Taking the heat :: women chefs and gender inequality in the professional kitchen /

A number of recent books, magazines, and television programs have emerged that promise to take viewers inside the exciting world of professional chefs. While media suggest that the occupation is undergoing a transformation, one thing remains clear: being a chef is a decidedly male-dominated job. Tak...

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Bibliographische Detailangaben
Hauptverfasser: Harris, Deborah Ann (VerfasserIn), Giuffre, Patti, 1966- (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: New Brunswick, New Jersey : Rutgers University Press, [2015]
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Online-Zugang:Volltext
Zusammenfassung:A number of recent books, magazines, and television programs have emerged that promise to take viewers inside the exciting world of professional chefs. While media suggest that the occupation is undergoing a transformation, one thing remains clear: being a chef is a decidedly male-dominated job. Taking the Heat examines how the world of professional chefs is gendered, what conditions have led to this gender segregation, and how women chefs feel about their work in relation to men.
Beschreibung:1 online resource
Bibliographie:Includes bibliographical references and index.
ISBN:9780813571270
0813571278
0813571251
9780813571256