioxidant supplements, these diseases can be prevented by up to 40% according to the British Nutri...
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge :
Royal Society of Chemistry,
[2023]
|
| Schriftenreihe: | Food chemistry, function and analysis ;
39. |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary antioxidant supplements, these diseases can be prevented by up to 40% according to the British Nutrition Foundation. This book provides a comprehensive overview of the literature on the health benefits of natural dietary antioxidant supplements. It presents state-of-the-art research and information as well as the global regulations, labelling, and health claims of natural dietary antioxidant supplements. Written by expert authors, the wealth of research is arranged by disease type rather than by supplement type making it much more useful to the reader. Filling a gap in the literature, the book is aimed at researchers and professionals working in food chemistry, nutrition, and health benefits. |
| Beschreibung: | 1 online resource (382 pages). |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781839166129 1839166126 9781839166112 1839166118 |
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| 520 | |a Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary antioxidant supplements, these diseases can be prevented by up to 40% according to the British Nutrition Foundation. This book provides a comprehensive overview of the literature on the health benefits of natural dietary antioxidant supplements. It presents state-of-the-art research and information as well as the global regulations, labelling, and health claims of natural dietary antioxidant supplements. Written by expert authors, the wealth of research is arranged by disease type rather than by supplement type making it much more useful to the reader. Filling a gap in the literature, the book is aimed at researchers and professionals working in food chemistry, nutrition, and health benefits. | ||
| 505 | 0 | |a Understanding Mechanisms and Potential Health Benefits: An Overview;The Global Regulations and Health Claims on Natural Dietary Antioxidant Supplements;Reduction of Cardiovascular Disease with Dietary Antioxidant Supplements;Green Tea Catechins and Nonalcoholic Fatty Liver Disease;The Effect of Consuming Spices on Vascular Function;Phytoceutical-based Traditional Weight Loss Strategies for Management of Body Recomposition: Common Misconceptions and Novel Technological Breakthroughs;Dietary Lipid Supplements;Mechanism of Anti-cancer Action of Natural Dietary Compounds;Anti-diabetic Activity of Antioxidative Teas and Tea Polyphenol Supplements;Brain Health: Cognition, Depression, and Neurodegenerative Diseases;Improvement of Immune System by Dietary Supplements and Natural Products;Potential of Naturally-occurring Compounds for the Development of Dietary Supplements with Antiviral Activity;Gut Microbiota and Health;Digestive Health and Gastrointestinal Protection;Natural Dietary Antioxidants and Bone Health;Antioxidants and Antiaging. | |
| 650 | 0 | |a Antioxidants |x Health aspects. | |
| 650 | 0 | |a Dietary supplements. |0 http://id.loc.gov/authorities/subjects/sh85037861 | |
| 650 | 2 | |a Dietary Supplements |0 https://id.nlm.nih.gov/mesh/D019587 | |
| 650 | 6 | |a Compléments alimentaires. | |
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| contents | Understanding Mechanisms and Potential Health Benefits: An Overview;The Global Regulations and Health Claims on Natural Dietary Antioxidant Supplements;Reduction of Cardiovascular Disease with Dietary Antioxidant Supplements;Green Tea Catechins and Nonalcoholic Fatty Liver Disease;The Effect of Consuming Spices on Vascular Function;Phytoceutical-based Traditional Weight Loss Strategies for Management of Body Recomposition: Common Misconceptions and Novel Technological Breakthroughs;Dietary Lipid Supplements;Mechanism of Anti-cancer Action of Natural Dietary Compounds;Anti-diabetic Activity of Antioxidative Teas and Tea Polyphenol Supplements;Brain Health: Cognition, Depression, and Neurodegenerative Diseases;Improvement of Immune System by Dietary Supplements and Natural Products;Potential of Naturally-occurring Compounds for the Development of Dietary Supplements with Antiviral Activity;Gut Microbiota and Health;Digestive Health and Gastrointestinal Protection;Natural Dietary Antioxidants and Bone Health;Antioxidants and Antiaging. |
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| series2 | Food chemistry, function and analysis ; |
| spelling | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / edited by Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho. Cambridge : Royal Society of Chemistry, [2023] 1 online resource (382 pages). text txt rdacontent computer c rdamedia online resource cr rdacarrier Food chemistry, function and analysis ; 39 Includes bibliographical references and index. Online resource; title from digital title page (viewed on June 23, 2023). Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary antioxidant supplements, these diseases can be prevented by up to 40% according to the British Nutrition Foundation. This book provides a comprehensive overview of the literature on the health benefits of natural dietary antioxidant supplements. It presents state-of-the-art research and information as well as the global regulations, labelling, and health claims of natural dietary antioxidant supplements. Written by expert authors, the wealth of research is arranged by disease type rather than by supplement type making it much more useful to the reader. Filling a gap in the literature, the book is aimed at researchers and professionals working in food chemistry, nutrition, and health benefits. Understanding Mechanisms and Potential Health Benefits: An Overview;The Global Regulations and Health Claims on Natural Dietary Antioxidant Supplements;Reduction of Cardiovascular Disease with Dietary Antioxidant Supplements;Green Tea Catechins and Nonalcoholic Fatty Liver Disease;The Effect of Consuming Spices on Vascular Function;Phytoceutical-based Traditional Weight Loss Strategies for Management of Body Recomposition: Common Misconceptions and Novel Technological Breakthroughs;Dietary Lipid Supplements;Mechanism of Anti-cancer Action of Natural Dietary Compounds;Anti-diabetic Activity of Antioxidative Teas and Tea Polyphenol Supplements;Brain Health: Cognition, Depression, and Neurodegenerative Diseases;Improvement of Immune System by Dietary Supplements and Natural Products;Potential of Naturally-occurring Compounds for the Development of Dietary Supplements with Antiviral Activity;Gut Microbiota and Health;Digestive Health and Gastrointestinal Protection;Natural Dietary Antioxidants and Bone Health;Antioxidants and Antiaging. Antioxidants Health aspects. Dietary supplements. http://id.loc.gov/authorities/subjects/sh85037861 Dietary Supplements https://id.nlm.nih.gov/mesh/D019587 Compléments alimentaires. Antioxidants Health aspects fast Dietary supplements fast Alasalvar, Cesarettin, editor. https://isni.org/isni/0000000050347281. Shahidi, Fereidoon, 1951- editor. https://id.oclc.org/worldcat/entity/E39PCjFkdfTtDpfPYJYkv9Xq8K https://isni.org/isni/0000000109300753 http://id.loc.gov/authorities/names/n88278153 Ho, Chi-Tang, 1944- editor. https://id.oclc.org/worldcat/entity/E39PBJcWqrcQCcGhwvwRf6bfMP https://isni.org/isni/0000000118725139 http://id.loc.gov/authorities/names/n88219007 Print version: 1839162627 9781839162626 (OCoLC)1360261702 Food chemistry, function and analysis ; 39. http://id.loc.gov/authorities/names/n2017190223 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3628704 Volltext |
| spellingShingle | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / Food chemistry, function and analysis ; Understanding Mechanisms and Potential Health Benefits: An Overview;The Global Regulations and Health Claims on Natural Dietary Antioxidant Supplements;Reduction of Cardiovascular Disease with Dietary Antioxidant Supplements;Green Tea Catechins and Nonalcoholic Fatty Liver Disease;The Effect of Consuming Spices on Vascular Function;Phytoceutical-based Traditional Weight Loss Strategies for Management of Body Recomposition: Common Misconceptions and Novel Technological Breakthroughs;Dietary Lipid Supplements;Mechanism of Anti-cancer Action of Natural Dietary Compounds;Anti-diabetic Activity of Antioxidative Teas and Tea Polyphenol Supplements;Brain Health: Cognition, Depression, and Neurodegenerative Diseases;Improvement of Immune System by Dietary Supplements and Natural Products;Potential of Naturally-occurring Compounds for the Development of Dietary Supplements with Antiviral Activity;Gut Microbiota and Health;Digestive Health and Gastrointestinal Protection;Natural Dietary Antioxidants and Bone Health;Antioxidants and Antiaging. Antioxidants Health aspects. Dietary supplements. http://id.loc.gov/authorities/subjects/sh85037861 Dietary Supplements https://id.nlm.nih.gov/mesh/D019587 Compléments alimentaires. Antioxidants Health aspects fast Dietary supplements fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85037861 https://id.nlm.nih.gov/mesh/D019587 |
| title | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / |
| title_auth | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / |
| title_exact_search | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / |
| title_full | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / edited by Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho. |
| title_fullStr | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / edited by Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho. |
| title_full_unstemmed | Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits / edited by Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho. |
| title_short | Dietary supplements with antioxidant activity : |
| title_sort | dietary supplements with antioxidant activity understanding mechanisms and potential health benefits |
| title_sub | understanding mechanisms and potential health benefits / |
| topic | Antioxidants Health aspects. Dietary supplements. http://id.loc.gov/authorities/subjects/sh85037861 Dietary Supplements https://id.nlm.nih.gov/mesh/D019587 Compléments alimentaires. Antioxidants Health aspects fast Dietary supplements fast |
| topic_facet | Antioxidants Health aspects. Dietary supplements. Dietary Supplements Compléments alimentaires. Antioxidants Health aspects Dietary supplements |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3628704 |
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