Food for dissent :: natural foods and the consumer counterculture since the 1960s /
In the 1960s and early 1970s, countercultural rebels decided that, rather than confront the system, they would create the world they wanted. The natural foods movement grew out of this contrarian spirit. Through a politics of principled shopping, eating, and entrepreneurship, food revolutionaries di...
Gespeichert in:
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amherst :
University of Massachusetts,
[2019]
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| Schlagworte: | |
| Online-Zugang: | Volltext Volltext |
| Zusammenfassung: | In the 1960s and early 1970s, countercultural rebels decided that, rather than confront the system, they would create the world they wanted. The natural foods movement grew out of this contrarian spirit. Through a politics of principled shopping, eating, and entrepreneurship, food revolutionaries dissented from corporate capitalism and mainstream America. In Food for Dissent, Maria McGrath traces the growth of the natural foods movement from its countercultural fringe beginning to its twenty-first-century "food revolution" ascendance, focusing on popular natural foods touchstones--vegetarian cookbooks, food co-ops, and health advocates. Guided by an ideology of ethical consumption, these institutions and actors spread the movement's oppositionality and transformed America's foodscape, at least for some. Yet this strategy proved an uncertain instrument for the advancement of social justice, environmental defense, and anti-corporatism. The case studies explored in Food for Dissent indicate the limits of using conscientious eating, shopping, and selling as tools for civic activism. |
| Beschreibung: | Revision of the author's thesis (Ph. D.)--Lehigh University. 2006. |
| Beschreibung: | 1 online resource (xvi, 239 pages) |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781613766712 161376670X 9781613766705 1613766718 |
Internformat
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| 100 | 1 | |a McGrath, Maria, |d 1965- |e author. |0 http://id.loc.gov/authorities/names/n2009182659 | |
| 245 | 1 | 0 | |a Food for dissent : |b natural foods and the consumer counterculture since the 1960s / |c Maria McGrath. |
| 264 | 1 | |a Amherst : |b University of Massachusetts, |c [2019] | |
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| 500 | |a Revision of the author's thesis (Ph. D.)--Lehigh University. 2006. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a "More than just cheap cheese" : community, class, and consumerism in countercultural food co-ops -- Recipes for a new world : vegetarian opposition in seventies natural foods cookbooks -- "Organic style" : Rodale Press and mass mediated organics -- Dr. Andrew Weil and the post-sixties promises of food and consciousness -- Natural foods conservatism : from hippie evangelism to whole foods. | |
| 588 | 0 | |a Online resource; title from digital title page (viewed on September 17, 2019). | |
| 520 | |a In the 1960s and early 1970s, countercultural rebels decided that, rather than confront the system, they would create the world they wanted. The natural foods movement grew out of this contrarian spirit. Through a politics of principled shopping, eating, and entrepreneurship, food revolutionaries dissented from corporate capitalism and mainstream America. In Food for Dissent, Maria McGrath traces the growth of the natural foods movement from its countercultural fringe beginning to its twenty-first-century "food revolution" ascendance, focusing on popular natural foods touchstones--vegetarian cookbooks, food co-ops, and health advocates. Guided by an ideology of ethical consumption, these institutions and actors spread the movement's oppositionality and transformed America's foodscape, at least for some. Yet this strategy proved an uncertain instrument for the advancement of social justice, environmental defense, and anti-corporatism. The case studies explored in Food for Dissent indicate the limits of using conscientious eating, shopping, and selling as tools for civic activism. | ||
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| 650 | 0 | |a Natural foods industry |z United States |x History |y 20th century. | |
| 650 | 6 | |a Habitudes alimentaires |z États-Unis |x Histoire |y 20e siècle. | |
| 650 | 6 | |a Aliments naturels |z États-Unis |x Histoire |y 20e siècle. | |
| 650 | 6 | |a Mouvements de défense des consommateurs |z États-Unis |x Histoire |y 20e siècle. | |
| 650 | 6 | |a Aliments naturels |x Industrie |z États-Unis |x Histoire |y 20e siècle. | |
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| author | McGrath, Maria, 1965- |
| author_GND | http://id.loc.gov/authorities/names/n2009182659 |
| author_facet | McGrath, Maria, 1965- |
| author_role | aut |
| author_sort | McGrath, Maria, 1965- |
| author_variant | m m mm |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2853 |
| callnumber-raw | GT2853.U5 M387 2019 |
| callnumber-search | GT2853.U5 M387 2019 |
| callnumber-sort | GT 42853 U5 M387 42019 |
| callnumber-subject | GT - Manners and Customs |
| collection | ZDB-4-EBA |
| contents | "More than just cheap cheese" : community, class, and consumerism in countercultural food co-ops -- Recipes for a new world : vegetarian opposition in seventies natural foods cookbooks -- "Organic style" : Rodale Press and mass mediated organics -- Dr. Andrew Weil and the post-sixties promises of food and consciousness -- Natural foods conservatism : from hippie evangelism to whole foods. |
| ctrlnum | (OCoLC)1061869499 |
| dewey-full | 394.1/209730904 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.1/209730904 |
| dewey-search | 394.1/209730904 |
| dewey-sort | 3394.1 9209730904 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| era | 1900-1999 fast |
| era_facet | 1900-1999 |
| format | Electronic eBook |
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| genre | Electronic books. History fast |
| genre_facet | Electronic books. History |
| geographic | United States fast |
| geographic_facet | United States |
| id | ZDB-4-EBA-on1061869499 |
| illustrated | Illustrated |
| indexdate | 2024-11-27T13:29:13Z |
| institution | BVB |
| isbn | 9781613766712 161376670X 9781613766705 1613766718 |
| language | English |
| lccn | 2018052916 |
| oclc_num | 1061869499 |
| open_access_boolean | |
| owner | MAIN DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (xvi, 239 pages) |
| psigel | ZDB-4-EBA |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | University of Massachusetts, |
| record_format | marc |
| spelling | McGrath, Maria, 1965- author. http://id.loc.gov/authorities/names/n2009182659 Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath. Amherst : University of Massachusetts, [2019] 1 online resource (xvi, 239 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Revision of the author's thesis (Ph. D.)--Lehigh University. 2006. Includes bibliographical references and index. "More than just cheap cheese" : community, class, and consumerism in countercultural food co-ops -- Recipes for a new world : vegetarian opposition in seventies natural foods cookbooks -- "Organic style" : Rodale Press and mass mediated organics -- Dr. Andrew Weil and the post-sixties promises of food and consciousness -- Natural foods conservatism : from hippie evangelism to whole foods. Online resource; title from digital title page (viewed on September 17, 2019). In the 1960s and early 1970s, countercultural rebels decided that, rather than confront the system, they would create the world they wanted. The natural foods movement grew out of this contrarian spirit. Through a politics of principled shopping, eating, and entrepreneurship, food revolutionaries dissented from corporate capitalism and mainstream America. In Food for Dissent, Maria McGrath traces the growth of the natural foods movement from its countercultural fringe beginning to its twenty-first-century "food revolution" ascendance, focusing on popular natural foods touchstones--vegetarian cookbooks, food co-ops, and health advocates. Guided by an ideology of ethical consumption, these institutions and actors spread the movement's oppositionality and transformed America's foodscape, at least for some. Yet this strategy proved an uncertain instrument for the advancement of social justice, environmental defense, and anti-corporatism. The case studies explored in Food for Dissent indicate the limits of using conscientious eating, shopping, and selling as tools for civic activism. Food habits United States History 20th century. Natural foods United States History 20th century. Consumer movements United States History 20th century. Natural foods industry United States History 20th century. Habitudes alimentaires États-Unis Histoire 20e siècle. Aliments naturels États-Unis Histoire 20e siècle. Mouvements de défense des consommateurs États-Unis Histoire 20e siècle. Aliments naturels Industrie États-Unis Histoire 20e siècle. HISTORY United States General. bisacsh Consumer movements fast Food habits fast Natural foods fast Natural foods industry fast United States fast Verbraucherverhalten gnd http://d-nb.info/gnd/4062644-1 Protest gnd http://d-nb.info/gnd/4157835-1 Nahrung gnd http://d-nb.info/gnd/4171117-8 Lebensmittelverbrauch gnd http://d-nb.info/gnd/4137882-9 Gegenkultur gnd http://d-nb.info/gnd/4130375-1 Ethik gnd http://d-nb.info/gnd/4015602-3 Ernährungsgewohnheit gnd http://d-nb.info/gnd/4136846-0 1900-1999 fast Electronic books. History fast has work: Food for dissent (Text) https://id.oclc.org/worldcat/entity/E39PCFVwT43wPh6vCrhhfTbjRX https://id.oclc.org/worldcat/ontology/hasWork Print version: McGrath, Maria, 1965- Food for dissent. Amherst : University of Massachusetts, [2019] 9781625344212 (DLC) 2018051826 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2248349 Volltext FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3507365 Volltext |
| spellingShingle | McGrath, Maria, 1965- Food for dissent : natural foods and the consumer counterculture since the 1960s / "More than just cheap cheese" : community, class, and consumerism in countercultural food co-ops -- Recipes for a new world : vegetarian opposition in seventies natural foods cookbooks -- "Organic style" : Rodale Press and mass mediated organics -- Dr. Andrew Weil and the post-sixties promises of food and consciousness -- Natural foods conservatism : from hippie evangelism to whole foods. Food habits United States History 20th century. Natural foods United States History 20th century. Consumer movements United States History 20th century. Natural foods industry United States History 20th century. Habitudes alimentaires États-Unis Histoire 20e siècle. Aliments naturels États-Unis Histoire 20e siècle. Mouvements de défense des consommateurs États-Unis Histoire 20e siècle. Aliments naturels Industrie États-Unis Histoire 20e siècle. HISTORY United States General. bisacsh Consumer movements fast Food habits fast Natural foods fast Natural foods industry fast Verbraucherverhalten gnd http://d-nb.info/gnd/4062644-1 Protest gnd http://d-nb.info/gnd/4157835-1 Nahrung gnd http://d-nb.info/gnd/4171117-8 Lebensmittelverbrauch gnd http://d-nb.info/gnd/4137882-9 Gegenkultur gnd http://d-nb.info/gnd/4130375-1 Ethik gnd http://d-nb.info/gnd/4015602-3 Ernährungsgewohnheit gnd http://d-nb.info/gnd/4136846-0 |
| subject_GND | http://d-nb.info/gnd/4062644-1 http://d-nb.info/gnd/4157835-1 http://d-nb.info/gnd/4171117-8 http://d-nb.info/gnd/4137882-9 http://d-nb.info/gnd/4130375-1 http://d-nb.info/gnd/4015602-3 http://d-nb.info/gnd/4136846-0 |
| title | Food for dissent : natural foods and the consumer counterculture since the 1960s / |
| title_auth | Food for dissent : natural foods and the consumer counterculture since the 1960s / |
| title_exact_search | Food for dissent : natural foods and the consumer counterculture since the 1960s / |
| title_full | Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath. |
| title_fullStr | Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath. |
| title_full_unstemmed | Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath. |
| title_short | Food for dissent : |
| title_sort | food for dissent natural foods and the consumer counterculture since the 1960s |
| title_sub | natural foods and the consumer counterculture since the 1960s / |
| topic | Food habits United States History 20th century. Natural foods United States History 20th century. Consumer movements United States History 20th century. Natural foods industry United States History 20th century. Habitudes alimentaires États-Unis Histoire 20e siècle. Aliments naturels États-Unis Histoire 20e siècle. Mouvements de défense des consommateurs États-Unis Histoire 20e siècle. Aliments naturels Industrie États-Unis Histoire 20e siècle. HISTORY United States General. bisacsh Consumer movements fast Food habits fast Natural foods fast Natural foods industry fast Verbraucherverhalten gnd http://d-nb.info/gnd/4062644-1 Protest gnd http://d-nb.info/gnd/4157835-1 Nahrung gnd http://d-nb.info/gnd/4171117-8 Lebensmittelverbrauch gnd http://d-nb.info/gnd/4137882-9 Gegenkultur gnd http://d-nb.info/gnd/4130375-1 Ethik gnd http://d-nb.info/gnd/4015602-3 Ernährungsgewohnheit gnd http://d-nb.info/gnd/4136846-0 |
| topic_facet | Food habits United States History 20th century. Natural foods United States History 20th century. Consumer movements United States History 20th century. Natural foods industry United States History 20th century. Habitudes alimentaires États-Unis Histoire 20e siècle. Aliments naturels États-Unis Histoire 20e siècle. Mouvements de défense des consommateurs États-Unis Histoire 20e siècle. Aliments naturels Industrie États-Unis Histoire 20e siècle. HISTORY United States General. Consumer movements Food habits Natural foods Natural foods industry United States Verbraucherverhalten Protest Nahrung Lebensmittelverbrauch Gegenkultur Ethik Ernährungsgewohnheit Electronic books. History |
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