Using American community survey data to expand access to the school meals program /:
"The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day....
Gespeichert in:
| Körperschaften: | , , |
|---|---|
| Weitere Verfasser: | , |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C. :
National Academies Press,
[2012]
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | "The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description. |
| Beschreibung: | "Prepublication Copy, Uncorrected Proofs"--PDF Page Header. |
| Beschreibung: | 1 online resource (xxv, 380 pages) : illustrations (some color) |
| Bibliographie: | Includes bibliographical references (pages 217-223). |
| ISBN: | 9780309257213 0309257212 9780309257237 0309257239 |
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| 245 | 0 | 0 | |a Using American community survey data to expand access to the school meals program / |c Allen Schirm and Nancy Kirkendall, editors ; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council. |
| 264 | 1 | |a Washington, D.C. : |b National Academies Press, |c [2012] | |
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| 520 | |a "The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description. | ||
| 504 | |a Includes bibliographical references (pages 217-223). | ||
| 505 | 0 | |a Introduction -- The school meals programs -- Technical approach -- Data analysis and results -- A plan for implementing the AEO -- Recommendations for future work. | |
| 505 | 0 | |a Appendices: Glossary of acronyms and terms -- Estimates of eligible students using the American Community Survey -- Model-based estimates for school districts and school attendance areas -- American Community Survey (ACS) and small area income and poverty estimates (SAIPE)-like tabulations requested from the U.S. Census Bureau -- Data collected from school districts -- Addiitonal information about the panel's analyses -- Causes of systematic differences between American Community Survey (ACS) and administrative estimates. | |
| 588 | 0 | |a Print version record. | |
| 630 | 0 | 0 | |a American community survey. |0 http://id.loc.gov/authorities/names/nr98024118 |
| 630 | 0 | 7 | |a American community survey |2 fast |
| 650 | 0 | |a School children |x Food |z United States. | |
| 650 | 0 | |a School children |x Nutrition |x Government policy |z United States. | |
| 650 | 0 | |a National school lunch program. |0 http://id.loc.gov/authorities/subjects/sh85090119 | |
| 650 | 0 | |a School children |x Food |z United States |v Statistics. | |
| 651 | 0 | |a United States |x Statistical services. |0 http://id.loc.gov/authorities/subjects/sh85140549 | |
| 650 | 6 | |a Élèves du primaire |x Alimentation |z États-Unis. | |
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| 700 | 1 | |a Schirm, Allen L. |0 http://id.loc.gov/authorities/names/no94000151 | |
| 700 | 1 | |a Kirkendall, Nancy J. |q (Nancy Jean) |1 https://id.oclc.org/worldcat/entity/E39PCjMm3K7g9tqRxbF7rwpkjC |0 http://id.loc.gov/authorities/names/no2010162330 | |
| 710 | 2 | |a National Research Council (U.S.). |b Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey. |0 http://id.loc.gov/authorities/names/no2010161779 | |
| 710 | 2 | |a National Research Council (U.S.). |b Committee on National Statistics. |0 http://id.loc.gov/authorities/names/n85155245 | |
| 710 | 2 | |a National Research Council (U.S.). |b Division of Behavioral and Social Sciences and Education. |0 http://id.loc.gov/authorities/names/n2001083660 | |
| 758 | |i has work: |a Using American community survey data to expand access to the school meals program (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGGtGWfFk7HkvhXyJrFMyd |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a National Research Council (U.S.). Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey. |t Using American Community Survey data to expand access to the school meals programs. |d Washington, D.C. : National Academies Press, ©2012 |z 9780309257206 |w (OCoLC)800024901 |
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| adam_text | |
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| author_corporate | National Research Council (U.S.). Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey National Research Council (U.S.). Committee on National Statistics National Research Council (U.S.). Division of Behavioral and Social Sciences and Education |
| author_corporate_role | |
| author_facet | Schirm, Allen L. Kirkendall, Nancy J. (Nancy Jean) National Research Council (U.S.). Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey National Research Council (U.S.). Committee on National Statistics National Research Council (U.S.). Division of Behavioral and Social Sciences and Education |
| author_sort | Schirm, Allen L. |
| building | Verbundindex |
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| callnumber-first | L - Education |
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| callnumber-sort | LB 43479 U6 N37 42012EB |
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| contents | Introduction -- The school meals programs -- Technical approach -- Data analysis and results -- A plan for implementing the AEO -- Recommendations for future work. Appendices: Glossary of acronyms and terms -- Estimates of eligible students using the American Community Survey -- Model-based estimates for school districts and school attendance areas -- American Community Survey (ACS) and small area income and poverty estimates (SAIPE)-like tabulations requested from the U.S. Census Bureau -- Data collected from school districts -- Addiitonal information about the panel's analyses -- Causes of systematic differences between American Community Survey (ACS) and administrative estimates. |
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| genre | Statistics fast |
| genre_facet | Statistics |
| geographic | United States Statistical services. http://id.loc.gov/authorities/subjects/sh85140549 United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq |
| geographic_facet | United States Statistical services. United States |
| id | ZDB-4-EBA-ocn815523633 |
| illustrated | Illustrated |
| indexdate | 2024-10-25T16:21:07Z |
| institution | BVB |
| institution_GND | http://id.loc.gov/authorities/names/no2010161779 http://id.loc.gov/authorities/names/n85155245 http://id.loc.gov/authorities/names/n2001083660 |
| isbn | 9780309257213 0309257212 9780309257237 0309257239 |
| language | English |
| lccn | 2012532767 |
| oclc_num | 815523633 |
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| owner_facet | MAIN |
| physical | 1 online resource (xxv, 380 pages) : illustrations (some color) |
| psigel | ZDB-4-EBA |
| publishDate | 2012 |
| publishDateSearch | 2012 |
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| publisher | National Academies Press, |
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| spelling | Using American community survey data to expand access to the school meals program / Allen Schirm and Nancy Kirkendall, editors ; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council. Washington, D.C. : National Academies Press, [2012] ©2012 1 online resource (xxv, 380 pages) : illustrations (some color) text txt rdacontent computer c rdamedia online resource cr rdacarrier "Prepublication Copy, Uncorrected Proofs"--PDF Page Header. "The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description. Includes bibliographical references (pages 217-223). Introduction -- The school meals programs -- Technical approach -- Data analysis and results -- A plan for implementing the AEO -- Recommendations for future work. Appendices: Glossary of acronyms and terms -- Estimates of eligible students using the American Community Survey -- Model-based estimates for school districts and school attendance areas -- American Community Survey (ACS) and small area income and poverty estimates (SAIPE)-like tabulations requested from the U.S. Census Bureau -- Data collected from school districts -- Addiitonal information about the panel's analyses -- Causes of systematic differences between American Community Survey (ACS) and administrative estimates. Print version record. American community survey. http://id.loc.gov/authorities/names/nr98024118 American community survey fast School children Food United States. School children Nutrition Government policy United States. National school lunch program. http://id.loc.gov/authorities/subjects/sh85090119 School children Food United States Statistics. United States Statistical services. http://id.loc.gov/authorities/subjects/sh85140549 Élèves du primaire Alimentation États-Unis. Élèves du primaire Alimentation États-Unis Statistiques. EDUCATION Administration General. bisacsh EDUCATION Organizations & Institutions. bisacsh National school lunch program fast School children Food fast Statistical services fast United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq Statistics fast Schirm, Allen L. http://id.loc.gov/authorities/names/no94000151 Kirkendall, Nancy J. (Nancy Jean) https://id.oclc.org/worldcat/entity/E39PCjMm3K7g9tqRxbF7rwpkjC http://id.loc.gov/authorities/names/no2010162330 National Research Council (U.S.). Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey. http://id.loc.gov/authorities/names/no2010161779 National Research Council (U.S.). Committee on National Statistics. http://id.loc.gov/authorities/names/n85155245 National Research Council (U.S.). Division of Behavioral and Social Sciences and Education. http://id.loc.gov/authorities/names/n2001083660 has work: Using American community survey data to expand access to the school meals program (Text) https://id.oclc.org/worldcat/entity/E39PCGGtGWfFk7HkvhXyJrFMyd https://id.oclc.org/worldcat/ontology/hasWork Print version: National Research Council (U.S.). Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey. Using American Community Survey data to expand access to the school meals programs. Washington, D.C. : National Academies Press, ©2012 9780309257206 (OCoLC)800024901 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=867974 Volltext CBO01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=867974 Volltext |
| spellingShingle | Using American community survey data to expand access to the school meals program / Introduction -- The school meals programs -- Technical approach -- Data analysis and results -- A plan for implementing the AEO -- Recommendations for future work. Appendices: Glossary of acronyms and terms -- Estimates of eligible students using the American Community Survey -- Model-based estimates for school districts and school attendance areas -- American Community Survey (ACS) and small area income and poverty estimates (SAIPE)-like tabulations requested from the U.S. Census Bureau -- Data collected from school districts -- Addiitonal information about the panel's analyses -- Causes of systematic differences between American Community Survey (ACS) and administrative estimates. American community survey. http://id.loc.gov/authorities/names/nr98024118 American community survey fast School children Food United States. School children Nutrition Government policy United States. National school lunch program. http://id.loc.gov/authorities/subjects/sh85090119 School children Food United States Statistics. Élèves du primaire Alimentation États-Unis. Élèves du primaire Alimentation États-Unis Statistiques. EDUCATION Administration General. bisacsh EDUCATION Organizations & Institutions. bisacsh National school lunch program fast School children Food fast Statistical services fast |
| subject_GND | http://id.loc.gov/authorities/names/nr98024118 http://id.loc.gov/authorities/subjects/sh85090119 http://id.loc.gov/authorities/subjects/sh85140549 |
| title | Using American community survey data to expand access to the school meals program / |
| title_auth | Using American community survey data to expand access to the school meals program / |
| title_exact_search | Using American community survey data to expand access to the school meals program / |
| title_full | Using American community survey data to expand access to the school meals program / Allen Schirm and Nancy Kirkendall, editors ; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council. |
| title_fullStr | Using American community survey data to expand access to the school meals program / Allen Schirm and Nancy Kirkendall, editors ; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council. |
| title_full_unstemmed | Using American community survey data to expand access to the school meals program / Allen Schirm and Nancy Kirkendall, editors ; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council. |
| title_short | Using American community survey data to expand access to the school meals program / |
| title_sort | using american community survey data to expand access to the school meals program |
| topic | American community survey. http://id.loc.gov/authorities/names/nr98024118 American community survey fast School children Food United States. School children Nutrition Government policy United States. National school lunch program. http://id.loc.gov/authorities/subjects/sh85090119 School children Food United States Statistics. Élèves du primaire Alimentation États-Unis. Élèves du primaire Alimentation États-Unis Statistiques. EDUCATION Administration General. bisacsh EDUCATION Organizations & Institutions. bisacsh National school lunch program fast School children Food fast Statistical services fast |
| topic_facet | American community survey. American community survey School children Food United States. School children Nutrition Government policy United States. National school lunch program. School children Food United States Statistics. United States Statistical services. Élèves du primaire Alimentation États-Unis. Élèves du primaire Alimentation États-Unis Statistiques. EDUCATION Administration General. EDUCATION Organizations & Institutions. National school lunch program School children Food Statistical services United States Statistics |
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