Feeding the Roman army :: the archaeology of production and supply in NW Europe /
These ten papers from two Theoretical Roman Archaeology Conference (2007) sessions bring together a growing body of new archaeological evidence in an attempt to reconsider the way in which the Roman army was provisioned. Clearly, the adequate supply of food was essential to the success of the Roman...
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Format: | Elektronisch Tagungsbericht E-Book |
Sprache: | English |
Veröffentlicht: |
Oxford ; Oakville, CT :
Oxbow Books,
[2008]
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | These ten papers from two Theoretical Roman Archaeology Conference (2007) sessions bring together a growing body of new archaeological evidence in an attempt to reconsider the way in which the Roman army was provisioned. Clearly, the adequate supply of food was essential to the success of the Roman military. But what was the nature of those supply networks? Did the army rely on imperial supply lines from the continent, as certainly appears to be the case for some commodities, or were provisions requisitioned from local agricultural communities? If the latter was the case, was unsustainable pressure placed on such resources and how did local communities respond? Alternatively, did the early stages of conquest include not only the development of a military infrastructure, but also an effective supply-chain network based on contracts? Beyond the initial stages of conquest, how were provisioning arrangements maintained in the longer term, did supply chains remain static or did they change over time and, if so, what precipitated those changes? Addressing such questions is critical if we are to understand the nature of Roman conquest and the extent of interaction between indigenous communities and the Roman army. Case studies come from Roman Britain (Alchester, Cheshire, Dorset), France, the Netherlands and the Rhine Delta, looking at evidence from animal products, military settlements, the size of cattle, horses, pottery and salt. The editors also provide a review of current research and suggest a future agenda for economic and environmental research. |
Beschreibung: | "The papers in this volume arose from two complementary sessions that were organised as part of the Theoretical Roman Archaeology (TRAC) conference held at University College London in March 2007: Feeding the Roman army: the archaeology of supply chains and provisioning networks and Food for thought: economics, natural resources and the Roman military organisation"--Preface |
Beschreibung: | 1 online resource (169 pages) : illustrations, maps |
Bibliographie: | Includes bibliographical references. |
ISBN: | 9781782975267 1782975268 9781782975281 1782975284 |
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504 | |a Includes bibliographical references. | ||
505 | 0 | |a For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas. | |
588 | 0 | |a Print version record. | |
520 | |a These ten papers from two Theoretical Roman Archaeology Conference (2007) sessions bring together a growing body of new archaeological evidence in an attempt to reconsider the way in which the Roman army was provisioned. Clearly, the adequate supply of food was essential to the success of the Roman military. But what was the nature of those supply networks? Did the army rely on imperial supply lines from the continent, as certainly appears to be the case for some commodities, or were provisions requisitioned from local agricultural communities? If the latter was the case, was unsustainable pressure placed on such resources and how did local communities respond? Alternatively, did the early stages of conquest include not only the development of a military infrastructure, but also an effective supply-chain network based on contracts? Beyond the initial stages of conquest, how were provisioning arrangements maintained in the longer term, did supply chains remain static or did they change over time and, if so, what precipitated those changes? Addressing such questions is critical if we are to understand the nature of Roman conquest and the extent of interaction between indigenous communities and the Roman army. Case studies come from Roman Britain (Alchester, Cheshire, Dorset), France, the Netherlands and the Rhine Delta, looking at evidence from animal products, military settlements, the size of cattle, horses, pottery and salt. The editors also provide a review of current research and suggest a future agenda for economic and environmental research. | ||
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DE-BY-FWS_katkey | ZDB-4-EBA-ocn880878517 |
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adam_text | |
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contents | For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas. |
ctrlnum | (OCoLC)880878517 |
dewey-full | 936 |
dewey-hundreds | 900 - History & geography |
dewey-ones | 936 - Europe north & west of Italy to ca. 499 |
dewey-raw | 936 |
dewey-search | 936 |
dewey-sort | 3936 |
dewey-tens | 930 - History of ancient world to ca. 499 |
discipline | Geschichte |
format | Electronic Conference Proceeding eBook |
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Clearly, the adequate supply of food was essential to the success of the Roman military. But what was the nature of those supply networks? Did the army rely on imperial supply lines from the continent, as certainly appears to be the case for some commodities, or were provisions requisitioned from local agricultural communities? If the latter was the case, was unsustainable pressure placed on such resources and how did local communities respond? Alternatively, did the early stages of conquest include not only the development of a military infrastructure, but also an effective supply-chain network based on contracts? Beyond the initial stages of conquest, how were provisioning arrangements maintained in the longer term, did supply chains remain static or did they change over time and, if so, what precipitated those changes? 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genre | Conference papers and proceedings fast History fast |
genre_facet | Conference papers and proceedings History |
geographic | Europe, Northern Commerce History Congresses. Europe, Northern Antiquities Congresses. Rome Army Congresses. Europe septentrionale Antiquités Congrès. Rome Armée Congrès. Europe septentrionale Commerce Histoire Congrès. Northern Europe fast Rome (Empire) fast Römisches Reich gnd Nordwestprovinzen gnd http://d-nb.info/gnd/4657819-5 Römisches Reich; Nordwestprovinzen. idszbz |
geographic_facet | Europe, Northern Commerce History Congresses. Europe, Northern Antiquities Congresses. Rome Army Congresses. Europe septentrionale Antiquités Congrès. Rome Armée Congrès. Europe septentrionale Commerce Histoire Congrès. Northern Europe Rome (Empire) Römisches Reich Nordwestprovinzen Römisches Reich; Nordwestprovinzen. |
id | ZDB-4-EBA-ocn880878517 |
illustrated | Illustrated |
indexdate | 2024-11-27T13:26:00Z |
institution | BVB |
isbn | 9781782975267 1782975268 9781782975281 1782975284 |
language | English |
oclc_num | 880878517 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (169 pages) : illustrations, maps |
psigel | ZDB-4-EBA |
publishDate | 2008 |
publishDateSearch | 2008 |
publishDateSort | 2008 |
publisher | Oxbow Books, |
record_format | marc |
spelling | Feeding the Roman army : the archaeology of production and supply in NW Europe / edited by Sue Stallibrass and Richard Thomas. Oxford ; Oakville, CT : Oxbow Books, [2008] ©2008 1 online resource (169 pages) : illustrations, maps text txt rdacontent computer c rdamedia online resource cr rdacarrier "The papers in this volume arose from two complementary sessions that were organised as part of the Theoretical Roman Archaeology (TRAC) conference held at University College London in March 2007: Feeding the Roman army: the archaeology of supply chains and provisioning networks and Food for thought: economics, natural resources and the Roman military organisation"--Preface Includes bibliographical references. For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas. Print version record. These ten papers from two Theoretical Roman Archaeology Conference (2007) sessions bring together a growing body of new archaeological evidence in an attempt to reconsider the way in which the Roman army was provisioned. Clearly, the adequate supply of food was essential to the success of the Roman military. But what was the nature of those supply networks? Did the army rely on imperial supply lines from the continent, as certainly appears to be the case for some commodities, or were provisions requisitioned from local agricultural communities? If the latter was the case, was unsustainable pressure placed on such resources and how did local communities respond? Alternatively, did the early stages of conquest include not only the development of a military infrastructure, but also an effective supply-chain network based on contracts? Beyond the initial stages of conquest, how were provisioning arrangements maintained in the longer term, did supply chains remain static or did they change over time and, if so, what precipitated those changes? Addressing such questions is critical if we are to understand the nature of Roman conquest and the extent of interaction between indigenous communities and the Roman army. Case studies come from Roman Britain (Alchester, Cheshire, Dorset), France, the Netherlands and the Rhine Delta, looking at evidence from animal products, military settlements, the size of cattle, horses, pottery and salt. The editors also provide a review of current research and suggest a future agenda for economic and environmental research. Römisches Reich; Militär. idszbz Europe, Northern Commerce History Congresses. Europe, Northern Antiquities Congresses. Food supply Europe, Northern History. Operational rations (Military supplies) Europe, Northern History Congresses. Rome Army Congresses. Europe septentrionale Antiquités Congrès. Rations de combat Europe septentrionale Histoire Congrès. Rome Armée Congrès. Europe septentrionale Commerce Histoire Congrès. Aliments Approvisionnement Europe septentrionale Histoire. HISTORY Ancient General. bisacsh HISTORY Ancient Rome. bisacsh Antiquities fast Armed Forces fast Commerce fast Food supply fast Operational rations (Military supplies) fast Northern Europe fast Rome (Empire) fast Militär gnd Lebensmittelversorgung gnd http://d-nb.info/gnd/4034917-2 Römisches Reich gnd Nordwestprovinzen gnd http://d-nb.info/gnd/4657819-5 Lebensmittelversorgung Militär Römer Kongressbericht. idsbb Militär Römer Lebensmittelversorgung Kongressbericht. idsbb Lebensmittelversorgung. idszbz Römisches Reich; Nordwestprovinzen. idszbz Conference papers and proceedings fast History fast Stallibrass, Sue. Thomas, Richard, Dr. https://id.oclc.org/worldcat/entity/E39PCjrqybjPFttt3dpHbFCrtq http://id.loc.gov/authorities/names/nb2005014470 Theoretical Roman Archaeology Conference (17th : 2007 : University College, London) has work: Feeding the Roman army (Text) https://id.oclc.org/worldcat/entity/E39PCGDwpV9qrt43mthJvvmdFC https://id.oclc.org/worldcat/ontology/hasWork Print version: Feeding the Roman army 1842173235 (DLC) 2008274887 (OCoLC)228193995 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=784411 Volltext |
spellingShingle | Feeding the Roman army : the archaeology of production and supply in NW Europe / For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas. Römisches Reich; Militär. idszbz Food supply Europe, Northern History. Operational rations (Military supplies) Europe, Northern History Congresses. Rations de combat Europe septentrionale Histoire Congrès. Aliments Approvisionnement Europe septentrionale Histoire. HISTORY Ancient General. bisacsh HISTORY Ancient Rome. bisacsh Antiquities fast Armed Forces fast Commerce fast Food supply fast Operational rations (Military supplies) fast Militär gnd Lebensmittelversorgung gnd http://d-nb.info/gnd/4034917-2 Lebensmittelversorgung Militär Römer Kongressbericht. idsbb Militär Römer Lebensmittelversorgung Kongressbericht. idsbb Lebensmittelversorgung. idszbz |
subject_GND | http://d-nb.info/gnd/4034917-2 http://d-nb.info/gnd/4657819-5 |
title | Feeding the Roman army : the archaeology of production and supply in NW Europe / |
title_auth | Feeding the Roman army : the archaeology of production and supply in NW Europe / |
title_exact_search | Feeding the Roman army : the archaeology of production and supply in NW Europe / |
title_full | Feeding the Roman army : the archaeology of production and supply in NW Europe / edited by Sue Stallibrass and Richard Thomas. |
title_fullStr | Feeding the Roman army : the archaeology of production and supply in NW Europe / edited by Sue Stallibrass and Richard Thomas. |
title_full_unstemmed | Feeding the Roman army : the archaeology of production and supply in NW Europe / edited by Sue Stallibrass and Richard Thomas. |
title_short | Feeding the Roman army : |
title_sort | feeding the roman army the archaeology of production and supply in nw europe |
title_sub | the archaeology of production and supply in NW Europe / |
topic | Römisches Reich; Militär. idszbz Food supply Europe, Northern History. Operational rations (Military supplies) Europe, Northern History Congresses. Rations de combat Europe septentrionale Histoire Congrès. Aliments Approvisionnement Europe septentrionale Histoire. HISTORY Ancient General. bisacsh HISTORY Ancient Rome. bisacsh Antiquities fast Armed Forces fast Commerce fast Food supply fast Operational rations (Military supplies) fast Militär gnd Lebensmittelversorgung gnd http://d-nb.info/gnd/4034917-2 Lebensmittelversorgung Militär Römer Kongressbericht. idsbb Militär Römer Lebensmittelversorgung Kongressbericht. idsbb Lebensmittelversorgung. idszbz |
topic_facet | Römisches Reich; Militär. Europe, Northern Commerce History Congresses. Europe, Northern Antiquities Congresses. Food supply Europe, Northern History. Operational rations (Military supplies) Europe, Northern History Congresses. Rome Army Congresses. Europe septentrionale Antiquités Congrès. Rations de combat Europe septentrionale Histoire Congrès. Rome Armée Congrès. Europe septentrionale Commerce Histoire Congrès. Aliments Approvisionnement Europe septentrionale Histoire. HISTORY Ancient General. HISTORY Ancient Rome. Antiquities Armed Forces Commerce Food supply Operational rations (Military supplies) Northern Europe Rome (Empire) Militär Lebensmittelversorgung Römisches Reich Nordwestprovinzen Lebensmittelversorgung Militär Römer Kongressbericht. Militär Römer Lebensmittelversorgung Kongressbericht. Lebensmittelversorgung. Römisches Reich; Nordwestprovinzen. Conference papers and proceedings History |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=784411 |
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